Author: Michael A. Borowitzka
Publisher: Springer Science & Business Media
ISBN: 1402096194
Category : Science
Languages : en
Pages : 551
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Book Description
The Proceedings of the 19th International Seaweed Symposium provides an invaluable reference to a wide range of fields in applied phycology. Papers cover topics as diverse as the systematics, ecology, physiology, integrated multitrophic aquaculture, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation of seaweeds and microalgae and more. Contributions from all parts of the world give the volume exceptional relevance in an increasingly global scientific and commercial climate. Like its predecessors, this volume provides a benchmark of progress in all fields of applied seaweed science and management, and will be referred to for many years to come.
Author: Isabella Aiona Abbott
Publisher:
ISBN:
Category :
Languages : en
Pages : 208
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Book Description
Author: Isabella Aiona Abbott
Publisher:
ISBN:
Category : Marine algae
Languages : en
Pages : 282
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Author:
Publisher: Yayasan Obor Indonesia
ISBN:
Category :
Languages : en
Pages : 174
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Book Description
Author: Robert J. Anderson
Publisher: Springer Science & Business Media
ISBN: 1402056702
Category : Science
Languages : en
Pages : 477
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Book Description
This book contains the proceedings of the 18th International Seaweed Symposium, which provides an invaluable reference to a wide range of fields in applied phycology. The papers featured in this volume cover topics as diverse as systematics, ecology, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation and more. It offers a benchmark of progress in all fields of applied seaweed science and management.
Author:
Publisher:
ISBN:
Category : Marine algae
Languages : en
Pages : 216
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Book Description
This monograph represents the proceedings of the First Taxonomy of Southeast Asian Seaweed Workshop held at the University of Malaya, Kuala Lumpur. The monograph contains 12 chapters describing selected genera of the Chlorophyta (Halimeda), Rhodophyta (Kappaphycus, Gracilaria, Gracilariocolax, Gelidiales) and the Phaeophyta (Padina, Sargassum) from the Southeast Asia.
Author:
Publisher:
ISBN:
Category : Coastal zone management
Languages : en
Pages : 16
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Book Description
Author: Ambati Ranga Rao
Publisher: Springer Nature
ISBN: 3030919552
Category : Technology & Engineering
Languages : en
Pages : 661
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Book Description
Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is increasing annually, and some countries harvest several million tons annually. The seaweeds industry is valued at around $12 billion in 2017, and supports millions of families worldwide. Seaweeds production grew globally by 30 million tons in 2016. Seaweeds have seen increasing usage in the food industry due to their abundance of beneficial nutrients, vitamins and ω–3 fatty acids. To date there have been no books that comprehensively cover up-to-date information on seaweeds cultivation, processing, extraction and nutritional properties. This text lays out the properties and effects of seaweeds from their use as bioresources to their use in the feed industry to their applications in wastewater management and biofuels. Sustainable Global Resources Of Seaweeds Volume 1: Industrial Perspectives offers a complete overview of seaweeds from their cultivation and processing steps to their bioactive compounds and Industrial applications, while also providing the foundational information needed to understand these plants holistically. Chapters in this volume focus on seaweeds bioresources, ecology and biology, composition and cultivation, plus usage of seaweeds extracts for the feed industry. An entire section is dedicated to waste water treatment, bioremediation, biofuel and biofertilizer application of seaweeds. For any researcher in need of a comprehensive and up-to-date single source on seaweeds cultivation, this volume provides all the information necessary to gain a thorough understanding of this ever-important product.
Author: Leonel Pereira
Publisher: CRC Press
ISBN: 1498730507
Category : Science
Languages : en
Pages : 456
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Book Description
Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 accoun
Author: Isabella Aiona Abbott
Publisher:
ISBN: 9781888691085
Category : Marine algae
Languages : en
Pages : 204
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Book Description
