Author: Ellen Riojas Riojas Clark
Publisher: Wings Press
ISBN: 1609401328
Category : Cooking
Languages : en
Pages : 161
Book Description
This culinary history unwraps the extensive culture surrounding the tamale, bringing together writers, artists, journalists, and Texas' regional leaders to honor this traditional Latin American dish. It is filled with family stories, recipes, and artwork, and also celebrates tamaladas--the large family gatherings where women prepare the tamales for the Christmas festivities. Humorous and colorful, this collection reveals the importance of community and good food.
Tamales, Comadres and the Meaning of Civilization
Author: Ellen Riojas Clark
Publisher: Wings Press
ISBN: 0916727815
Category : Cooking
Languages : en
Pages : 66
Book Description
This culinary history unwraps the extensive culture surrounding the tamale, bringing together writers, artists, journalists, and Texas' regional leaders to honor this traditional Latin American dish. It is filled with family stories, recipes, and artwork, and also celebrates tamaladas--the large family gatherings where women prepare the tamales for the Christmas festivities. Humorous and colorful, this collection reveals the importance of community and good food.
Publisher: Wings Press
ISBN: 0916727815
Category : Cooking
Languages : en
Pages : 66
Book Description
This culinary history unwraps the extensive culture surrounding the tamale, bringing together writers, artists, journalists, and Texas' regional leaders to honor this traditional Latin American dish. It is filled with family stories, recipes, and artwork, and also celebrates tamaladas--the large family gatherings where women prepare the tamales for the Christmas festivities. Humorous and colorful, this collection reveals the importance of community and good food.
Tamales, Comadres, and the Meaning of Civilization
Author: Ellen Riojas Riojas Clark
Publisher: Wings Press
ISBN: 1609401328
Category : Cooking
Languages : en
Pages : 161
Book Description
This culinary history unwraps the extensive culture surrounding the tamale, bringing together writers, artists, journalists, and Texas' regional leaders to honor this traditional Latin American dish. It is filled with family stories, recipes, and artwork, and also celebrates tamaladas--the large family gatherings where women prepare the tamales for the Christmas festivities. Humorous and colorful, this collection reveals the importance of community and good food.
Publisher: Wings Press
ISBN: 1609401328
Category : Cooking
Languages : en
Pages : 161
Book Description
This culinary history unwraps the extensive culture surrounding the tamale, bringing together writers, artists, journalists, and Texas' regional leaders to honor this traditional Latin American dish. It is filled with family stories, recipes, and artwork, and also celebrates tamaladas--the large family gatherings where women prepare the tamales for the Christmas festivities. Humorous and colorful, this collection reveals the importance of community and good food.
Encyclopedia of Latino Culture [3 volumes]
Author: Charles M. Tatum
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 1465
Book Description
This three-volume encyclopedia describes and explains the variety and commonalities in Latina/o culture, providing comprehensive coverage of a variety of Latina/o cultural forms—popular culture, folk culture, rites of passages, and many other forms of shared expression. In the last decade, the Latina/o population has established itself as the fastest growing ethnic group within the United States, and constitutes one of the largest minority groups in the nation. While the different Latina/o groups do have cultural commonalities, there are also many differences among them. This important work examines the historical, regional, and ethnic/racial diversity within specific traditions in rich detail, providing an accurate and comprehensive treatment of what constitutes "the Latino experience" in America. The entries in this three-volume set provide accessible, in-depth information on a wide range of topics, covering cultural traditions including food; art, film, music, and literature; secular and religious celebrations; and religious beliefs and practices. Readers will gain an appreciation for the historical, regional, and ethnic/racial diversity within specific Latina/o traditions. Accompanying sidebars and "spotlight" biographies serve to highlight specific cultural differences and key individuals.
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 1465
Book Description
This three-volume encyclopedia describes and explains the variety and commonalities in Latina/o culture, providing comprehensive coverage of a variety of Latina/o cultural forms—popular culture, folk culture, rites of passages, and many other forms of shared expression. In the last decade, the Latina/o population has established itself as the fastest growing ethnic group within the United States, and constitutes one of the largest minority groups in the nation. While the different Latina/o groups do have cultural commonalities, there are also many differences among them. This important work examines the historical, regional, and ethnic/racial diversity within specific traditions in rich detail, providing an accurate and comprehensive treatment of what constitutes "the Latino experience" in America. The entries in this three-volume set provide accessible, in-depth information on a wide range of topics, covering cultural traditions including food; art, film, music, and literature; secular and religious celebrations; and religious beliefs and practices. Readers will gain an appreciation for the historical, regional, and ethnic/racial diversity within specific Latina/o traditions. Accompanying sidebars and "spotlight" biographies serve to highlight specific cultural differences and key individuals.
Our Sacred Maíz Is Our Mother
Author: Roberto Cintli Rodríguez
Publisher: University of Arizona Press
ISBN: 0816530610
Category : Social Science
Languages : en
Pages : 288
Book Description
Weaving archival records, ancient maps and narratives, and the wisdom of the elders, Roberto Cintli Rodriguez offers compelling evidence that maíz is the historical connector between Indigenous peoples of this continent. Rodriguez brings together the wisdom of scholars and elders to show how maíz/corn connects the peoples of the Americas.
Publisher: University of Arizona Press
ISBN: 0816530610
Category : Social Science
Languages : en
Pages : 288
Book Description
Weaving archival records, ancient maps and narratives, and the wisdom of the elders, Roberto Cintli Rodriguez offers compelling evidence that maíz is the historical connector between Indigenous peoples of this continent. Rodriguez brings together the wisdom of scholars and elders to show how maíz/corn connects the peoples of the Americas.
Rethinking Chicana/o Literature through Food
Author: Nieves Pascual Soler
Publisher: Springer
ISBN: 1137371447
Category : Literary Criticism
Languages : en
Pages : 371
Book Description
As Food Studies has grown into a well-established field, literary scholars have not fully addressed the prevalent themes of food, eating, and consumption in Chicana/o literature. Here, contributors propose food consciousness as a paradigm to examine the literary discourses of Chicana/o authors as they shift from the nation to the postnation.
Publisher: Springer
ISBN: 1137371447
Category : Literary Criticism
Languages : en
Pages : 371
Book Description
As Food Studies has grown into a well-established field, literary scholars have not fully addressed the prevalent themes of food, eating, and consumption in Chicana/o literature. Here, contributors propose food consciousness as a paradigm to examine the literary discourses of Chicana/o authors as they shift from the nation to the postnation.
The Tacos of Texas
Author: Mando Rayo
Publisher: University of Texas Press
ISBN: 1477311912
Category : Cooking
Languages : en
Pages : 449
Book Description
Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind puffy tacos in San Antonio, trompo tacos in Dallas, breakfast tacos in Austin, carnitas tacos in El Paso, fish tacos in Corpus Christi, barbacoa in the Rio Grande Valley, and much more. Starting with the basics—tortillas, fillings, and salsas—and how to make, order, and eat tacos, the authors highlight ten taco cities/regions of Texas. For each place, they describe what makes the tacos distinctive, name their top five places to eat, and listen to the locals tell their taco stories. They hear from restaurant owners, taqueros, abuelitas, chefs, and patrons—both well-known and everyday folks—who talk about their local taco history and culture while sharing authentic recipes and recommendations for the best taco purveyors. Whether you can’t imagine a day without tacos or you’re just learning your way around the trailers, trucks, and taqueros that make tacos happen, The Tacos of Texas is the indispensable guidebook, cookbook, and testimonio.
Publisher: University of Texas Press
ISBN: 1477311912
Category : Cooking
Languages : en
Pages : 449
Book Description
Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind puffy tacos in San Antonio, trompo tacos in Dallas, breakfast tacos in Austin, carnitas tacos in El Paso, fish tacos in Corpus Christi, barbacoa in the Rio Grande Valley, and much more. Starting with the basics—tortillas, fillings, and salsas—and how to make, order, and eat tacos, the authors highlight ten taco cities/regions of Texas. For each place, they describe what makes the tacos distinctive, name their top five places to eat, and listen to the locals tell their taco stories. They hear from restaurant owners, taqueros, abuelitas, chefs, and patrons—both well-known and everyday folks—who talk about their local taco history and culture while sharing authentic recipes and recommendations for the best taco purveyors. Whether you can’t imagine a day without tacos or you’re just learning your way around the trailers, trucks, and taqueros that make tacos happen, The Tacos of Texas is the indispensable guidebook, cookbook, and testimonio.
The "Calaveras" of Don Moisés Espino del Castillo
Author: Moisés Espino del Castillo
Publisher: Arte Público Press
ISBN: 1518500943
Category : Poetry
Languages : en
Pages : 676
Book Description
This collection of “calaveras,” folk poetry in the Mexican tradition of Day of the Dead celebrations, satirizes public figures, reminding them that their time on earth is limited despite their fame. In addition to the replicas of the “calaveras” originally published in newspapers and magazines, this volume includes background information about this particular poetic genre, biographical information and interviews with Don Moisés and analysis of the poetry. No one escaped Espino’s eye, including Richard Nixon, Fidel Castro and Muhammad Ali! Compiled and edited by University of Texas at San Antonio professor Ellen Clark, this ebook contains Espino’s complete collection.
Publisher: Arte Público Press
ISBN: 1518500943
Category : Poetry
Languages : en
Pages : 676
Book Description
This collection of “calaveras,” folk poetry in the Mexican tradition of Day of the Dead celebrations, satirizes public figures, reminding them that their time on earth is limited despite their fame. In addition to the replicas of the “calaveras” originally published in newspapers and magazines, this volume includes background information about this particular poetic genre, biographical information and interviews with Don Moisés and analysis of the poetry. No one escaped Espino’s eye, including Richard Nixon, Fidel Castro and Muhammad Ali! Compiled and edited by University of Texas at San Antonio professor Ellen Clark, this ebook contains Espino’s complete collection.
Carmen Tafolla
Author: Carmen Tafolla
Publisher: Texas A&M University Press
ISBN: 087565696X
Category : Poetry
Languages : en
Pages : 99
Book Description
Carmen Tafolla’s New and Selected Poems continues TCU Press’s series of collections by the Poets Laureate of Texas. Named the first-ever Poet Laureate of San Antonio in 2012, Tafolla was named Poet Laureate of Texas in 2015. This collection displays her mastery of the art of bilingual code switching, mining the riches of two languages—Spanish and English—to produce works that celebrate the beauty and vigor of a Hispanic heritage that has enriched American culture for generations. Called “a world-class writer” by Alex Haley and a “pioneer of Chicana literature” by Ana Castillo, in 1999 Tafolla was presented with the Art of Peace Award for writings that contribute to “peace, justice, and human understanding.” Her works “thematically cross cultures and move into questions of human survival on this earth”—Dr. Wolfgang Karrer.
Publisher: Texas A&M University Press
ISBN: 087565696X
Category : Poetry
Languages : en
Pages : 99
Book Description
Carmen Tafolla’s New and Selected Poems continues TCU Press’s series of collections by the Poets Laureate of Texas. Named the first-ever Poet Laureate of San Antonio in 2012, Tafolla was named Poet Laureate of Texas in 2015. This collection displays her mastery of the art of bilingual code switching, mining the riches of two languages—Spanish and English—to produce works that celebrate the beauty and vigor of a Hispanic heritage that has enriched American culture for generations. Called “a world-class writer” by Alex Haley and a “pioneer of Chicana literature” by Ana Castillo, in 1999 Tafolla was presented with the Art of Peace Award for writings that contribute to “peace, justice, and human understanding.” Her works “thematically cross cultures and move into questions of human survival on this earth”—Dr. Wolfgang Karrer.
This River Here
Author: Carmen Tafolla
Publisher: Wings Press
ISBN: 1609404009
Category : History
Languages : en
Pages : 106
Book Description
San Antonio poet laureate Carmen Tafolla captures her hometown—the city of her ancestors for the past three centuries—in poems that celebrate its history as a cosmopolitan multilingual cultural crossroads. Discover San Antonio's corazón in Tafolla's poetry, accompanied by historic and contemporary photographs that convey its enduring sense of place. A century ago, San Antonio gave Oscar Wilde "a thrill of strange pleasure." J. Frank Dobie claimed that "every Texan has two hometowns—his own and San Antonio," and Will Rogers declared it to be "one of the three unique cities of America." To Larry McMurtry, "San Antonio has kept an ambiance that all the rest of our cities lack." Carmen Tafolla calls forth the soul of this place—the holy home of the waters, called Yanaguana by los indios—and celebrates the many cultures that have made of it "un rebozo bordado de culturas y colores."
Publisher: Wings Press
ISBN: 1609404009
Category : History
Languages : en
Pages : 106
Book Description
San Antonio poet laureate Carmen Tafolla captures her hometown—the city of her ancestors for the past three centuries—in poems that celebrate its history as a cosmopolitan multilingual cultural crossroads. Discover San Antonio's corazón in Tafolla's poetry, accompanied by historic and contemporary photographs that convey its enduring sense of place. A century ago, San Antonio gave Oscar Wilde "a thrill of strange pleasure." J. Frank Dobie claimed that "every Texan has two hometowns—his own and San Antonio," and Will Rogers declared it to be "one of the three unique cities of America." To Larry McMurtry, "San Antonio has kept an ambiance that all the rest of our cities lack." Carmen Tafolla calls forth the soul of this place—the holy home of the waters, called Yanaguana by los indios—and celebrates the many cultures that have made of it "un rebozo bordado de culturas y colores."
The Holy Tortilla and a Pot of Beans
Author: Carmen Tafolla
Publisher: Wings Press
ISBN: 0916727491
Category : Fiction
Languages : en
Pages : 138
Book Description
A collection of short stories set in the Southwest.
Publisher: Wings Press
ISBN: 0916727491
Category : Fiction
Languages : en
Pages : 138
Book Description
A collection of short stories set in the Southwest.