Author: Masoomeh Rashidghalam
Publisher: Springer
ISBN: 9811362831
Category : Business & Economics
Languages : en
Pages : 194
Book Description
This book presents a collection of ten empirical studies on Iran’s sustainable agriculture and agribusiness, grouped into three domains: agricultural prices and commodity market analysis; risk management and climate change; and natural resources and environmental economics. The various studies elaborate on sustainable agriculture, climate change, pest management, natural resources, land-use, agricultural marketing, risk management and insurance in Iran’s agricultural sector. The book also introduces the key microeconomic principles that are applied to agriculture from a suitability perspective, and provides policy recommendation to decision makers and agricultural-product producers. As such it serves as a supplement to textbooks on applied economics, agricultural and environmental economics, and offers students and professionals in agricultural economics, resource economics, risk management, and food policy as well as general economists real-world examples of the principles under discussion. Further, it includes an extensive range of case studies from different regions of the country, which could be applied in agricultural policy making process, making it a useful resource for agricultural planners and decision makers in government agencies.
Sustainable Agriculture and Agribusiness in Iran
Author: Masoomeh Rashidghalam
Publisher: Springer
ISBN: 9811362831
Category : Business & Economics
Languages : en
Pages : 194
Book Description
This book presents a collection of ten empirical studies on Iran’s sustainable agriculture and agribusiness, grouped into three domains: agricultural prices and commodity market analysis; risk management and climate change; and natural resources and environmental economics. The various studies elaborate on sustainable agriculture, climate change, pest management, natural resources, land-use, agricultural marketing, risk management and insurance in Iran’s agricultural sector. The book also introduces the key microeconomic principles that are applied to agriculture from a suitability perspective, and provides policy recommendation to decision makers and agricultural-product producers. As such it serves as a supplement to textbooks on applied economics, agricultural and environmental economics, and offers students and professionals in agricultural economics, resource economics, risk management, and food policy as well as general economists real-world examples of the principles under discussion. Further, it includes an extensive range of case studies from different regions of the country, which could be applied in agricultural policy making process, making it a useful resource for agricultural planners and decision makers in government agencies.
Publisher: Springer
ISBN: 9811362831
Category : Business & Economics
Languages : en
Pages : 194
Book Description
This book presents a collection of ten empirical studies on Iran’s sustainable agriculture and agribusiness, grouped into three domains: agricultural prices and commodity market analysis; risk management and climate change; and natural resources and environmental economics. The various studies elaborate on sustainable agriculture, climate change, pest management, natural resources, land-use, agricultural marketing, risk management and insurance in Iran’s agricultural sector. The book also introduces the key microeconomic principles that are applied to agriculture from a suitability perspective, and provides policy recommendation to decision makers and agricultural-product producers. As such it serves as a supplement to textbooks on applied economics, agricultural and environmental economics, and offers students and professionals in agricultural economics, resource economics, risk management, and food policy as well as general economists real-world examples of the principles under discussion. Further, it includes an extensive range of case studies from different regions of the country, which could be applied in agricultural policy making process, making it a useful resource for agricultural planners and decision makers in government agencies.
Sustainable Agriculture and Agribusiness in Iran
Author: Masoomeh Rashidghalam
Publisher:
ISBN: 9789811362842
Category : BUSINESS & ECONOMICS
Languages : en
Pages :
Book Description
This book presents a collection of ten empirical studies on Iran's sustainable agriculture and agribusiness, grouped into three domains: agricultural prices and commodity market analysis; risk management and climate change; and natural resources and environmental economics. The various studies elaborate on sustainable agriculture, climate change, pest management, natural resources, land-use, agricultural marketing, risk management and insurance in Iran's agricultural sector. The book also introduces the key microeconomic principles that are applied to agriculture from a suitability perspective, and provides policy recommendation to decision makers and agricultural-product producers. As such it serves as a supplement to textbooks on applied economics, agricultural and environmental economics, and offers students and professionals in agricultural economics, resource economics, risk management, and food policy as well as general economists real-world examples of the principles under discussion. Further, it includes an extensive range of case studies from different regions of the country, which could be applied in agricultural policy making process, making it a useful resource for agricultural planners and decision makers in government agencies. Masoomeh Rashidghalam is a researcher at the University of Tabriz, Iran. She holds a PhD from the University of Tabriz (2017), and her research interests include productivity and efficiency, development economics, agricultural economics, farm management, microeconomics, production economics, labor studies, and poverty and wellbeing. She has extensive teaching experience in the field of econometrics, agricultural production economics and microeconomics.
Publisher:
ISBN: 9789811362842
Category : BUSINESS & ECONOMICS
Languages : en
Pages :
Book Description
This book presents a collection of ten empirical studies on Iran's sustainable agriculture and agribusiness, grouped into three domains: agricultural prices and commodity market analysis; risk management and climate change; and natural resources and environmental economics. The various studies elaborate on sustainable agriculture, climate change, pest management, natural resources, land-use, agricultural marketing, risk management and insurance in Iran's agricultural sector. The book also introduces the key microeconomic principles that are applied to agriculture from a suitability perspective, and provides policy recommendation to decision makers and agricultural-product producers. As such it serves as a supplement to textbooks on applied economics, agricultural and environmental economics, and offers students and professionals in agricultural economics, resource economics, risk management, and food policy as well as general economists real-world examples of the principles under discussion. Further, it includes an extensive range of case studies from different regions of the country, which could be applied in agricultural policy making process, making it a useful resource for agricultural planners and decision makers in government agencies. Masoomeh Rashidghalam is a researcher at the University of Tabriz, Iran. She holds a PhD from the University of Tabriz (2017), and her research interests include productivity and efficiency, development economics, agricultural economics, farm management, microeconomics, production economics, labor studies, and poverty and wellbeing. She has extensive teaching experience in the field of econometrics, agricultural production economics and microeconomics.
Sustainable Agricultural Mechanization: A Framework for Africa
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251308713
Category : Technology & Engineering
Languages : en
Pages : 150
Book Description
This framework presents ten interrelated principles/elements to guide Sustainable Agricultural Mechanization in Africa (SAMA). Further, it presents the technical issues to be considered under SAMA and the options to be analysed at the country and sub regional levels. The ten key elements required in a framework for SAMA are as follows: The analysis in the framework calls for a specific approach, involving learning from other parts of the world where significant transformation of the agricultural mechanization sector has already occurred within a three-to-four decade time frame, and developing policies and programmes to realize Africa’s aspirations of Zero Hunger by 2025. This approach entails the identification and prioritization of relevant and interrelated elements to help countries develop strategies and practical development plans that create synergies in line with their agricultural transformation plans. Given the unique characteristics of each country and the diverse needs of Africa due to the ecological heterogeneity and the wide range of farm sizes, the framework avoids being prescriptive.
Publisher: Food & Agriculture Org.
ISBN: 9251308713
Category : Technology & Engineering
Languages : en
Pages : 150
Book Description
This framework presents ten interrelated principles/elements to guide Sustainable Agricultural Mechanization in Africa (SAMA). Further, it presents the technical issues to be considered under SAMA and the options to be analysed at the country and sub regional levels. The ten key elements required in a framework for SAMA are as follows: The analysis in the framework calls for a specific approach, involving learning from other parts of the world where significant transformation of the agricultural mechanization sector has already occurred within a three-to-four decade time frame, and developing policies and programmes to realize Africa’s aspirations of Zero Hunger by 2025. This approach entails the identification and prioritization of relevant and interrelated elements to help countries develop strategies and practical development plans that create synergies in line with their agricultural transformation plans. Given the unique characteristics of each country and the diverse needs of Africa due to the ecological heterogeneity and the wide range of farm sizes, the framework avoids being prescriptive.
The Economics of Agriculture and Natural Resources
Author: Masoomeh Rashidghalam
Publisher: Springer Nature
ISBN: 9811552509
Category : Business & Economics
Languages : en
Pages : 212
Book Description
This volume is a collection of twelve selected empirical studies on the economics of agriculture and natural resources. Twenty-two authors have contributed their research to this volume. Papers of this volume are grouped into three main domains covering: Agricultural Resilience and Sustainability; Agricultural Producers and Consumers; and Energy Use in Agriculture. Organized in an analytical framework and offering comprehensive empirical data, this book focuses on agricultural sustainability and resilience, environmental efficiency, agricultural extension, foreign trade, energy use, and agricultural growth aspects of the Iranian agriculture sector. They demonstrate technical and methodological tools used for the analysis and explain their application in the agricultural sector of Iran. This book will be a valuable read for those managing agricultural enterprises, policy makers, and researchers of agricultural producers and consumers.
Publisher: Springer Nature
ISBN: 9811552509
Category : Business & Economics
Languages : en
Pages : 212
Book Description
This volume is a collection of twelve selected empirical studies on the economics of agriculture and natural resources. Twenty-two authors have contributed their research to this volume. Papers of this volume are grouped into three main domains covering: Agricultural Resilience and Sustainability; Agricultural Producers and Consumers; and Energy Use in Agriculture. Organized in an analytical framework and offering comprehensive empirical data, this book focuses on agricultural sustainability and resilience, environmental efficiency, agricultural extension, foreign trade, energy use, and agricultural growth aspects of the Iranian agriculture sector. They demonstrate technical and methodological tools used for the analysis and explain their application in the agricultural sector of Iran. This book will be a valuable read for those managing agricultural enterprises, policy makers, and researchers of agricultural producers and consumers.
Opportunities and Strategic Use of Agribusiness Information Systems
Author: Che, Ferdinand Ndifor
Publisher: IGI Global
ISBN: 1799848507
Category : Business & Economics
Languages : en
Pages : 333
Book Description
Due to such factors as poor economic conditions, climate change, and conflict, food security remains an issue around the world and especially in developing nations. Rapid changes in technology over the last decade has brought a renewed focus on how information and communication technologies (ICTs) and application systems are deployed to improve rural competitiveness. Unfortunately, agricultural stakeholders in developing countries, particularly in Africa, have not been able to reap comparable benefits from adopting agricultural information systems as compared to their counterparts in the developed economies. Understanding the challenges that hinder the effective adoption of agricultural information systems and identifying opportunities or innovations is imperative to improve the agricultural sectors and overcome the problems in these developing economies. Opportunities and Strategic Use of Agribusiness Information Systems is an essential reference book that examines the key challenges that hinder the effective adoption of agricultural information systems. Moreover, it identifies and evaluates opportunities for the strategic deployment of ICTs and information systems to drive agricultural development for the benefit of agricultural sector stakeholders in emerging countries. While highlighting such topics as agricultural entrepreneurship, food value chain, and innovation systems, it is intended to provide sound and relevant frameworks and tools that will aid agricultural industry practitioners, smallholder farmers, and managers of agricultural extension systems looking to make more effective and responsible decisions when selecting, planning, deploying, and managing agribusiness information systems. It is additionally targeted for agricultural funding organizations, government policymakers, academicians, researchers, and students concerned with exploiting the potential of a variety of ICTs and information systems in the quest to achieve food security and poverty reduction in emerging economies.
Publisher: IGI Global
ISBN: 1799848507
Category : Business & Economics
Languages : en
Pages : 333
Book Description
Due to such factors as poor economic conditions, climate change, and conflict, food security remains an issue around the world and especially in developing nations. Rapid changes in technology over the last decade has brought a renewed focus on how information and communication technologies (ICTs) and application systems are deployed to improve rural competitiveness. Unfortunately, agricultural stakeholders in developing countries, particularly in Africa, have not been able to reap comparable benefits from adopting agricultural information systems as compared to their counterparts in the developed economies. Understanding the challenges that hinder the effective adoption of agricultural information systems and identifying opportunities or innovations is imperative to improve the agricultural sectors and overcome the problems in these developing economies. Opportunities and Strategic Use of Agribusiness Information Systems is an essential reference book that examines the key challenges that hinder the effective adoption of agricultural information systems. Moreover, it identifies and evaluates opportunities for the strategic deployment of ICTs and information systems to drive agricultural development for the benefit of agricultural sector stakeholders in emerging countries. While highlighting such topics as agricultural entrepreneurship, food value chain, and innovation systems, it is intended to provide sound and relevant frameworks and tools that will aid agricultural industry practitioners, smallholder farmers, and managers of agricultural extension systems looking to make more effective and responsible decisions when selecting, planning, deploying, and managing agribusiness information systems. It is additionally targeted for agricultural funding organizations, government policymakers, academicians, researchers, and students concerned with exploiting the potential of a variety of ICTs and information systems in the quest to achieve food security and poverty reduction in emerging economies.
Proceedings of the Fourteenth International Conference on Management Science and Engineering Management
Author: Jiuping Xu
Publisher: Springer Nature
ISBN: 3030498298
Category : Technology & Engineering
Languages : en
Pages : 856
Book Description
This book gathers the proceedings of the 14th International Conference on Management Science and Engineering Management (ICMSEM 2020). Held at the Academy of Studies of Moldova from July 30 to August 2, 2020, the conference provided a platform for researchers and practitioners in the field to share their ideas and experiences. Covering a wide range of topics, including hot management issues in engineering science, the book presents novel ideas and the latest research advances in the area of management science and engineering management. It includes both theoretical and practical studies of management science applied in computing methodology, highlighting advanced management concepts, and computing technologies for decision-making problems involving large, uncertain and unstructured data. The book also describes the changes and challenges relating to decision-making procedures at the dawn of the big data era, and discusses new technologies for analysis, capture, search, sharing, storage, transfer and visualization, and in the context of privacy violations, as well as advances in the integration of optimization, statistics and data mining. Given its scope, it will appeal to a wide readership, particularly those looking for new ideas and research directions.
Publisher: Springer Nature
ISBN: 3030498298
Category : Technology & Engineering
Languages : en
Pages : 856
Book Description
This book gathers the proceedings of the 14th International Conference on Management Science and Engineering Management (ICMSEM 2020). Held at the Academy of Studies of Moldova from July 30 to August 2, 2020, the conference provided a platform for researchers and practitioners in the field to share their ideas and experiences. Covering a wide range of topics, including hot management issues in engineering science, the book presents novel ideas and the latest research advances in the area of management science and engineering management. It includes both theoretical and practical studies of management science applied in computing methodology, highlighting advanced management concepts, and computing technologies for decision-making problems involving large, uncertain and unstructured data. The book also describes the changes and challenges relating to decision-making procedures at the dawn of the big data era, and discusses new technologies for analysis, capture, search, sharing, storage, transfer and visualization, and in the context of privacy violations, as well as advances in the integration of optimization, statistics and data mining. Given its scope, it will appeal to a wide readership, particularly those looking for new ideas and research directions.
Smart Food Industry: The Blockchain for Sustainable Engineering
Author: Eduardo Jacob Lopes
Publisher: CRC Press
ISBN: 1003809154
Category : Technology & Engineering
Languages : en
Pages : 337
Book Description
Smart Food Industry: The Blockchain for Sustainable Engineering, Volume I - Fundamentals, Technologies, and Management is a comprehensive overview of the current state of knowledge about food engineering and processing, under sustainable engineering perspective. This book includes disruptive approaches that will potentially enable the food industry for the transition to sustainable production. Divided into four parts, the book explores (i) fundamentals of sustainable food, (ii) conventional technologies in the food industry, (iii) sustainabile emerging technologies in food industries, and (iv) sustainable management in food industries. The book is an invaluable reference resource for students, researchers, graduates, and professionals, in general, who wish to gain knowledge in the engineering and food processing area as well as about sustainable food industry practices.
Publisher: CRC Press
ISBN: 1003809154
Category : Technology & Engineering
Languages : en
Pages : 337
Book Description
Smart Food Industry: The Blockchain for Sustainable Engineering, Volume I - Fundamentals, Technologies, and Management is a comprehensive overview of the current state of knowledge about food engineering and processing, under sustainable engineering perspective. This book includes disruptive approaches that will potentially enable the food industry for the transition to sustainable production. Divided into four parts, the book explores (i) fundamentals of sustainable food, (ii) conventional technologies in the food industry, (iii) sustainabile emerging technologies in food industries, and (iv) sustainable management in food industries. The book is an invaluable reference resource for students, researchers, graduates, and professionals, in general, who wish to gain knowledge in the engineering and food processing area as well as about sustainable food industry practices.
OECD-FAO Guidance for Responsible Agricultural Supply Chains
Author: OECD
Publisher: OECD Publishing
ISBN: 9264251057
Category :
Languages : en
Pages : 90
Book Description
OECD and FAO have developed this guidance to help enterprises observe standards of responsible business conduct and undertake due diligence along agricultural supply chains in order to ensure that their operations contribute to sustainable development.
Publisher: OECD Publishing
ISBN: 9264251057
Category :
Languages : en
Pages : 90
Book Description
OECD and FAO have developed this guidance to help enterprises observe standards of responsible business conduct and undertake due diligence along agricultural supply chains in order to ensure that their operations contribute to sustainable development.
Innovative markets for sustainable agriculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925109327X
Category : Technology & Engineering
Languages : en
Pages : 390
Book Description
Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of innovative approaches that enable markets to act as incentives in the transition towards sustainable agriculture in developing countries. Through a competitive selection process, 15 cases from around the world provide insights into how small-scale initiatives that use sustainable production practices are supported by market demand, and create innovations in the institutions that govern sustainable practices and market exchanges. These cases respond to both local and distant consumers’ concerns about the quality of the food that they eat. The book evidences that the initiatives rely upon social values (e.g. trustworthiness, health [nutrition and food safety], food sovereignty, promotion of youth and rural development, farmer and community livelihoods) to adapt sustainable practices to local contexts, while creating new market outlets for food products. Specifically, private sector and civil society actors are leading partnerships with the public sector to build market infrastructure, integrate sustainable agriculture into private and public education and extension programmes, and ensure the exchange of transparent information about market opportunities. The results are: (i) system innovations that allow new rules for marketing and assuring the sustainable qualities of products; (ii) new forms of organization that permit actors to play multiple roles in the food system (e.g. farmer and auditor, farmer and researcher, consumer and auditor, consumer and intermediary); (iii) new forms of market exchange, such as box schemes, university kiosks, public procurement or systems of seed exchanges; and (iv) new technologies for sustainable agriculture (e.g. effective micro-organisms, biopesticides and soil analysis techniques). The public sector plays a key role in providing legitimate political and physical spaces for multiple actors to jointly create and share sustainable agricultural knowledge, practices and products.
Publisher: Food & Agriculture Org.
ISBN: 925109327X
Category : Technology & Engineering
Languages : en
Pages : 390
Book Description
Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of innovative approaches that enable markets to act as incentives in the transition towards sustainable agriculture in developing countries. Through a competitive selection process, 15 cases from around the world provide insights into how small-scale initiatives that use sustainable production practices are supported by market demand, and create innovations in the institutions that govern sustainable practices and market exchanges. These cases respond to both local and distant consumers’ concerns about the quality of the food that they eat. The book evidences that the initiatives rely upon social values (e.g. trustworthiness, health [nutrition and food safety], food sovereignty, promotion of youth and rural development, farmer and community livelihoods) to adapt sustainable practices to local contexts, while creating new market outlets for food products. Specifically, private sector and civil society actors are leading partnerships with the public sector to build market infrastructure, integrate sustainable agriculture into private and public education and extension programmes, and ensure the exchange of transparent information about market opportunities. The results are: (i) system innovations that allow new rules for marketing and assuring the sustainable qualities of products; (ii) new forms of organization that permit actors to play multiple roles in the food system (e.g. farmer and auditor, farmer and researcher, consumer and auditor, consumer and intermediary); (iii) new forms of market exchange, such as box schemes, university kiosks, public procurement or systems of seed exchanges; and (iv) new technologies for sustainable agriculture (e.g. effective micro-organisms, biopesticides and soil analysis techniques). The public sector plays a key role in providing legitimate political and physical spaces for multiple actors to jointly create and share sustainable agricultural knowledge, practices and products.
After the Green Revolution
Author: Gordon R. Conway
Publisher: Routledge
ISBN: 1134063024
Category : Law
Languages : en
Pages : 212
Book Description
'The Green Revolution' of the 60's and 70's produced immense gains in food cereal production in the Third World. But there are huge problems in the 'post-revolutionary' era: farmers with small or marginal holdings have benefited less than wealthier farmers; intensive mono-cropping has made production more susceptible to environmental stresses and shocks. Now there is evidence of diminishing returns from intensive and intensively chemical agricultural production. What is needed is a new approach, equally revolutionary, but different in its ideas and style. The authors set out what they mean by 'sustainable' agriculture in the new era and look at the effects of international economic restraints and of national policies on the kind of development they see as necessary. They chart a path for sustainable livelihoods for Third World farmers enmeshed by forces outside their control. They describe methods of evaluating and resolving the tough trade-offs all levels of intervention, from international trade down to the individual farm. This book cannot provide all the answers, but it does indicate what international conditions we need to be aware of, what national policies we need to advocate and what approaches at the local level we need to adopt to ensure the goal of agricultural sustainability. Originally published in 1990
Publisher: Routledge
ISBN: 1134063024
Category : Law
Languages : en
Pages : 212
Book Description
'The Green Revolution' of the 60's and 70's produced immense gains in food cereal production in the Third World. But there are huge problems in the 'post-revolutionary' era: farmers with small or marginal holdings have benefited less than wealthier farmers; intensive mono-cropping has made production more susceptible to environmental stresses and shocks. Now there is evidence of diminishing returns from intensive and intensively chemical agricultural production. What is needed is a new approach, equally revolutionary, but different in its ideas and style. The authors set out what they mean by 'sustainable' agriculture in the new era and look at the effects of international economic restraints and of national policies on the kind of development they see as necessary. They chart a path for sustainable livelihoods for Third World farmers enmeshed by forces outside their control. They describe methods of evaluating and resolving the tough trade-offs all levels of intervention, from international trade down to the individual farm. This book cannot provide all the answers, but it does indicate what international conditions we need to be aware of, what national policies we need to advocate and what approaches at the local level we need to adopt to ensure the goal of agricultural sustainability. Originally published in 1990