Author: Fatemeh Ashraf Ganjouei
Publisher: Partridge Publishing Singapore
ISBN: 1543747256
Category : Business & Economics
Languages : en
Pages : 213
Book Description
There is no available information at this time. Author will provide once available.
Supply Chain Integration in Iranian Pistachio Industry
Author: Fatemeh Ashraf Ganjouei
Publisher: Partridge Publishing Singapore
ISBN: 1543747256
Category : Business & Economics
Languages : en
Pages : 213
Book Description
There is no available information at this time. Author will provide once available.
Publisher: Partridge Publishing Singapore
ISBN: 1543747256
Category : Business & Economics
Languages : en
Pages : 213
Book Description
There is no available information at this time. Author will provide once available.
Innovating From Within
Author: Alexandrina Pauceanu
Publisher: Taylor & Francis
ISBN: 1040028853
Category : Business & Economics
Languages : en
Pages : 179
Book Description
In the post-pandemic era, innovation from within the organization is essential for business competitiveness and survival. As organizations consider growth and sustainable development, the choice is no longer between entrepreneurship on the one hand and intrapreneurship on the other. The question now is: why not both? As job creators and not job seekers anymore, students and young entrepreneurs need guidance and frameworks to develop their entrepreneurial spirit and skills. Innovating From Within presents the tools, challenges and practices aligned with EU regulations to guide and accommodate students’ entrepreneurial ideas and skills into sustainable businesses for the future. By clarifying concepts like intrapreneurship, corporate entrepreneurship and their contribution to sustainable businesses, the book provides readers with up-to-date knowledge about these concepts and how to implement them in practice. With a range of real-life insights from intrapreneurs, and illustrated with international examples drawn from policy and practice, Innovating From Within is a comprehensive introduction to an increasingly important area of business. Students and lecturers will particularly value its practical approach and readable style.
Publisher: Taylor & Francis
ISBN: 1040028853
Category : Business & Economics
Languages : en
Pages : 179
Book Description
In the post-pandemic era, innovation from within the organization is essential for business competitiveness and survival. As organizations consider growth and sustainable development, the choice is no longer between entrepreneurship on the one hand and intrapreneurship on the other. The question now is: why not both? As job creators and not job seekers anymore, students and young entrepreneurs need guidance and frameworks to develop their entrepreneurial spirit and skills. Innovating From Within presents the tools, challenges and practices aligned with EU regulations to guide and accommodate students’ entrepreneurial ideas and skills into sustainable businesses for the future. By clarifying concepts like intrapreneurship, corporate entrepreneurship and their contribution to sustainable businesses, the book provides readers with up-to-date knowledge about these concepts and how to implement them in practice. With a range of real-life insights from intrapreneurs, and illustrated with international examples drawn from policy and practice, Innovating From Within is a comprehensive introduction to an increasingly important area of business. Students and lecturers will particularly value its practical approach and readable style.
World Production and Trade
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 8
Book Description
Our Changing Menu
Author: Michael P. Hoffmann
Publisher: Cornell University Press
ISBN: 1501754637
Category : Cooking
Languages : en
Pages : 176
Book Description
Our Changing Menu helps us understand how to think about food, rather than what to think. The diversity of the co-authors' experiences is woven together to create awareness and help us get involved in improving our diets, while reducing food waste and food's impacts on climate change and the planet.— Jason Clay, Senior Vice President, Markets, World Wildlife Fund Our Changing Menu unpacks the increasingly complex relationships between food and climate change. Whether you're a chef, baker, distiller, restaurateur, or someone who simply enjoys a good pizza or drink, it's time to come to terms with how climate change is affecting our diverse and interwoven food system. Michael P. Hoffmann, Carrie Koplinka-Loehr, and Danielle L. Eiseman offer an eye-opening journey through a complete menu of before-dinner drinks and salads; main courses and sides; and coffee and dessert. Along the way they examine the escalating changes occurring to the flavors of spices and teas, the yields of wheat, the vitamins in rice, and the price of vanilla. Their story is rounded out with a primer on the global food system, the causes and impacts of climate change, and what we can all do. Our Changing Menu is a celebration of food and a call to action—encouraging readers to join with others from the common ground of food to help tackle the greatest challenge of our time.
Publisher: Cornell University Press
ISBN: 1501754637
Category : Cooking
Languages : en
Pages : 176
Book Description
Our Changing Menu helps us understand how to think about food, rather than what to think. The diversity of the co-authors' experiences is woven together to create awareness and help us get involved in improving our diets, while reducing food waste and food's impacts on climate change and the planet.— Jason Clay, Senior Vice President, Markets, World Wildlife Fund Our Changing Menu unpacks the increasingly complex relationships between food and climate change. Whether you're a chef, baker, distiller, restaurateur, or someone who simply enjoys a good pizza or drink, it's time to come to terms with how climate change is affecting our diverse and interwoven food system. Michael P. Hoffmann, Carrie Koplinka-Loehr, and Danielle L. Eiseman offer an eye-opening journey through a complete menu of before-dinner drinks and salads; main courses and sides; and coffee and dessert. Along the way they examine the escalating changes occurring to the flavors of spices and teas, the yields of wheat, the vitamins in rice, and the price of vanilla. Their story is rounded out with a primer on the global food system, the causes and impacts of climate change, and what we can all do. Our Changing Menu is a celebration of food and a call to action—encouraging readers to join with others from the common ground of food to help tackle the greatest challenge of our time.
Trade Competitiveness of the Middle East and North Africa
Author: Jos R. L pez-C lix
Publisher: World Bank Publications
ISBN: 0821380753
Category : Political Science
Languages : en
Pages : 368
Book Description
Over the past decade, four major developments in global economic integration have shaped trade policy and the economic performance of countries within the Middle East and North Africa region: the emergence of global supply chains, the growth of trade in services, the rise of China and India as major international trading powers, and regional integration. These developments, along with the labor and natural resource endowments of particular countries (some are resource-poor but labor-abundant, some resource-rich and labor-abundant, and some resource-rich and labor-importing), have influenced export diversification outcomes across the region. Yet these countries may not be taking full advantage of all of the opportunities the four new trends offer to them. 'Trade Competitiveness of the Middle East and North Africa: Policies for Export Diversification' examines the region's trade policy agendas and their results by focusing on the countries' response to these four key developments in international trade. As the region recovers from the global financial and economic crises, the book identifies reforms that could allow countries to further strengthen global production networks, benefit more from trade in services, better compete in external markets to face the rise of China and India, and reach the full potential of regional integration. If thoroughly implemented, especially by oil exporters, all of these reforms could help boost growth and job creation in the region.
Publisher: World Bank Publications
ISBN: 0821380753
Category : Political Science
Languages : en
Pages : 368
Book Description
Over the past decade, four major developments in global economic integration have shaped trade policy and the economic performance of countries within the Middle East and North Africa region: the emergence of global supply chains, the growth of trade in services, the rise of China and India as major international trading powers, and regional integration. These developments, along with the labor and natural resource endowments of particular countries (some are resource-poor but labor-abundant, some resource-rich and labor-abundant, and some resource-rich and labor-importing), have influenced export diversification outcomes across the region. Yet these countries may not be taking full advantage of all of the opportunities the four new trends offer to them. 'Trade Competitiveness of the Middle East and North Africa: Policies for Export Diversification' examines the region's trade policy agendas and their results by focusing on the countries' response to these four key developments in international trade. As the region recovers from the global financial and economic crises, the book identifies reforms that could allow countries to further strengthen global production networks, benefit more from trade in services, better compete in external markets to face the rise of China and India, and reach the full potential of regional integration. If thoroughly implemented, especially by oil exporters, all of these reforms could help boost growth and job creation in the region.
Export Potential Of Indian Tea
Author: G.D. Banerjee & Srijeet Banerji
Publisher:
ISBN: 9788189886486
Category : Exports
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9788189886486
Category : Exports
Languages : en
Pages : 0
Book Description
Integrated Management of Fruit Crops and Forest Nematodes
Author: Aurelio Ciancio
Publisher: Springer Science & Business Media
ISBN: 1402098588
Category : Science
Languages : en
Pages : 358
Book Description
This series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute at Bari, Italy, in November 2005. Both editors convened to produce a series of five volumes focusing, in a multi-disciplinary approach, on recent advances and achievements in the practice of crop protection and integrated pest and disease management. This fourth Volume deals with management of nematodes parasitic of tree crops, and includes a section on tropical fruit crops and commodities, as well as a second section on tree crops from more temperate areas. The latter also includes a chapter updating the current knowledge about the pine wood nematode, Bursaphelenchus xylophilus. Volume 4 flanks Volume 2 of this IMPD series, which focused on management of vegetable and grain crops nematodes. Nematodes are a very successful, diversified and specialised animal group, present in nature in any ecological niche. Among nematode species, only a reduced number feeds on plants, of which a few species cause severe economic impacts on crop productions. Plant parasitic nematodes represent an important concern for a broad range of agricultural productions and systems, worldwide. This statement explains the attention devoted in last decades to nematodes, and the research and technical efforts invested for their control.
Publisher: Springer Science & Business Media
ISBN: 1402098588
Category : Science
Languages : en
Pages : 358
Book Description
This series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute at Bari, Italy, in November 2005. Both editors convened to produce a series of five volumes focusing, in a multi-disciplinary approach, on recent advances and achievements in the practice of crop protection and integrated pest and disease management. This fourth Volume deals with management of nematodes parasitic of tree crops, and includes a section on tropical fruit crops and commodities, as well as a second section on tree crops from more temperate areas. The latter also includes a chapter updating the current knowledge about the pine wood nematode, Bursaphelenchus xylophilus. Volume 4 flanks Volume 2 of this IMPD series, which focused on management of vegetable and grain crops nematodes. Nematodes are a very successful, diversified and specialised animal group, present in nature in any ecological niche. Among nematode species, only a reduced number feeds on plants, of which a few species cause severe economic impacts on crop productions. Plant parasitic nematodes represent an important concern for a broad range of agricultural productions and systems, worldwide. This statement explains the attention devoted in last decades to nematodes, and the research and technical efforts invested for their control.
The Soils of Iran
Author: Mohammad Hassan Roozitalab
Publisher: Springer
ISBN: 3319690485
Category : Nature
Languages : en
Pages : 257
Book Description
This unique book addresses Iran’s extremely rich soil diversity and resources, which have developed under various climatic conditions ranging from dry to humid conditions. Featuring contributions by a group of respected experts on Iranian soils and agriculture, it provides comprehensive information on the management approaches needed for sustainable soil utilization and conservation under such conditions, and the attendant challenges. As such, it offers a valuable resource for anyone interested in soils and agriculture in Iran, but also in other Middle East and North African countries with similar climatic conditions. The book contains 14 chapters which illustrate the long history of indigenous knowledge and soil research, climate, geology and geomorphology, vegetation cover, soil forming factors and processes, major soils, properties and their classification. Furthermore, it presents past climate change and paleosols, agroecological zones, soil fertility, soil biology and biotechnology, human induced land degradation and “soil management in space and time”. In the end, major challenges facing the soil resources of the country are defined and recommendations are made to face the future challenges.
Publisher: Springer
ISBN: 3319690485
Category : Nature
Languages : en
Pages : 257
Book Description
This unique book addresses Iran’s extremely rich soil diversity and resources, which have developed under various climatic conditions ranging from dry to humid conditions. Featuring contributions by a group of respected experts on Iranian soils and agriculture, it provides comprehensive information on the management approaches needed for sustainable soil utilization and conservation under such conditions, and the attendant challenges. As such, it offers a valuable resource for anyone interested in soils and agriculture in Iran, but also in other Middle East and North African countries with similar climatic conditions. The book contains 14 chapters which illustrate the long history of indigenous knowledge and soil research, climate, geology and geomorphology, vegetation cover, soil forming factors and processes, major soils, properties and their classification. Furthermore, it presents past climate change and paleosols, agroecological zones, soil fertility, soil biology and biotechnology, human induced land degradation and “soil management in space and time”. In the end, major challenges facing the soil resources of the country are defined and recommendations are made to face the future challenges.
Trends and Impacts of Foreign Investment in Developing Country Agriculture
Author: Pascal Liu
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Business & Economics
Languages : en
Pages : 384
Book Description
Substantial increases in agricultural investments in developing countries are needed to combat poverty and realize food security and nutrition goals. There is evidence that agricultural investments can generate a wide range of developmental benefits, but these benefits cannot be expected to arise automatically and some forms of large-scale investment carry risks for host countries. Although there has been much debate about the potential benefits and risks of international investment, there is no systematic evidence on the actual impacts on the host country and their determinants. In order to acquire an in-depth understanding of potential benefits, constraints and costs of foreign investment in agriculture and of the business models that are more conducive to development, FAO has undertaken research in developing countries.This publication summarizes the results of this research, in particular through the presentation of the main findings of case studies in nine developing countries. It presents case studies on policies to attract foreign investment in agriculture and their impacts on national economic development in selected countries in Africa, Asian and Latin America.
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Business & Economics
Languages : en
Pages : 384
Book Description
Substantial increases in agricultural investments in developing countries are needed to combat poverty and realize food security and nutrition goals. There is evidence that agricultural investments can generate a wide range of developmental benefits, but these benefits cannot be expected to arise automatically and some forms of large-scale investment carry risks for host countries. Although there has been much debate about the potential benefits and risks of international investment, there is no systematic evidence on the actual impacts on the host country and their determinants. In order to acquire an in-depth understanding of potential benefits, constraints and costs of foreign investment in agriculture and of the business models that are more conducive to development, FAO has undertaken research in developing countries.This publication summarizes the results of this research, in particular through the presentation of the main findings of case studies in nine developing countries. It presents case studies on policies to attract foreign investment in agriculture and their impacts on national economic development in selected countries in Africa, Asian and Latin America.
Thermochemical Conversion of Biomass to Liquid Fuels and Chemicals
Author: Mark Crocker
Publisher: Royal Society of Chemistry
ISBN: 1849732264
Category : Science
Languages : en
Pages : 555
Book Description
There is increasing recognition that low-cost, high capacity processes for the conversion of biomass into fuels and chemicals are essential for expanding the utilization of carbon neutral processes, reducing dependency on fossil fuel resources, and increasing rural income. While much attention has focused on the use of biomass to produce ethanol via fermentation, high capacity processes are also required for the production of hydrocarbon fuels and chemicals from lignocellulosic biomass. In this context, this book provides an up-to-date overview of the thermochemical methods available for biomass conversion to liquid fuels and chemicals. In addition to traditional conversion technologies such as fast pyrolysis, new developments are considered, including catalytic routes for the production of liquid fuels from carbohydrates and the use of ionic liquids for lignocellulose utilization. The individual chapters, written by experts in the field, provide an introduction to each topic, as well as describing recent research developments.
Publisher: Royal Society of Chemistry
ISBN: 1849732264
Category : Science
Languages : en
Pages : 555
Book Description
There is increasing recognition that low-cost, high capacity processes for the conversion of biomass into fuels and chemicals are essential for expanding the utilization of carbon neutral processes, reducing dependency on fossil fuel resources, and increasing rural income. While much attention has focused on the use of biomass to produce ethanol via fermentation, high capacity processes are also required for the production of hydrocarbon fuels and chemicals from lignocellulosic biomass. In this context, this book provides an up-to-date overview of the thermochemical methods available for biomass conversion to liquid fuels and chemicals. In addition to traditional conversion technologies such as fast pyrolysis, new developments are considered, including catalytic routes for the production of liquid fuels from carbohydrates and the use of ionic liquids for lignocellulose utilization. The individual chapters, written by experts in the field, provide an introduction to each topic, as well as describing recent research developments.