Food Packaging Technology

Food Packaging Technology PDF Author: Richard Coles
Publisher: CRC Press
ISBN: 9780849397882
Category : Technology & Engineering
Languages : en
Pages : 370

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Book Description
The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.

Food Packaging Technology

Food Packaging Technology PDF Author: Richard Coles
Publisher: CRC Press
ISBN: 9780849397882
Category : Technology & Engineering
Languages : en
Pages : 370

Get Book Here

Book Description
The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.

Sources of Information on Containers and Packaging

Sources of Information on Containers and Packaging PDF Author: United States. Business and Defense Services Administration
Publisher:
ISBN:
Category : Containers
Languages : en
Pages : 24

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Book Description


Packaging Information Sources

Packaging Information Sources PDF Author: Gwendolyn Jones
Publisher: Detroit : Gale Research Company
ISBN:
Category : Packaging
Languages : en
Pages : 296

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Book Description


Summary of Information on Packaging Materials Handling

Summary of Information on Packaging Materials Handling PDF Author: Charles H. Pearce
Publisher:
ISBN:
Category :
Languages : en
Pages : 16

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Book Description


The Source Directory of Predicasts, Inc

The Source Directory of Predicasts, Inc PDF Author: Predicasts, inc
Publisher:
ISBN:
Category : Business
Languages : en
Pages : 140

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Book Description


Assessment of the Environmental Profile of PLA, PET, and PS Clamshell Containers Using LCA Methodology

Assessment of the Environmental Profile of PLA, PET, and PS Clamshell Containers Using LCA Methodology PDF Author: Santosh Madival
Publisher:
ISBN:
Category : Plastic containers
Languages : en
Pages : 200

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Book Description


Small Business Bibliography

Small Business Bibliography PDF Author:
Publisher:
ISBN:
Category : Small business
Languages : en
Pages : 418

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Book Description


Literature

Literature PDF Author: Robert DiYanni
Publisher:
ISBN:
Category : Literary Criticism
Languages : en
Pages : 2408

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Book Description
This edition of Robert DiYanni's Literature presents 55 stories; 334 poems; 16 plays and offers classic works as well as works by authors who are writing today, eight Authors in Context, and a Transformations chapter on revisions, translations, and adaptations. The accompanying CD-ROM contains 28 interactive author casebooks (biographies, interactive texts, timelines, and bibliographies related to a single writer) and includes a collection of readings of poems, dramatizations of stories, and brief video lectures by McGraw-Hill authors and other experts. A.R.I.E.L. is multimedia that serves to complement this literature text.

Sources of Information on Containers and Packaging

Sources of Information on Containers and Packaging PDF Author: United States. Business and Defense Services Administration
Publisher:
ISBN:
Category : Packaging
Languages : en
Pages : 24

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Book Description


Guide to Sources for Agricultural and Biological Research

Guide to Sources for Agricultural and Biological Research PDF Author: J. Richard Blanchard
Publisher: University of California Press
ISBN: 0520368843
Category : Science
Languages : en
Pages : 748

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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.