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Author: Flo Braker
Publisher: Chronicle Books
ISBN: 1452111510
Category : Cooking
Languages : en
Pages : 605
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Book Description
Add a special touch to any occasion with this award-winning collection of over 125 mini dessert recipes that are sure to wow any group. No one knows the art of making sweet miniatures better than acclaimed baking expert Flo Braker. And when it comes to charm and elegance, Sweet Miniatures has all the right ingredients for creating the perfect bite-sized morsel to suit any occasion. Welcome the coming of spring with a tempting bouquet of gorgeous Lemon Sunflowers, exquisite Chocolate Tulips, and a delicate sprig of White Blossom Circles. Chewy Panforte di Siena, crispy Florentine Squares, and tangy Shreveshire Tarts whisk family and friends away on an exotic, mouthwatering journey. Jam-paced with more than 125 delicious treats and luscious full-color photos, this IACP Award–winning cookbook explains, step-by-step, the methods, tricks, and techniques for ensuring a perfect batch of little pastries, cookies, cakes, or candies every time. Plus, you’ll find lots of great do-ahead, planning, and storage information that make miniature baking convenient all year round. From cheerful Chocolate Hedgehogs to a set of Midas Cups for adding that golden touch to a festive soiree, Sweet Miniatures has all the right ingredients for creating the perfect bite-size morsel to suit any occasion.
Author: Flo Braker
Publisher: Chronicle Books
ISBN: 1452111510
Category : Cooking
Languages : en
Pages : 605
Get Book Here
Book Description
Add a special touch to any occasion with this award-winning collection of over 125 mini dessert recipes that are sure to wow any group. No one knows the art of making sweet miniatures better than acclaimed baking expert Flo Braker. And when it comes to charm and elegance, Sweet Miniatures has all the right ingredients for creating the perfect bite-sized morsel to suit any occasion. Welcome the coming of spring with a tempting bouquet of gorgeous Lemon Sunflowers, exquisite Chocolate Tulips, and a delicate sprig of White Blossom Circles. Chewy Panforte di Siena, crispy Florentine Squares, and tangy Shreveshire Tarts whisk family and friends away on an exotic, mouthwatering journey. Jam-paced with more than 125 delicious treats and luscious full-color photos, this IACP Award–winning cookbook explains, step-by-step, the methods, tricks, and techniques for ensuring a perfect batch of little pastries, cookies, cakes, or candies every time. Plus, you’ll find lots of great do-ahead, planning, and storage information that make miniature baking convenient all year round. From cheerful Chocolate Hedgehogs to a set of Midas Cups for adding that golden touch to a festive soiree, Sweet Miniatures has all the right ingredients for creating the perfect bite-size morsel to suit any occasion.
Author: Simon Napier-Bell
Publisher: Unbound Publishing
ISBN: 1800181906
Category : Biography & Autobiography
Languages : en
Pages : 343
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Book Description
Sour Mouth, Sweet Bottom is the book Simon Napier-Bell’s fans have always hoped he’d write. His previous bestsellers lifted the lid on the industry, combining brilliant analysis with unforgettable stories of fame and wild excess. But those books hardly scratched the surface. Now, at long last, he’s turned the spotlight on himself. From a childhood spent in the cinemas of post-war London and a brief spell playing trumpet in the seedy bars of Montreal, to getting stoned by the pool with Peter Falk and Jack Lemmon in Beverly Hills and co-writing a hit single for Dusty Springfield, this book is a kaleidoscopic sequence of more than sixty episodes drawn from Simon's life that makes most memoirs look like thin gruel by comparison. There are stories of the stellar acts Simon has managed – from the Yardbirds and Marc Bolan to Wham! and Sinéad O'Connor – and there’s also the wisdom gathered from a louche existence of clubs, restaurants, gigs, award ceremonies, bankruptcies, bereavements, booze and sex, both gay and straight. You could call the book ‘How to Use the Music Industry to Create a Lifestyle’. You might equally call it ‘How to Use Your Lifestyle to Gain Access to the Music Industry.’ Either way, Simon pulls no punches, and the result is a frank, funny and fascinating account of a life truly like no other.
Author: Mary Cech
Publisher: Chronicle Books
ISBN: 9780811842372
Category : Cooking
Languages : en
Pages : 190
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Book Description
"Basic guidelines and general rules-of-thumb provide indispensable counsel for creating your own pairings. And a user-friendly chart cross-references wine types against typical dessert flavors for quick and easy matching advice. Whatever the season, whatever the occasion, be it Sauternes or semillon, sparkling wine or gewurztraminer, Madeira or vin santo, with this lovely and practical cookbook you'll discover a whole new world of wines and the desserts that love them."--BOOK JACKET.
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Publisher:
ISBN:
Category : Books
Languages : en
Pages : 232
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Book Description
Author: Joyce Goldstein
Publisher: Chronicle Books
ISBN: 9780811836913
Category : Cooking
Languages : en
Pages : 156
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Book Description
"From Our House to Yours" brings together over 90 recipes from respected cookbook authors and chefs for portable comfort food that's easy to make and even easier to share. Benefiting Meals on Wheels of San Francisco, it also includes tips on preparing ahead of time, transporting, and reheating. 50 color photos.
Author:
Publisher:
ISBN: 9780933168015
Category : Dollhouses
Languages : en
Pages : 420
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Book Description
Author: Linda Hegeman
Publisher: Macmillan
ISBN: 9780312136178
Category : Cooking
Languages : en
Pages : 166
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Book Description
Because every coffee occasion is different and every cup needs its perfect accompaniment, this essential cookbook for coffee lovers provides 65 recipes for foods that go perfectly with coffee--from muffins, breads and scones to brownies, bars, cookies, biscotti, cakes, crisps, puddings, pies, tarts, and tortes.
Author: Lynn Allingham
Publisher: GMC Publications
ISBN: 9781784943660
Category : Food in art
Languages : en
Pages : 0
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Book Description
Now you can indulge in your love for pizza, cake, burgers and ice cream without putting on any weight! With these sumptuous miniature polymer clay food projects you can enjoy all of your favorite treats without any guilt at all. 30 polymer clay miniature projects clear step-by-step instructions beautiful photography includes an extensive techniques section Making Mini Food includes projects are split into three sections based on experience level, and an extensive primer on tools and techniques will tell you everything you need to know to embark on creating these adorable, intricate projects.
Author: Lauren Chattman
Publisher: Harvard Common Press
ISBN: 9781558323957
Category : Cooking
Languages : en
Pages : 292
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Book Description
Original publication and copyright date: 2001.
Author: Jon Peterson
Publisher: MIT Press
ISBN: 0262548771
Category : Games & Activities
Languages : en
Pages : 393
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Book Description
The first volume of two in a new, updated edition of the 2012 book Playing at the World, which charts the vast and complex history of role-playing games. This new edition of Playing at the World is the first of two volumes that update the 720-page original tome of the same name from 2012. This first volume is The Invention of Dungeons & Dragons, which explores the publication of that iconic game. (The second volume is The Three Pillars of Role-Playing Games, a deeper dive into the history of the setting, system, and character of D & D.) In this first volume, Jon Peterson distills the story of how the wargaming clubs and fanzines circulating around the upper Midwest in the 1970s culminated in Gary Gygax and Dave Arneson’s seminal role-playing game, D & D. It augments the research of the original editions with new insights into the crucial period in 1972–3 when D & D began to take shape. Drawing from primary sources ranging from eighteenth-century strategists to modern hobbyists, Playing at the World explores the origins of wargames and roleplaying through the history of conflict simulations and the eccentric characters who drove the creation of a signature cultural innovation in the late twentieth century. Filled with unparalleled archival research (from obscure fanzines to letters, drafts, and other ephemera), this new edition of Playing at the World is the ultimate geek’s guide to the original RPG. As such, it is an indispensable resource for academics and game fans exploring the origins of the hobby.
