Swine Husbandry PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Swine Husbandry PDF full book. Access full book title Swine Husbandry by Foster Dwight Coburn. Download full books in PDF and EPUB format.
Author: Foster Dwight Coburn
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 288
Get Book Here
Book Description
Author: Foster Dwight Coburn
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 288
Get Book Here
Book Description
Author: Foster Dwight Coburn
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 318
Get Book Here
Book Description
Author: George E. Day
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 388
Get Book Here
Book Description
Author: Umesh Dimri
Publisher: New India Publishing Agency
ISBN: 9789381450161
Category : Medical
Languages : en
Pages : 252
Get Book Here
Book Description
This book on swine production, health and management emphasizes the swine rearing in totality. The authors have added expertise to all areas of the book. Swine, if reared under modern scientific methods, may provide significant economic benefits to its owner. Management, housing, knowledge about its anatomy and physiology, breeding/ reproduction, nutrition/ feeding, health/disease, production, products, marketing and economics are the facets which one needs to be well aware of to get optimum profitable return from this animal. The authors have tried to cover pig as an individual unit as well as an industry/ enterprise. Considering the importance of swine in the field of veterinary and animal sciences, this book has been written to provide a more academic, scientific and field oriented approach, thus making it suitable to the needs of academicians, scientists, students, field practitioners and the general reader. Newer aspects of swine husbandry are described with elaborate suggested reading references to aid in further reading.
Author: Eric J. Neumann
Publisher:
ISBN: 9780984350308
Category : Swine
Languages : en
Pages : 173
Get Book Here
Book Description
The Swine Disease Manual is an informative reference for students, instructors, practitioners, technicians, and anyone working in the swine industry. It provides a concise overview of most diseases and syndromes affecting swine, with diseases grouped by etiologic agent. The fourth edition has been completely revised and updated, and contains new information on clostridial disease, salmonellosis, porcine circovirus, and more! The book is 170 pages, indexed, and contains a section of tables that provide a quick overview of diseases affecting a single body system and aid in differential diagnosis. An excellent study guide for veterinary board examinations!--publisher website.
Author: Lewis Roy McGee
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 66
Get Book Here
Book Description
Author: Prof Dominiek Maes
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786768852
Category : Technology & Engineering
Languages : en
Pages : 407
Get Book Here
Book Description
Summarises the wealth of research on optimising pig herd health for increased protection against major diseases, including ASF and PRRS Reviews recent advances in understanding gut function and immunity in pigs, including the development of nutritional strategies to boost immune function and resistance to disease Explores key challenges facing pig production, including breeding disease resistant pigs with a narrowing genetic base and the development of fungicide resistance
Author: Colin T. Whittemore
Publisher: John Wiley & Sons
ISBN: 140517353X
Category : Technology & Engineering
Languages : en
Pages : 704
Get Book Here
Book Description
The science and practice of pig production has changed rapidly overrecent decades; new husbandry practices, new understandings ofgrowth, reproduction and health, new appreciations of welfare andenvironmental impact, new nutritional approaches, and modernreproductive and genetic techniques have all come into being,together with the emergence of new health challenges. Now in its third edition, this long established reference bookon the management, breeding, feeding, nutrition, health and welfareof pigs has been fully revised to provide clear and currentinformation on both the practical and scientific aspects of the pigindustry. With the help of a new panel of international experts anda senior editor, the overall structure now contains input frominternational centres across Europe and North America. This edition includes: Updated versions of existing chapters; Completely revised and new sections on: Pig meat and carcassquality, Reproduction, The maintenance of health, Nutritional valueof protein and amino acids in feed stuffs, Value of fats and oilsin pig diets, Product marketing, Environmental management,Simulation modelling; Input from international authorities; Many tables, diagrams, photographs and figures.
Author: Canadian Commission
Publisher:
ISBN:
Category :
Languages : en
Pages : 96
Get Book Here
Book Description
Author: Canada. Commission on the Swine Breeding Industry of Denmark, Great Britain and Ireland
Publisher: Department of Agriculture
ISBN:
Category : Denmark
Languages : en
Pages : 112
Get Book Here
Book Description
