Author: Reinaldo Funes Monzote
Publisher: Univ of North Carolina Press
ISBN: 0807888869
Category : History
Languages : en
Pages : 378
Book Description
In this award-winning environmental history of Cuba since the age of Columbus, Reinaldo Funes Monzote emphasizes the two processes that have had the most dramatic impact on the island's landscape: deforestation and sugar cultivation. During the first 300 years of Spanish settlement, sugar plantations arose primarily in areas where forests had been cleared by the royal navy, which maintained an interest in management and conservation for the shipbuilding industry. The sugar planters won a decisive victory in 1815, however, when they were allowed to clear extensive forests, without restriction, for cane fields and sugar production. This book is the first to consider Cuba's vital sugar industry through the lens of environmental history. Funes Monzote demonstrates how the industry that came to define Cuba--and upon which Cuba urgently depended--also devastated the ecology of the island. The original Spanish-language edition of the book, published in Mexico in 2004, was awarded the UNESCO Book Prize for Caribbean Thought, Environmental Category. For this first English edition, the author has revised the text throughout and provided new material, including a glossary and a conclusion that summarizes important developments up to the present.
From Rainforest to Cane Field in Cuba
Author: Reinaldo Funes Monzote
Publisher: Univ of North Carolina Press
ISBN: 0807888869
Category : History
Languages : en
Pages : 378
Book Description
In this award-winning environmental history of Cuba since the age of Columbus, Reinaldo Funes Monzote emphasizes the two processes that have had the most dramatic impact on the island's landscape: deforestation and sugar cultivation. During the first 300 years of Spanish settlement, sugar plantations arose primarily in areas where forests had been cleared by the royal navy, which maintained an interest in management and conservation for the shipbuilding industry. The sugar planters won a decisive victory in 1815, however, when they were allowed to clear extensive forests, without restriction, for cane fields and sugar production. This book is the first to consider Cuba's vital sugar industry through the lens of environmental history. Funes Monzote demonstrates how the industry that came to define Cuba--and upon which Cuba urgently depended--also devastated the ecology of the island. The original Spanish-language edition of the book, published in Mexico in 2004, was awarded the UNESCO Book Prize for Caribbean Thought, Environmental Category. For this first English edition, the author has revised the text throughout and provided new material, including a glossary and a conclusion that summarizes important developments up to the present.
Publisher: Univ of North Carolina Press
ISBN: 0807888869
Category : History
Languages : en
Pages : 378
Book Description
In this award-winning environmental history of Cuba since the age of Columbus, Reinaldo Funes Monzote emphasizes the two processes that have had the most dramatic impact on the island's landscape: deforestation and sugar cultivation. During the first 300 years of Spanish settlement, sugar plantations arose primarily in areas where forests had been cleared by the royal navy, which maintained an interest in management and conservation for the shipbuilding industry. The sugar planters won a decisive victory in 1815, however, when they were allowed to clear extensive forests, without restriction, for cane fields and sugar production. This book is the first to consider Cuba's vital sugar industry through the lens of environmental history. Funes Monzote demonstrates how the industry that came to define Cuba--and upon which Cuba urgently depended--also devastated the ecology of the island. The original Spanish-language edition of the book, published in Mexico in 2004, was awarded the UNESCO Book Prize for Caribbean Thought, Environmental Category. For this first English edition, the author has revised the text throughout and provided new material, including a glossary and a conclusion that summarizes important developments up to the present.
King Sugar
Author: Michele Harrison
Publisher: NYU Press
ISBN: 9780814736340
Category : Business & Economics
Languages : en
Pages : 184
Book Description
What is life like on a sugar plantation at the end of the twentieth century? What will happen if the sugar industry collapses? How do the poverty-stricken cane cutters of rural Jamaica fit into the global economy? And how does sugar make its way from the canefield to our kitchens? The Carribean's history is inseparable from sugar. In Jamaica entire communities depend on the sugar industry, earning a precarious living on old-fashioned plantations. For many the crop even doubles as currency. But as the advanced nations reassess the economic policies that keep sugar alive, time is running out for the island's industry. King Sugar looks at the world sugar business, identifying the key playersproducers, markets and transnational companiesand explaining how the industry works. It explores the economics and politics of trading agreements, the mysteries of the futures market and the technology of sugar production. Based on interviews with traders, buyers and producers, it provides a unique look at the history of this commodity. King Sugar also looks in detail at how ordinary people fit into this global industry. Through interviews with workers on a plantation she provides a vivid picture of producers and the crises they face. The book finally assesses the future of sugar, both in Jamaica and the wider world, and considers the options for those still ruled by "King Sugar."
Publisher: NYU Press
ISBN: 9780814736340
Category : Business & Economics
Languages : en
Pages : 184
Book Description
What is life like on a sugar plantation at the end of the twentieth century? What will happen if the sugar industry collapses? How do the poverty-stricken cane cutters of rural Jamaica fit into the global economy? And how does sugar make its way from the canefield to our kitchens? The Carribean's history is inseparable from sugar. In Jamaica entire communities depend on the sugar industry, earning a precarious living on old-fashioned plantations. For many the crop even doubles as currency. But as the advanced nations reassess the economic policies that keep sugar alive, time is running out for the island's industry. King Sugar looks at the world sugar business, identifying the key playersproducers, markets and transnational companiesand explaining how the industry works. It explores the economics and politics of trading agreements, the mysteries of the futures market and the technology of sugar production. Based on interviews with traders, buyers and producers, it provides a unique look at the history of this commodity. King Sugar also looks in detail at how ordinary people fit into this global industry. Through interviews with workers on a plantation she provides a vivid picture of producers and the crises they face. The book finally assesses the future of sugar, both in Jamaica and the wider world, and considers the options for those still ruled by "King Sugar."
Reconstruction in the Cane Fields
Author: John C. Rodrigue
Publisher: LSU Press
ISBN: 0807127280
Category : History
Languages : en
Pages : 256
Book Description
In Reconstruction in the Cane Fields, John C. Rodrigue examines emancipation and the difficult transition from slavery to free labor in one enclave of the South -- the cane sugar region of southern Louisiana. In contrast to the various forms of sharecropping and tenancy that replaced slavery in the cotton South, wage labor dominated the sugar industry. Rodrigue demonstrates that the special geographical and environmental requirements of sugar production in Louisiana shaped the new labor arrangements. Ultimately, he argues, the particular demands of Louisiana sugar production accorded freedmen formidable bargaining power in the contest with planters over free labor. Rodrigue addresses many issues pivotal to all post-emancipation societies: How would labor be reorganized following slavery's demise? Who would wield decision-making power on the plantation? How were former slaves to secure the fruits of their own labor? He finds that while freedmen's working and living conditions in the postbellum sugar industry resembled the prewar status quo, they did not reflect a continuation of the powerlessness of slavery. Instead, freedmen converted their skills and knowledge of sugar production, their awareness of how easily they could disrupt the sugar plantation routine, and their political empowerment during Radical Reconstruction into leverage that they used in disputes with planters over wages, hours, and labor conditions. Thus, sugar planters, far from being omnipotent overlords who dictated terms to workers, were forced to adjust to an emerging labor market as well as to black political power. The labor arrangements particular to postbellum sugar plantations not only propelled the freedmen's political mobilization during Radical Reconstruction, Rodrigue shows, but also helped to sustain black political power -- at least for a few years -- beyond Reconstruction's demise in 1877. By showing that freedmen, under the proper circumstances, were willing to consent to wage labor and to work routines that strongly resembled those of slavery, Reconstruction in the Cane Fields offers a profound interpretation of how former slaves defined freedom in slavery's immediate aftermath. It will prove essential reading for all students of southern, African American, agricultural, and labor history.
Publisher: LSU Press
ISBN: 0807127280
Category : History
Languages : en
Pages : 256
Book Description
In Reconstruction in the Cane Fields, John C. Rodrigue examines emancipation and the difficult transition from slavery to free labor in one enclave of the South -- the cane sugar region of southern Louisiana. In contrast to the various forms of sharecropping and tenancy that replaced slavery in the cotton South, wage labor dominated the sugar industry. Rodrigue demonstrates that the special geographical and environmental requirements of sugar production in Louisiana shaped the new labor arrangements. Ultimately, he argues, the particular demands of Louisiana sugar production accorded freedmen formidable bargaining power in the contest with planters over free labor. Rodrigue addresses many issues pivotal to all post-emancipation societies: How would labor be reorganized following slavery's demise? Who would wield decision-making power on the plantation? How were former slaves to secure the fruits of their own labor? He finds that while freedmen's working and living conditions in the postbellum sugar industry resembled the prewar status quo, they did not reflect a continuation of the powerlessness of slavery. Instead, freedmen converted their skills and knowledge of sugar production, their awareness of how easily they could disrupt the sugar plantation routine, and their political empowerment during Radical Reconstruction into leverage that they used in disputes with planters over wages, hours, and labor conditions. Thus, sugar planters, far from being omnipotent overlords who dictated terms to workers, were forced to adjust to an emerging labor market as well as to black political power. The labor arrangements particular to postbellum sugar plantations not only propelled the freedmen's political mobilization during Radical Reconstruction, Rodrigue shows, but also helped to sustain black political power -- at least for a few years -- beyond Reconstruction's demise in 1877. By showing that freedmen, under the proper circumstances, were willing to consent to wage labor and to work routines that strongly resembled those of slavery, Reconstruction in the Cane Fields offers a profound interpretation of how former slaves defined freedom in slavery's immediate aftermath. It will prove essential reading for all students of southern, African American, agricultural, and labor history.
Agriculture-environmental and Consumer Protection Appropriations for 1973
Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1308
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1308
Book Description
Agriculture--environmental and Consumer Protection Appropriations for 1973
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture--Environmental and Consumer Protection Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1306
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1306
Book Description
The Sugar Situation
Author: C. Lyman Spencer
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 116
Book Description
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 116
Book Description
The Hawaii Sugar Industry Waste Study
Author: United States. Environmental Protection Agency. Region IX.
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 232
Book Description
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 232
Book Description
Peripheral Labour
Author: Shahid Amin
Publisher: Cambridge University Press
ISBN: 0521589002
Category : History
Languages : en
Pages : 185
Book Description
Takes an alternative look at the notion of 'wage-workers' and contributes to the development of a non-Eurocentric historiography.
Publisher: Cambridge University Press
ISBN: 0521589002
Category : History
Languages : en
Pages : 185
Book Description
Takes an alternative look at the notion of 'wage-workers' and contributes to the development of a non-Eurocentric historiography.
Dictionary of the English/Creole of Trinidad & Tobago
Author: Lise Winer
Publisher: McGill-Queen's Press - MQUP
ISBN: 077357607X
Category : Reference
Languages : en
Pages : 1064
Book Description
Using the historical principles of the Oxford English Dictionary, Lise Winer presents the first scholarly dictionary of this unique language. The dictionary comprises over 12,200 entries, including over 4500 for flora and fauna alone, with numerous cross-references. Entries include definitions, alternative spellings, pronunciations, etymologies, grammatical information, and illustrative citations of usage. Winer draws from a wide range of sources - newspapers, literature, scientific reports, sound recordings of songs and interviews, spoken language - to provide a wealth and depth of language, clearly situated within a historical, cultural, and social context.
Publisher: McGill-Queen's Press - MQUP
ISBN: 077357607X
Category : Reference
Languages : en
Pages : 1064
Book Description
Using the historical principles of the Oxford English Dictionary, Lise Winer presents the first scholarly dictionary of this unique language. The dictionary comprises over 12,200 entries, including over 4500 for flora and fauna alone, with numerous cross-references. Entries include definitions, alternative spellings, pronunciations, etymologies, grammatical information, and illustrative citations of usage. Winer draws from a wide range of sources - newspapers, literature, scientific reports, sound recordings of songs and interviews, spoken language - to provide a wealth and depth of language, clearly situated within a historical, cultural, and social context.
Louisiana Planter and Sugar Manufacturer
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 454
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 454
Book Description