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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9252090703
Category : Political Science
Languages : fr
Pages : 186
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Book Description
Ce manuel de la FAO sur le contrôle des importations alimentaires fondé sur les risques vise à soutenir les autorités compétentes dans l’amélioration de l’efficacité des mesures de contrôle qu’ils supervisent, sur la base d’une analyse de leur situation spécifique. Il examine les différents types d’approche de la gestion des risques liés aux aliments importés, et fournit des exemples concrets de la façon dont les lignes directrices du Codex peuvent être mises en oeuvre de différentes manières. Tout en respectant les principes, les orientations et les objectifs convenus par la Commission du Codex Alimentarius, différentes options pour des mesures de contrôle peuvent être sélectionnées et combinées pour mettre en oeuvre un ensemble cohérent de contrôles à l’importation et pour répondre au mieux aux besoins de chaque pays. Différents exemples, mis en oeuvre par un certain nombre de pays, sont fournis pour montrer qu’il y a souvent plusieurs options pour atteindre un objectif commun. Il fournit également un aperçu sur le cadre juridique et institutionnel, ainsi que sur les services de soutien nécessaires pour appliquer efficacement les contrôles alimentaires basés sur les risques.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9252090703
Category : Political Science
Languages : fr
Pages : 186
Get Book Here
Book Description
Ce manuel de la FAO sur le contrôle des importations alimentaires fondé sur les risques vise à soutenir les autorités compétentes dans l’amélioration de l’efficacité des mesures de contrôle qu’ils supervisent, sur la base d’une analyse de leur situation spécifique. Il examine les différents types d’approche de la gestion des risques liés aux aliments importés, et fournit des exemples concrets de la façon dont les lignes directrices du Codex peuvent être mises en oeuvre de différentes manières. Tout en respectant les principes, les orientations et les objectifs convenus par la Commission du Codex Alimentarius, différentes options pour des mesures de contrôle peuvent être sélectionnées et combinées pour mettre en oeuvre un ensemble cohérent de contrôles à l’importation et pour répondre au mieux aux besoins de chaque pays. Différents exemples, mis en oeuvre par un certain nombre de pays, sont fournis pour montrer qu’il y a souvent plusieurs options pour atteindre un objectif commun. Il fournit également un aperçu sur le cadre juridique et institutionnel, ainsi que sur les services de soutien nécessaires pour appliquer efficacement les contrôles alimentaires basés sur les risques.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925132901X
Category : Political Science
Languages : en
Pages : 320
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Book Description
Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.
Author: Adam Hanieh
Publisher: Haymarket Books
ISBN: 1608463524
Category : Political Science
Languages : en
Pages : 281
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Book Description
While the outcomes of the tumultuous uprisings that continue to transfix the Arab world remain uncertain, the root causes of rebellion persist. Drawing upon extensive empirical research, Lineages of Revolt tracks the major shifts in the region’s political economy over recent decades. In this illuminating and original work, Adam Hanieh explores the contours of neoliberal policies, dynamics of class and state formation, imperialism and the nature of regional accumulation, the significance of Palestine and the Gulf Arab states, and the ramifications of the global economic crisis. By mapping the complex and contested nature of capitalism in the Middle East, the book demonstrates that a full understanding of the uprisings needs to go beyond a simple focus on “dictators and democracy.”
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 118
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Book Description
Author: Catherine Esnouf
Publisher: Cambridge University Press
ISBN: 1107067960
Category : Technology & Engineering
Languages : en
Pages : 317
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Book Description
As western-style food systems extend further around the world, food sustainability is becoming an increasingly important issue. Such systems are not sustainable in terms of their consumption of resources, their impact on ecosystems or their effect on health and social inequality. From 2009 to 2011, the duALIne project, led by INRA and CIRAD, assembled a team of experts to investigate food systems downstream of the farm, from the farm gate, to consumption and the disposal of waste. Representing a diverse range of backgrounds spanning academia and the public and private sectors, the project aimed to review the international literature and identify major gaps in our knowledge. This book brings together its key conclusions and insights, presenting state-of-the-art research in food sustainability and identifying priority areas for further study. It will provide a valuable resource for researchers, decision-makers and stakeholders in the food industry.
Author: Canada. Health Protection Branch
Publisher: Santé et bien-être social Canada
ISBN:
Category : Environmental health
Languages : en
Pages : 76
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Book Description
This publication explains the place of the Health Protection Branch in managing health risks, its relationship with other federal departments having to do with health risks, the evolution of scientific risk determination, and the development of the risk determination model. The publication explains the risk determination model and how it would apply in determining the risk of a chemical, including identifying the hazards, estimating the risk, developing/analyzing options, making the decision, monitoring and evaluating the decision, and reviewing the decision. The publication concludes with future directions for the Branch.
Author:
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 500
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Book Description
Author: Economic Community of West African States
Publisher: Presses de L'Ub
ISBN:
Category : Law
Languages : fr
Pages : 258
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 208
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Book Description
Author: Gustavo Adler
Publisher: International Monetary Fund
ISBN: 1475589824
Category : Business & Economics
Languages : en
Pages : 98
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Book Description
to come
