Smallholder Horticultural Markets in Zimbabwe PDF Download
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Author: Edward Mabaya
Publisher:
ISBN:
Category :
Languages : en
Pages : 298
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Book Description
Author: Gibson Guvheya
Publisher:
ISBN:
Category :
Languages : en
Pages : 330
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Book Description
Author: Edward Mabaya
Publisher:
ISBN:
Category :
Languages : en
Pages : 298
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 76
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 358
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Architecture
Languages : en
Pages : 116
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Book Description
The Second Global Plan of Action addresses new challenges, such as climate change and food insecurity, as well as novel opportunities, including information, communication and molecular methodologies. It contains 18 priority activities organized in four main groups: In situ conservation and management; Ex situ conservation; Sustainable use; and Building sustainable institutional and human capacities.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 734
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Book Description
Author:
Publisher: CIAT
ISBN: 958694090X
Category :
Languages : en
Pages : 122
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Book Description
Author: Sam Moyo
Publisher: Nordic Africa Institute
ISBN: 9789171064578
Category : Business & Economics
Languages : en
Pages : 232
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Book Description
This study represents a first systematic effort to document Zimbabwe "s new land uses during the years of economic crisis, the role of the state in promoting them, the differentiation associated with them, not only between black and white farmers, but also among them, and the implications of all these for the political economy of the Zimbabwean land question. The fact that some of the new land uses avoid redistribution of clearly under-utilised large scale commercial farms suggests that the Zimbabwean land question will remain a live political issue for a long time.
Author: René van Veenhuizen
Publisher: Food & Agriculture Org.
ISBN: 9789251058817
Category : Agriculture
Languages : en
Pages : 112
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Book Description
Urban agriculture (UA) is a dynamic concept that comprises a variety of livelihood systems ranging from subsistence production and processing at the household level to more commercialized agriculture. It takes place in different locations and under varying socio-economic conditions and political regimes. The diversity of UA is one of its main attributes, as it can be adapted to a wide range of urban situations and to the needs of diverse stakeholders. This paper aims to provide pertinent information on profitability and sustainability of UA to a wide audience of managers and policymakers from municipalities, ministries of agriculture, local government, Non-Governmental Organizations (NGOs), donor organizations and university research institutions. It aims to highlight the benefits of linkages between agriculture and the urban environment, leading to a more balanced understanding of the conflicts and synergies. It examines how UA can contribute substantially to the Millennium Development Goals (MDGs), particularly in reducing urban poverty and hunger (MDG 1) and ensuring environmental sustainability (MDG 7).
Author: Berhanu Gebremedhin
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category :
Languages : en
Pages : 30
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Book Description
The literature on commercial transformation of smallholders makes little distinction between market orientation (production decision based on market signals) and market participation (sale of output). This paper analyzes the determinants of market orientation and market participation in Ethiopia separately and examines if market orientation translates into market participation. Empirical results show that market orientation translates strongly into market participation. The key implication of this study is that policy, technological, organizational and institutional interventions aimed at promoting commercial transformation of subsistence agriculture should follow two-pronged approach: improving market orientation of smallholders at production level, and facilitating market entry and participation of households in output and input markets. Focusing on either may not be as effective in achieving the transformation.
