Author: Irmengarde Eberle
Publisher:
ISBN:
Category : Spices
Languages : en
Pages : 68

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Author: Caitlin PenzeyMoog
Publisher: Simon and Schuster
ISBN: 1510735267
Category : Cooking
Languages : en
Pages : 192

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Book Description
A revealing look at the history and production of spices, with modern, no-nonsense advice on using them at home. Every home cook has thoughts on the right and wrong ways to use spices. These beliefs are passed down in family recipes and pronounced by television chefs, but where do such ideas come from? Many are little better than superstition, and most serve only to reinforce a cook’s sense of superiority or cover for their insecurities. It doesn’t have to be this way. These notes On Spice come from three generations of a family in the spice trade, and dozens upon dozens of their collected spice guides and stories. Inside, you’ll learn where spices come from: historically, geographically, botanically, and in the modern market. You’ll see snapshots of life in a spice shop, how the flavors and stories can infuse not just meals but life and relationships. And you’ll get straightforward advice delivered with wry wit. Discover why: Salt grinders are useless Saffron is worth its weight in gold (as long as it’s pure) That jar of cinnamon almost certainly isn’t Vanilla is far more risqué than you think Learn to stop worrying and love your spice rack.

Author: Eric Linklater
Publisher: New York Review of Books
ISBN: 159017433X
Category : Juvenile Fiction
Languages : en
Pages : 377

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Book Description
A Carnegie Medal winner, this delightful fantasy will appeal to children who love Alice in Wonderland and The Wind in the Willows. Major Palfrey is leaving for the wars, and he tells his two girls, Dinah and Dorinda, to be good while he is gone. But the sisters aren’t sure they can be. As Dorinda explains, “When we think we are behaving well, some grown-up person says we are really quite bad. It’s difficult to tell which is which.” Sure enough, the sisters are soon up to their usual mischief. They convince a judge that minds must be changed as often as socks, stage an escape from the local zoo (thanks to a witch’s potion which turns them into kangaroos), and—in the company of a golden puma and silver falcon—set off to rescue their father from the wicked tyrant of Bombardy. Penned at the height of World War II, this tale of hilarity and great adventure is also a work of high seriousness; after all, “life without freedom,” as the valiant puma makes clear, “is a poor, poor thing.”

Author: Kate O'Brien
Publisher: Garden City, N.Y. Doubleday, Doran 1941.
ISBN:
Category : Nuns
Languages : en
Pages : 320

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Book Description
The Mother Superior of an Irish convent reviews her life in flashbacks and makes a psychological study of herself.

Author: Lior Lev Sercarz
Publisher: Clarkson Potter
ISBN: 1101905476
Category : Cooking
Languages : en
Pages : 306

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Book Description
A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations. Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor chicken broth), and a unique spice blend recipe to highlight it in the kitchen. Sumptuous photography and botanical illustrations of each spice make this must-have resource as beautiful as it is informative.

Author: Jack Turner
Publisher: Vintage
ISBN: 0307491226
Category : History
Languages : en
Pages : 386

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Book Description
In this brilliant, engrossing work, Jack Turner explores an era—from ancient times through the Renaissance—when what we now consider common condiments were valued in gold and blood. Spices made sour medieval wines palatable, camouflaged the smell of corpses, and served as wedding night aphrodisiacs. Indispensible for cooking, medicine, worship, and the arts of love, they were thought to have magical properties and were so valuable that they were often kept under lock and key. For some, spices represented Paradise, for others, the road to perdition, but they were potent symbols of wealth and power, and the wish to possess them drove explorers to circumnavigate the globe—and even to savagery. Following spices across continents and through literature and mythology, Spice is a beguiling narrative about the surprisingly vast influence spices have had on human desire. Includes eight pages of color photographs. One of the Best Books of the Year: Discover Magazine, The Christian Science Monitor, San Francisco Chronicle

Author: Su-Mei Yu
Publisher: John Wiley & Sons
ISBN: 0471757071
Category : Cooking
Languages : en
Pages : 282

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Book Description
Discover the Thai approach to food and wellness-and use nature's elements to eat for optimum health, beauty, and spiritual well-being The traditional Thai philosophy of diet and health involves eating meals planned around your "home element"-earth, water, wind, or fire-as well as the weather, time of day, and other factors. In this book, award-winning author Su-Mei Yu explains this age-old philosophy and gives you information and recipes to help you prepare meals that will promote better physical, spiritual, and emotional health. She describes the personal characteristics related to the each of the four home elements, as well as the tastes, flavors, aromas, and natural ingredients best suited to them. She shows you how to identify your home element and eat foods that accommodate it through different times of the year and different times of the day. Beauty treatments geared to your home element will help you to relax, rejuvenate, and feel renewed. This beautifully designed book Includes an interactive wheel that helps you calculate your elemental sign Explains how to plan meals appropriate to your home element Offers tempting recipes for every home element, season, and time of day Shares dishes with a delicious variety of ingredients and flavors, from Cold Soba Noodles to Stir-Fried Chicken or Port with Watermelon Rind Contains beauty, mind, and spirit sections with recipes for face masks, hair treatments, and massage oils based on each home element Features more than 120 full-color photographs of finished dishes and life in Thailand Written by the IACP Award–winning author of Cracking the Coconut and Asian Grilling, the simple, inspiring recipes and straightforward, easy-to-follow advice found in The Elements of Life will inspire you to live according to the elements and follow a traditional path to health, beauty, longevity, and inner peace.

Author: Malcolm Guite
Publisher: Canterbury Press
ISBN: 1786222108
Category : Poetry
Languages : en
Pages : 99

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Book Description
This major new poetry collection from bestselling poet and priest Malcolm Guite features more than seventy new and previously unpublished works. At the heart of this collection is a sequence of twenty seven sonnets written in response to George Herbert’s exquisite sonnet 'Prayer', each one describing prayer in an arresting metaphor such as ‘the church's banquet’, ‘reversed thunder’, ‘the Milky Way’, ‘the bird of paradise’ and ‘something understood’. In conversation with each of these, Malcolm’s sonnets offer profound insights into the nature of communion with God in all circumstances and conditions. Recognising that all poetry is a pursuit of prayer, After Prayer also includes forty five more widely ranging new poems, including a sonnet sequence on the seven heavens.

Author: Timothy Morton
Publisher: Cambridge University Press
ISBN: 9780521026666
Category : Literary Criticism
Languages : en
Pages : 304

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Book Description
This 2000 book explores the literary and cultural significance of spice, and the spice trade, in Romantic literature.

Author: Robert Colborne
Publisher:
ISBN:
Category :
Languages : en
Pages : 414

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Book Description