Author: Per Teodor Cleve
Publisher:
ISBN:
Category : Phytoplankton
Languages : en
Pages :

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Author: John R. Dolan
Publisher: John Wiley & Sons
ISBN: 1118358120
Category : Nature
Languages : en
Pages : 460

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Book Description
Planktonic protists both produce and consume most of the primary production in the world ocean. They not only play key roles in the oceans but also represent an astounding amount of diversity: ecological morphological and genetic. However, for most taxa their ecology, morphology, phylogeny and biogeography are either poorly known or appear to be largely unrelated to one another; this hinders our understanding of their biology as well as interpretation of emerging genetic data. Tintinnid ciliates represent a singular exception. Compared to nearly all other groups of planktonic protists, there is a very substantial and relatively detailed literature (both modern and historical) on tintinnids. This volume synthesizes knowledge concerning a wide variety of topics ranging from anatomy and systematics, physiology, behavior, ecology (including ecological roles, predators, parasites, biogeography, and cysts) to fossil history. It will appeal to an audience ranging from advanced undergraduates to researchers in the fields of Oceanography, Marine Biology and Microbial Ecology.

Author: Per Teodor Cleve
Publisher:
ISBN:
Category : Plankton
Languages : en
Pages : 110

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Author: Patrick Lavens
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 320

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Book Description
The cultivation of fish and shellfish larvae under controlled hatchery conditions requires not only the development of specific culture techniques, but in most cases also the production and use of live food organisms as feed for the developing larvae. The present manual describes the major production techniques currently employed for the cultivation of the major types of live food commonly used in larviculture, as well as their application potential in terms of their nutritional and physical properties and feeding methods. The manual is divided into different sections according to the major groups of live food organisms used in aquaculture, namely micro-algae, rotifers, Artemia, natural zooplankton, and copepods, nematodes and trochophores.

Author: N. Clare Eno
Publisher:
ISBN:
Category : Bestemmelsesværk
Languages : en
Pages : 156

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Book Description
Summarising knowledge, policies and legislation, this title suggests how threats to nature conservation can be minimised. The directory has an entry for each non-native plant or animal that has become established, describing the origin, date and method of introduction, rate of spread, actual and potential effects, and methods of control.

Author: Seshagiri Raghukumar
Publisher: Springer
ISBN: 3319543040
Category : Medical
Languages : en
Pages : 383

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Book Description
This book offers an ecosystem-oriented overview of the diversity, ecological role, and biotechnological applications of marine fungi as well as an in-depth introduction to the marine environment, fungal classification, and ecological principles. It also presents the latest research findings on coastal marine and oceanic ecosystems, such as mangrove, seagrass, salt marsh, algal, coral reef and benthic ecosystems. Focusing on the diversity of fungi as well as their role as symbionts, parasites and saprotrophs, the book also discusses the physiology and biotechnological applications of fungi and highlights topics of future interest. Intended for students and researchers in marine biology and microbiology, it includes detailed descriptions, illustrations, figures, tables, and exhaustive literature citations. A detailed chapter on methods used to study marine fungi, their classification and ecological principles is of particular interest to newcomers in the field.

Author: P.T. Cleve
Publisher:
ISBN:
Category : Plankton
Languages : en
Pages : 66

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Book Description

Author: Per Teodor Cleve
Publisher:
ISBN:
Category : Marine plankton
Languages : en
Pages : 378

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Book Description

Author: A.N. Rai
Publisher: Springer Science & Business Media
ISBN: 0306480050
Category : Science
Languages : en
Pages : 357

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Book Description
Cyanobacterial symbioses are no longer regarded as mere oddities but as important components of the biosphere, occurring both in terrestrial and aquatic habitats worldwide. It is becoming apparent that they can enter into symbiosis with a wider variety of organisms than hitherto known, and there are many more still to be discovered, particularly in marine environments. The chapters cover cyanobacterial symbioses with plants (algae, bryophytes, Azolla, cycads, Gunnera), cyanobacterial symbioses in marine environments, lichens, Nostoc-Geosiphon (a fungus closely related to arbuscular mycorrhiza fungi) symbiosis, and artificial associations of cyanobacteria with economically important plants. In addition, cyanobiont diversity, sensing-signalling, and evolutionary aspects of the symbiosis are dealt with. Renowned experts actively involved in research on cyanobacterial symbioses deal with ecological, physiological, biochemical, molecular, and applied aspects of all known cyanobacterial symbioses. This volume on cyanobacteria in symbiosis complements the two earlier volumes on cyanobacteria published by Kluwer (Molecular Biology of Cyanobacteria, edited by D.A. Bryant and Ecology of Cyanobacteria, edited by B.A. Whitton and M. Potts). Together, the three volumes provide the most comprehensive treatment of cyanobacterial literature as a whole. The book will serve as a valuable reference work and text for teaching and research in the field of plant-microbe interactions and nitrogen fixation.

Author: Per Teodor Cleve
Publisher: Legare Street Press
ISBN: 9781022562813
Category :
Languages : en
Pages : 0

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Book Description
This informative and scientific work is an in-depth analysis of plankton from the Indian Ocean and the Malay Archipelago. It was written by renowned Swedish botanist Per Teodor Cleve, and provides an important contribution to our understanding of the complex ecosystem of the region. A fascinating read for anyone with an interest in marine biology or environmental science. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.