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Author: Eric Hill
Publisher: Frederick Warne Publishers
ISBN: 9780723268086
Category : Board books
Languages : en
Pages : 14
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Book Description
It's harvest time, so Spot and Steve decide to pick some apples and pumpkins to make a delicious supper, encountering a not-so-scary scarecrow along the way.
Author: Eric Hill
Publisher: Frederick Warne Publishers
ISBN: 9780723268086
Category : Board books
Languages : en
Pages : 14
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Book Description
It's harvest time, so Spot and Steve decide to pick some apples and pumpkins to make a delicious supper, encountering a not-so-scary scarecrow along the way.
Author: Charles O. Rexrode
Publisher:
ISBN:
Category : Bark beetles
Languages : en
Pages : 12
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Book Description
S2Bark beetles, primarily the peach bark beetle, Phlosotribus liminoris (Harris), are the major cause of gum spots in sawtimber-size black cherry, Prunus serotina Ehrh. Approximately 90 percent of all gum spots in the bole sections are caused by bark beetles. Gum spots were studied in 95 black cherry trees near Parsons, West Virginia. Over 50 percent of the bark beetle-caused gum spots occurred during the first 2 years following partial harvest cuts. Cambium miners, Phytobia pruni (Gross), peach tree borers, Synanthedon pictipes (Grote and Robinson) and S. exidiosa (Say) caused little degrade in the quality zone of veneer logs or in factory grade 1 and 2 sawlogs. S3.
Author: Guy Turland
Publisher: HarperCollins
ISBN: 1460703855
Category : Cooking
Languages : en
Pages : 0
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Book Description
Find the right balance in your life: over 150 delicious wholefood recipes for maximum health, wellness, energy and vitality, from YouTube cooking sensation, Guy Turland. One for fans of Jessica Sepel, Lola Berry, Sarah Wilson and Pete Evans. If Jamie Oliver was fifteen years younger and had grown up in Australia, surfing, diving and cooking by the beach, you'd have Guy Turland from Bondi Harvest. Guy is a chef, surfer, health fanatic, free-diver and an Australian YouTube cooking sensation. He runs the Depot cafe in Bondi Beach and the Bondi Harvest cafe on Santa Monica Beach (yes, Gwynneth Paltrow is a fan) and his new Bondi Harvest cookbook, Balance, is all about eating for energy, vitality, wellness and wellbeing, with over 150 simple and simply delicious recipes. This is wholefood food that's not only good for you, but is delicious, seasonal, vibrant, and full of zingily fresh flavours, designed to be eaten and enjoyed by friends and family. After working as a chef in some of Australia's top restaurants, Guy Turland, together with Mark Alston, started their Bondi Harvest cooking show on YouTube in 2012, with only a surfboard, a camera and a camp oven, cooking food al fresco in some of Australia's most iconic beauty spots. Now BONDI HARVEST is a hit weekly YouTube cooking show, with over 74,000 subscribers. Guy's recipes are featured on The Guardian's website and the two men have opened a Bondi Harvest restaurant in Sydney in addition to the Depot cafe in Bondi. Guy has also cooked live on NBC's Today Show. Find out more at http://bondiharvest.com/about/
Author: Stacey Hirvela
Publisher: Rodale Books
ISBN: 1609619595
Category : Gardening
Languages : en
Pages : 322
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Book Description
It's time for home gardeners to rethink the traditional garden and explore the wide variety of options for growing edibles in "anywhere" gardens—from decorative pots and raised beds to unusual growing bags, hanging pouches, and tomato rings. These contained gardens are more manageable than long rows or plots and require much less work—yet yield just as much bounty. Featuring dozens of preplanned planting recipes, based on space or container sizes, Edible Spots and Pots allows readers to mix and match vegetables, herbs, small fruits, and edible flowers to create a plant-style patchwork based on the "thriller" (dramatic, focal-point plants), "filler" (midheight, bushy plants), and "spiller" (vines and twining plants) formula for creating interesting and botanically sound gardens. Plot-free gardening offers practical solutions for any circumstance a gardener may encounter (challenging spaces, soils, or weather), while also taking into account budget, time, and aesthetic goals. Author Stacey Hirvela shares many other interesting concepts, like One-Minute Veggies (foods that go from patio to plate in less than a minute) Doubly Delicious Crops that give two flavors from one plant, and space/yield ratios (vegetables worth their footprint). Gardeners will also find an enticing array of 60 edibles that grow well in a defined space for productivity and beauty.
Author: Anna L. Snowden
Publisher: CRC Press
ISBN: 1840765976
Category : Science
Languages : en
Pages : 305
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Book Description
Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to internatio
Author: Nate Downey
Publisher: Sunstone Press
ISBN: 1611391148
Category : Rainwater
Languages : en
Pages : 230
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Book Description
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Category : Astronomy
Languages : en
Pages : 632
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Category : Apple
Languages : en
Pages : 464
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Book Description
Author: Manoj Kumar
Publisher: Springer
ISBN: 9811042470
Category : Science
Languages : en
Pages : 282
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Book Description
This book offers a comprehensive compilation of biotic and abiotic factors that affect lychee production and commercialization. It addresses disease management for a range of causal agents, including the leaf mite (Acerya litchi Keifer), leaf miner (Conopomorpha cramerella), fruit borers (Conopomorpha cramerella, Platypeplus aprobola Meyer and Dichocrosis sp.), leaf webber / roller (Platypepla aprobola Meyer), litchi bug (Tessarotoma javanica Thunb), bark-eating caterpillar (Indarbela quadrinotata) and shoot borer (Chlumetia transversa), etc. Specialized chapters highlight potential approaches to optimizing and increasing the scope of lychee export, as well as systematic research on the development and refinement of technologies for enhancing lychee productivity and quality. Further aspects addressed include post-harvest handling, processing and value addition, the development of tolerant varieties, high yield and processing. As such, ‘Lychee Disease Management’ offers a valuable resource dedicated to the global agriculture community, which is currently facing considerable production and commercialization problems.
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ISBN:
Category :
Languages : en
Pages : 296
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