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Author: Big Adam
Publisher: Xlibris Corporation
ISBN: 1465392955
Category : Fiction
Languages : en
Pages : 261
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Book Description
Tater, I have something to tell you For the first time ever, Big Adam brings together two of his bestselling titles, My Friend Tater and The Four Days, into a single novel to tell the story of the Giant Indian who, as a shy college freshman, meets a campus security officer named Tater who shares his love for the movies. The fun and laughs over the years comes to a jarring halt when the Indian loses the man he knew as Dad. He descends into horrid madness and despair. Only Tater can keep the Indian from doing the unthinkable
Author: Big Adam
Publisher: Xlibris Corporation
ISBN: 1465392955
Category : Fiction
Languages : en
Pages : 261
Get Book Here
Book Description
Tater, I have something to tell you For the first time ever, Big Adam brings together two of his bestselling titles, My Friend Tater and The Four Days, into a single novel to tell the story of the Giant Indian who, as a shy college freshman, meets a campus security officer named Tater who shares his love for the movies. The fun and laughs over the years comes to a jarring halt when the Indian loses the man he knew as Dad. He descends into horrid madness and despair. Only Tater can keep the Indian from doing the unthinkable
Author: Steve Rasnic Tem
Publisher: Crossroad Press
ISBN:
Category : Fiction
Languages : en
Pages : 765
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Book Description
Steve Rasnic Tem once said his writing was filtered through “a different lens to view the world.” With a style all his own, Tem has galvanized and thrilled fans of weird fiction worldwide. His efforts have earned him the Bram Stoker, World Fantasy and British Fantasy Awards. His métier is the monstrous secret, the unsettling darkness hidden within all of us. “Bedtime Story” opens with a line that defines Tem’s style: “I don’t know why bad things happen. There’s never a good reason. They just do.” The story introduces us to a nightmare conjured from the mind of a child, preparing to victimize her own father. “The Unmasking” takes us into the tortured psyche of a horribly deformed recluse obsessed with the intricacies of human skin. “Outside,” one of several homages to the great H.P. Lovecraft, melds Tem’s uniquely poetic style with the cosmic horror created by that twisted gentleman from Providence. “The Masque of Edgar Allan Poe” focuses on Tem’s fondness for mask imagery, and how the veneer we wear on the surface can become immobile, consuming our souls. “The Doll Thief” is a deeply disturbing exercise in pathos, perversion and psychosis. In “Pulled Down to Sleep,” a man fights to remain awake, knowing that sleep will doom him to a life of unspeakable nightmares. “Worms” is a frightening tale of vengeance that will literally leave your skin crawling. With “Mother Hag,” Tem gives us a “grim” fairy tale about monstrous motherly love, courtesy of a grotesque, carnivorous witch.
Author: Jeffery F Dow
Publisher: Jeffery F. Dow
ISBN:
Category : Humor
Languages : en
Pages : 1529
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Book Description
Sarah Bartlett was an Academy Award-nominated film star, an Emmy-nominated television actress and a Tony-nominated stage performer. She was also awarded her very own Varsity Jacket by the former director of the US Department of Music’s Federal Hip Hop Administration. Appearing in over 20 films (including Hearts of Sorrow, Hearts of Celery; Perkwit’s Secret Bramboráky (the fourth installment of the Blurg movies); and Shadow of the Fish), she also starred on stage in such shows as Howling at the Moon: The Dog Musical; Billiard Balls of Death; and Dreadful About Those Shock Treatments, Eh? The woman was also an accomplished musician who performed guitar and baglama not only with her own group (Zooey’s Lampshade) but also with the Hattiesburg Symphony Orchestra and Industrial Pole Bean Outlet; with the Palm Frond and Banana Spider Symphony Orchestra; and with the ’56 Elvis Quintet at the Memphis in November: From Too Cool to Too Cold Music, Art and Law Practice Festival). There were other sides to Sarah, sides that she preferred people not know much about, sides involving Queen Victoria costumes, drinking way too many sodas at one sitting, and that whole ceramic curry serving bowl (from 2400 BCE) incident, which she knew would greatly upset anthropologists all over the world. Here, for the first time, is the entire story of Sarah Bartlett’s life, including her children, her husband, her boyfriend, her shoes, her Toyota Cadberry, and her dreams (some of them involving picture frames made of cheese; some of them involving the Poky Little Puppy; some of them involving Gloria Swanson wearing a miniskirt, a pair of orange flip-flops and a T-shirt with a picture of Andy Warhol and the phrase “Hey, look, I’m a can of soup” on it; some of them involving cats with lobster claws for legs; and some of them involving copious amounts of Ranch Dressing). The book also includes over 150 illustrations, and some of them actually make sense. If you’re looking for a book that offers the best ratio of cost per laugh, look no further. Further? Farther? Wait, let’s think this through. Uhh, farther has an a in it, and measure has an a in it, so farther relates to distance. So, yeah, further is the right adjective to use. The Seattle Drainpipe Gazette says, “Rigatoni is to books as cat hair is to dogs.” The Farmington Inquirer calls Rigatoni “unobtrusive,” “mildly trapezoidal,” and “looks great under some flowerpots.” And the Tucson Rock Trader says, “If we crowdfund, we can raise enough money to get this author the serious help he so obviously needs. This isn’t a cry for help, this is a sustained scream through a set of Peavey Dark Matter DM 118 Powered PA Subwoofer Speakers.”
Author: Maguelonne Toussaint-Samat
Publisher: John Wiley & Sons
ISBN: 144430514X
Category : History
Languages : en
Pages : 776
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Book Description
The story of cuisine and the social history of eating is afascinating one, and Maguelonne Toussaint-Samat covers all itsaspects in this classic history. New expanded edition of a classic book, originally published togreat critical acclaim from Raymond Blanc, The New YorkTimes, The Sunday Telegraph, The Independent andmore Tells the story of man’s relationship with food fromearliest times to the present day Includes a new foreword by acclaimed food writer Betty Fussell,a preface by the author, updated bibliography, and a new chapterbringing the story up to date New edition in jacketed hardback, with c.70 illustrations and anew glossy color plate section "Indispensable, and an endlessly fascinating book. The view isstaggering. Not a book to digest at one or several sittings. Savorit instead, one small slice at a time, accompanied by a very finewine." –New York Times "This book is not only impressive for the knowledge it provides,it is unique in its integration of historical anecdotes and factualdata. It is a marvellous reference to a great many topics." –Raymond Blanc "Quirky, encyclopaedic, and hugely entertaining. Adelight." –Sunday Telegraph "It's the best book when you are looking for very clear butinteresting stories. Everything is cross-referenced to anextraordinary degree, which is great because the information givenis so complex and interweaving." –The Independent "A History of Food is a monumental work, a prodigiousfeat of careful scholarship, patient research and attention todetail. Full of astonishing but insufficiently known facts." –Times Higher Education Supplement
Author:
Publisher:
ISBN:
Category : Indians of North America
Languages : en
Pages : 596
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Book Description
Author: United States. Bureau of Indian Affairs
Publisher:
ISBN:
Category : Indians of North America
Languages : en
Pages : 580
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Book Description
Author: Frederic G. Cassidy
Publisher: Belknap Press
ISBN:
Category : History
Languages : en
Pages : 1048
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Book Description
A compendium of words, phrases, and local meanings has been culled from years of research, using thousands of interviews with representative American communities. Online index is at http://dare.wisc.edu/?q=node/18.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1012
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Book Description
Author: Ian Theasby
Publisher: HarperCollins
ISBN: 0062850261
Category : Cooking
Languages : en
Pages : 634
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Book Description
1 MILLION BOSH BOOKS SOLD WORLDWIDE Want to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide. Henry Firth and Ian Theasby, creators of the world’s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution. Their online channels have well over one million fans and constantly inspire people to cook ultra-tasty and super simple recipes at home. Always ensuring they stick to fresh, supermarket-friendly ingredients, BOSH! truly is "plant-based food for everyone". In BOSH!, Ian and Henry share more than 100 of their favorite go-to breakfasts, crowd-pleasing party pieces, hearty dinners, sumptuous desserts, and incredible sharing cocktails. The book is jam-packed with fun, unpretentious and mega satisfying recipes, easy enough to be rustled up any night of the week. It's enough to convince the staunchest of carnivores to give plants a whirl. Whether you're already sold on the plant-based lifestyle or you simply want to incorporate more meat, dairy and egg-free meals into your week, BOSH! is your plant-based bible.
Author: David M. Cotner
Publisher: Author House
ISBN: 1452095590
Category : Fiction
Languages : en
Pages : 241
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Book Description
This is Tsa Sohone's second assignment from the Psyplex (central core of the collective consciousness) and this time, the former Caddo Xinesi's (Shaman's) life energy is sent to the body of Logan Gortner and is directed by the Psyplex to take control of the body of the retired financial advisor after sixty-two years of being a subordinate soul within. Joining Tsa Sohone and Logan are several other life energies from the Psyplex, some familiar ones like Old Blue the mule from his first adventure, and some new and interesting ones; ones that will play important roles as Tsa Sohone struggles to carry out his assigned task, again in Arkansas, but now in the year 2012. The mission assigned to him this time revolves around the jaguar pendant that was found in little Jenny's hand the day she was born in 1878 and was passed down in her family, all the way to its current owner and relative, Logan Gortner. The mysterious appearance of the pendant in the infant's hand was never solved, but now, Tsa Sohone has the chance to find out the origin of the necklace and the importance it will play during the second half of the Sun's life that starts the day after the end of the Mayan calendar on December 21, 2012. Tsa Sohone must first determine the role the pendant plays and then unlock the secret the pendant holds to successfully complete the mission assigned him by the Psyplex. As in his first adventure from the Psyplex, he encounters many obstacles and endures several trials in his quest to solve the mystery of the jaguar pendant.
