Soil Water Deficit and Physiological Issues in Plants PDF Download
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Author: Amitav Bhattacharya
Publisher: Springer Nature
ISBN: 9813362766
Category : Science
Languages : en
Pages : 717
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Book Description
This book explores the impact of soil water deficiency on various aspects of physiological processes in plants. The book explains the effects under soil water deficit condition such as lowering of plant water content, disturbance in carbon metabolism such in photosynthesis, photorespiration and respiration as well as effects of soil water deficit on nitrogen metabolism. The book also educates the readers about, mineral nutrition under soil water deficit condition and roles of different nutrient to overcome water deficit. Changes in growth and development pattern of plant under soil water deficit condition and effects on growth and development are elaborated. This book is of interest to teachers, researchers, scientists in botany and agriculture. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read. The in depth description of the major physiological issues in plants under soil water deficit that are presented in this book will help breeders tailoring crops for desirable physiological survival traits in the face of increasing soil water deficit. This book is an impactful addition to the library of any faculty members, researchers, agricultural policy planner, post graduate or student studying in plant physiology, biochemistry, microbiology and other subjects related to crop husbandry.
Author: Amitav Bhattacharya
Publisher: Springer Nature
ISBN: 9813362766
Category : Science
Languages : en
Pages : 717
Get Book Here
Book Description
This book explores the impact of soil water deficiency on various aspects of physiological processes in plants. The book explains the effects under soil water deficit condition such as lowering of plant water content, disturbance in carbon metabolism such in photosynthesis, photorespiration and respiration as well as effects of soil water deficit on nitrogen metabolism. The book also educates the readers about, mineral nutrition under soil water deficit condition and roles of different nutrient to overcome water deficit. Changes in growth and development pattern of plant under soil water deficit condition and effects on growth and development are elaborated. This book is of interest to teachers, researchers, scientists in botany and agriculture. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read. The in depth description of the major physiological issues in plants under soil water deficit that are presented in this book will help breeders tailoring crops for desirable physiological survival traits in the face of increasing soil water deficit. This book is an impactful addition to the library of any faculty members, researchers, agricultural policy planner, post graduate or student studying in plant physiology, biochemistry, microbiology and other subjects related to crop husbandry.
Author: Theodore Thomas Kozlowski
Publisher:
ISBN:
Category : Growth (Plants)
Languages : en
Pages :
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Book Description
Author: Jun J. Abe
Publisher: Springer Science & Business Media
ISBN: 9401729239
Category : Science
Languages : en
Pages : 444
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Book Description
The root is the organ that functions as the interface between the plant and the earth environment. Many human management practices involving crops, forests and natural vegetation also affect plant growth through the soil and roots. Understanding the morphology and function of roots from the cellular level to the level of the whole root system is required for both plant production and environmental protection. This book is at the forefront of plant root science (rhizology), catering to professional plant scientists and graduate students. It covers root development, stress physiology, ecology, and associations with microorganisms. The chapters are selected papers originally presented at the 6th Symposium of the International Society of Root Research, where plant biologists, ecologists, soil microbiologists, crop scientists, forestry scientists, and environmental scientists, among others, gathered to discuss current research results and to establish rhizology as a newly integrated research area.
Author: Ismail M. M. Rahman
Publisher: BoD – Books on Demand
ISBN: 9535126202
Category : Science
Languages : en
Pages : 130
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Book Description
Water stress in plants is caused by the water deficit, as induced possibly by drought or high soil salinity. The prime consequence of water stress in plants is the disruption in the agricultural production, resulting in food shortage. The plants, however, try to adapt to the stress conditions using biochemical and physiological interventions. The edited compilation is an attempt to provide new insights into the mechanism and adaptation aspects of water stress in plants through a thoughtful mixture of viewpoints. We hope that the content of the book will be useful for the researchers working with the plant diversity-related environmental aspects and also provide suggestions for the strategists.
Author: Alistair Pask
Publisher: CIMMYT
ISBN: 9706481826
Category :
Languages : en
Pages : 140
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Book Description
Author: Ricardo Aroca
Publisher: Springer Science & Business Media
ISBN: 3642326536
Category : Science
Languages : en
Pages : 460
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Book Description
This book provides a comprehensive overview of the multiple strategies that plants have developed to cope with drought, one of the most severe environmental stresses. Experts in the field present 17 chapters, each of which focuses on a basic concept as well as the latest findings. The following major aspects are covered in the book: · Morphological and anatomical adaptations · Physiological responses · Biochemical and molecular responses · Ecophysiological responses · Responses to drought under field conditions The contributions will serve as an invaluable source of information for researchers and advanced students in the fields of plant sciences, agriculture, ecophysiology, biochemistry and molecular biology.
Author: Manish Kumar
Publisher: BoD – Books on Demand
ISBN: 953510117X
Category : Medical
Languages : en
Pages : 471
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Book Description
Food security emerged as an issue in the first decade of the 21st Century, questioning the sustainability of the human race, which is inevitably related directly to the agricultural water management that has multifaceted dimensions and requires interdisciplinary expertise in order to be dealt with. The purpose of this book is to bring together and integrate the subject matter that deals with the equity, profitability and irrigation water pricing; modelling, monitoring and assessment techniques; sustainable irrigation development and management, and strategies for irrigation water supply and conservation in a single text. The book is divided into four sections and is intended to be a comprehensive reference for students, professionals and researchers working on various aspects of agricultural water management. The book seeks its impact from the diverse nature of content revealing situations from different continents (Australia, USA, Asia, Europe and Africa). Various case studies have been discussed in the chapters to present a general scenario of the problem, perspective and challenges of irrigation water use.
Author: Paul J. Kramer
Publisher: Academic Press
ISBN: 0124250602
Category : Nature
Languages : en
Pages : 514
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Book Description
Water Relations of Plants and Soils, successor to the seminal 1983 book by Paul Kramer, covers the entire field of water relations using current concepts and consistent terminology. Emphasis is on the interdependence of processes, including rate of water absorption, rate of transpiration, resistance to water flow into roots, soil factors affecting water availability. New trends in the field, such as the consideration of roots (rather than leaves) as the primary sensors of water stress, are examined in detail. Addresses the role of water in the whole range of plant activities Describes molecular mechanisms of water action in the context of whole plants Synthesizes recent scientific findings Relates current concepts to agriculture and ecology Provides a summary of methods
Author: Anket Sharma
Publisher: John Wiley & Sons
ISBN: 1119671086
Category : Science
Languages : en
Pages : 356
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Book Description
MANAGING PLANT STRESS USING SALICYLIC ACID Enables readers to understand the ability of salicylic acid in reducing the effects of abiotic stresses in different crop species Salicylic acid is an important plant hormone which acts as a multifunctional molecule and regulates key physiological and biochemical processes in plants. This book highlights the tremendous potential of treating plants with salicylic acid, either prior to or during stress. It focuses on the specific challenges and opportunities related to exogenous application or priming technology, such as the mode of application, new methodologies, and the potential impacts of salicylic acid on the environment. Sample topics covered in the book include: The latest research on the ability of salicylic acid in reducing the effects of abiotic stresses in different crop species The mechanism of action of salicylic acid at the biochemical and molecular level Salicylic acid and its crosstalk with other plant hormones under stressful environments Regulation of abiotic stress by salicylic acid at the gene level The role of salicylic acid on the postharvest physiology of plants This book will be of significant interest to researchers, academics, and scientists working in the field of salicylic acid mediated responses in plants under challenging environments and with abiotic stress tolerance.
Author: James Board
Publisher: IntechOpen
ISBN: 9789535108764
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of seed weight) and oil content (approximately 20%); characteristics that are not rivaled by any other agronomic crop. Across the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). Against the backdrop of soybean's striking ascendancy is increased research interest in the crop throughout the world. Information in this book presents a comprehensive view of research efforts in genetics, plant physiology, agronomy, agricultural economics, and nitrogen relationships that will benefit soybean stakeholders and scientists throughout the world. We hope you enjoy the book.
