Old French Fairy Tales PDF Download
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Author: Sophie Segur
Publisher: Applewood Books
ISBN: 1429011866
Category : Juvenile Fiction
Languages : en
Pages : 300
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Book Description
This 1920 collection includes five timeless French fairy tales written by Comtesse De Segur and illustrated by the 19 year old Virginia Sterrett.
Author: Sophie Segur
Publisher: Applewood Books
ISBN: 1429011866
Category : Juvenile Fiction
Languages : en
Pages : 300
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Book Description
This 1920 collection includes five timeless French fairy tales written by Comtesse De Segur and illustrated by the 19 year old Virginia Sterrett.
Author: Helen Constantine
Publisher: OUP Oxford
ISBN: 0191647535
Category : Literary Collections
Languages : en
Pages : 368
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Book Description
French Tales is a collection of twenty-two translated stories associated with the twenty-two regions of France. The book, which includes both well-known and little-known writers, for example Prosper Mérimée in the nineteenth century and Anne-Marie Garat in the twenty-first, affords readers a panoramic view of French society and culture, reflecting, as it does, its variety and diversity from Brittany to Corsica. Writers include among others Maupassant, Zola, Annie Saumont, Marcel Aymé, Didier Daeninckx and Stephane Émond. The subject-matter ranges from stories about marriage, the First World War and homelessness to house-buying, childhood and honour-killing. Following the model of Paris Tales, also translated by Helen Constantine, each story is illustrated with a striking photograph and there is a map indicating the position of the French regions. There is an introduction and notes to accompany the stories and a selection of Further Reading. The book will appeal to people who love travelling or are armchair travellers, as much as to those who love France and things French.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 288
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Book Description
Author: Bronwyn Reddan
Publisher: U of Nebraska Press
ISBN: 1496223934
Category : Fiction
Languages : en
Pages : 190
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Book Description
Love is a key ingredient in the stereotypical fairy-tale ending in which everyone lives happily ever after. This romantic formula continues to influence contemporary ideas about love and marriage, but it ignores the history of love as an emotion that shapes and is shaped by hierarchies of power including gender, class, education, and social status. This interdisciplinary study questions the idealization of love as the ultimate happy ending by showing how the conteuses, the women writers who dominated the first French fairy-tale vogue in the 1690s, used the fairy-tale genre to critique the power dynamics of courtship and marriage. Their tales do not sit comfortably in the fairy-tale canon as they explore the good, the bad, and the ugly effects of love and marriage on the lives of their heroines. Bronwyn Reddan argues that the conteuses' scripts for love emphasize the importance of gender in determining the "right" way to love in seventeenth-century France. Their version of fairy-tale love is historical and contingent rather than universal and timeless. This conversation about love compels revision of the happily-ever-after narrative and offers incisive commentary on the gendered scripts for the performance of love in courtship and marriage in seventeenth-century France.
Author: Stephen Romer
Publisher: OUP Oxford
ISBN: 0191645818
Category : Fiction
Languages : en
Pages : 289
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Book Description
'He had become the dandy of the unpredictable.' A quest for new sensations, and an avowed desire to shock possessed the Decadent writers of fin-de-siècle Paris. The years 1880-1900 saw an extraordinary, hothouse flowering of talent, that produced some of the most exotic, stylized, and cerebral literature in the French language. While 'Decadence' was a European movement, its epicentre was the French capital. On the eve of Freud's early discoveries, writers such as Gourmont, Lorrain, Maupassant, Mirbeau, Richepin, Schwob, and Villiers engaged in a species of wild analysis of their own, perfecting the art of short fiction as they did so. Death and Eros haunt these pages, and a polymorphous perversity by turns hilarious and horrifying. Their stories teem with addicts, maniacs, and murderers as they strive to outdo each other. This newly translated selection brings together the very best writing of the period, from lesser known figures as well as famous names. Provocative and unsettling, these extraordinary, corrosive little tales continue to cast a cold eye on the modern world. ABOUT THE SERIES: For over 100 years Oxford World's Classics has made available the widest range of literature from around the globe. Each affordable volume reflects Oxford's commitment to scholarship, providing the most accurate text plus a wealth of other valuable features, including expert introductions by leading authorities, helpful notes to clarify the text, up-to-date bibliographies for further study, and much more.
Author: Stéphane Henaut
Publisher: The New Press
ISBN: 1620972522
Category : History
Languages : en
Pages : 345
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Book Description
A "delicious" (Dorie Greenspan), "genial" (Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times "The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel." —The New York Times Book Review Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" (Publishers Weekly), A Bite-Sized History of France is a thoroughly original book that explores the facts and legends of the most popular French foods and wines. Traversing the cuisines of France's most famous cities as well as its underexplored regions, the book is enriched by the "authors' friendly accessibility that makes these stories so memorable" (The New York Times Book Review). This innovative social history also explores the impact of war and imperialism, the age-old tension between tradition and innovation, and the enduring use of food to prop up social and political identities. The origins of the most legendary French foods and wines—from Roquefort and cognac to croissants and Calvados, from absinthe and oysters to Camembert and champagne—also reveal the social and political trends that propelled France's rise upon the world stage. As told by a Franco-American couple (Stéphane is a cheesemonger, Jeni is an academic) this is an "impressive book that intertwines stories of gastronomy, culture, war, and revolution. . . . It's a roller coaster ride, and when you're done you'll wish you could come back for more" (The Christian Science Monitor).
Author: Marina Warner
Publisher: Oxford University Press, USA
ISBN: 0195178211
Category : Fiction
Languages : en
Pages : 254
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Book Description
Especially for grown-ups, this is a selection of subversive, satirical, and sophisticated fairy tales full of polished wit and prose.
Author: Tana French
Publisher: Penguin
ISBN: 0735224668
Category : Fiction
Languages : en
Pages : 466
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Book Description
Best Book of 2020 New York Times |NPR | New York Post "This hushed suspense tale about thwarted dreams of escape may be her best one yet . . . Its own kind of masterpiece." --Maureen Corrigan, The Washington Post "A new Tana French is always cause for celebration . . . Read it once for the plot; read it again for the beauty and subtlety of French's writing." --Sarah Lyall, The New York Times Cal Hooper thought a fixer-upper in a bucolic Irish village would be the perfect escape. After twenty-five years in the Chicago police force and a bruising divorce, he just wants to build a new life in a pretty spot with a good pub where nothing much happens. But when a local kid whose brother has gone missing arm-twists him into investigating, Cal uncovers layers of darkness beneath his picturesque retreat, and starts to realize that even small towns shelter dangerous secrets. "One of the greatest crime novelists writing today" (Vox) weaves a masterful, atmospheric tale of suspense, asking how to tell right from wrong in a world where neither is simple, and what we stake on that decision.
Author: Walter Montgomery
Publisher: Ozymandias Press
ISBN: 1531267890
Category : History
Languages : en
Pages : 103
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Book Description
About eight miles from Paris is the town of Versailles, which was but a poor little village when a great king took a fancy to it and built there a palace. His son was passionately fond of state and grandeur, and he resolved to add to the palace, room after room and gallery after gallery, until he had made it the most superb house in all the world. It is said the cost was so frightful that he never let anyone know what the sum total amounted to, but threw the accounts into the fire. This was Louis XIV., called by Frenchmen "Le grand Monarque." He reigned seventy-two years, having been a mere child when called to the throne.
Author: Isabel Butler
Publisher: Palala Press
ISBN: 9781341333750
Category :
Languages : en
Pages : 276
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
