Author: Brijendra Nath Sharma
Publisher: New Delhi : Abhinav Publications
ISBN:
Category : History
Languages : en
Pages : 296
Book Description
Social and Cultural History of Northern India, C. 1000-1200 A.D.
A Social History of Early India
Author: Brajadulal Chattopadhyaya
Publisher: Pearson Education India
ISBN: 9788131719589
Category : India
Languages : en
Pages : 368
Book Description
Contributed seminar papers.
Publisher: Pearson Education India
ISBN: 9788131719589
Category : India
Languages : en
Pages : 368
Book Description
Contributed seminar papers.
History and Historians in Ancient India
Author: Dilip Kumar Ganguly
Publisher: Abhinav Publications
ISBN: 9780391032507
Category : India
Languages : en
Pages : 218
Book Description
Publisher: Abhinav Publications
ISBN: 9780391032507
Category : India
Languages : en
Pages : 218
Book Description
India: The Ancient Past
Author: Burjor Avari
Publisher: Routledge
ISBN: 1134251610
Category : History
Languages : en
Pages : 363
Book Description
This carefully crafted study presents the fascinating story of the development and establishment of India’s culture and civilization from early pre-history through to the early second millennium. Encompassing topics such as the Harappan Civilization, the rise of Hindu culture, the influx of Islam in the eighth and the eleventh/twelfth centuries and key empires, states and dynasties, India: The Ancient Past engages with methodological and controversial issues. Key features of this illustrated guide include: a range of maps illustrating different temporal and geographical regions selected source extracts at the end of each chapter, for review and reflection questions for discussion. This book provides comprehensive coverage of the political, spiritual, cultural and geographical history of India, making it an enriching read for anyone with an interest in this captivating period of history.
Publisher: Routledge
ISBN: 1134251610
Category : History
Languages : en
Pages : 363
Book Description
This carefully crafted study presents the fascinating story of the development and establishment of India’s culture and civilization from early pre-history through to the early second millennium. Encompassing topics such as the Harappan Civilization, the rise of Hindu culture, the influx of Islam in the eighth and the eleventh/twelfth centuries and key empires, states and dynasties, India: The Ancient Past engages with methodological and controversial issues. Key features of this illustrated guide include: a range of maps illustrating different temporal and geographical regions selected source extracts at the end of each chapter, for review and reflection questions for discussion. This book provides comprehensive coverage of the political, spiritual, cultural and geographical history of India, making it an enriching read for anyone with an interest in this captivating period of history.
Social and Cultural Life in Medieval Andhra
Author: M. Krishna Kumari
Publisher: Discovery Publishing House
ISBN: 9788171411023
Category : Andhra Pradesh (India)
Languages : en
Pages : 246
Book Description
Publisher: Discovery Publishing House
ISBN: 9788171411023
Category : Andhra Pradesh (India)
Languages : en
Pages : 246
Book Description
Dynastic History of Magadha, Cir. 450-1200 A.D.
Author: Bindeshwari Prasad Sinha
Publisher: Abhinav Publications
ISBN:
Category : Civilization, Medieval
Languages : en
Pages : 304
Book Description
Publisher: Abhinav Publications
ISBN:
Category : Civilization, Medieval
Languages : en
Pages : 304
Book Description
Annual Bibliography of Indian Archaeology
Author: Kern Institute
Publisher: Springer Science & Business Media
ISBN: 9400962711
Category : Social Science
Languages : en
Pages : 264
Book Description
Publisher: Springer Science & Business Media
ISBN: 9400962711
Category : Social Science
Languages : en
Pages : 264
Book Description
Curry
Author: Lizzie Collingham
Publisher: Oxford University Press
ISBN: 019803850X
Category : History
Languages : en
Pages : 353
Book Description
Curry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to the smoky cookhouse of the British Raj. In this fascinating volume, the first authoritative history of Indian food, Lizzie Collingham reveals that almost every well-known Indian dish is the product of a long history of invasion and the fusion of different food traditions. We see how, with the arrival of Portuguese explorers and the Mughal horde, the cooking styles and ingredients of central Asia, Persia, and Europe came to the subcontinent, where over the next four centuries they mixed with traditional Indian food to produce the popular cuisine that we know today. Portuguese spice merchants, for example, introduced vinegar marinades and the British contributed their passion for roast meat. When these new ingredients were mixed with native spices such as cardamom and black pepper, they gave birth to such popular dishes as biryani, jalfrezi, and vindaloo. In fact, vindaloo is an adaptation of the Portuguese dish "carne de vinho e alhos-"-the name "vindaloo" a garbled pronunciation of "vinho e alhos"--and even "curry" comes from the Portuguese pronunciation of an Indian word. Finally, Collingham describes how Indian food has spread around the world, from the curry houses of London to the railway stands of Tokyo, where "karee raisu" (curry rice) is a favorite Japanese comfort food. We even visit Madras Mahal, the first Kosher Indian restaurant, in Manhattan. Richly spiced with colorful anecdotes and curious historical facts, and attractively designed with 34 illustrations, 5 maps, and numerous recipes, Curry is vivid, entertaining, and delicious--a feast for food lovers everywhere.
Publisher: Oxford University Press
ISBN: 019803850X
Category : History
Languages : en
Pages : 353
Book Description
Curry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to the smoky cookhouse of the British Raj. In this fascinating volume, the first authoritative history of Indian food, Lizzie Collingham reveals that almost every well-known Indian dish is the product of a long history of invasion and the fusion of different food traditions. We see how, with the arrival of Portuguese explorers and the Mughal horde, the cooking styles and ingredients of central Asia, Persia, and Europe came to the subcontinent, where over the next four centuries they mixed with traditional Indian food to produce the popular cuisine that we know today. Portuguese spice merchants, for example, introduced vinegar marinades and the British contributed their passion for roast meat. When these new ingredients were mixed with native spices such as cardamom and black pepper, they gave birth to such popular dishes as biryani, jalfrezi, and vindaloo. In fact, vindaloo is an adaptation of the Portuguese dish "carne de vinho e alhos-"-the name "vindaloo" a garbled pronunciation of "vinho e alhos"--and even "curry" comes from the Portuguese pronunciation of an Indian word. Finally, Collingham describes how Indian food has spread around the world, from the curry houses of London to the railway stands of Tokyo, where "karee raisu" (curry rice) is a favorite Japanese comfort food. We even visit Madras Mahal, the first Kosher Indian restaurant, in Manhattan. Richly spiced with colorful anecdotes and curious historical facts, and attractively designed with 34 illustrations, 5 maps, and numerous recipes, Curry is vivid, entertaining, and delicious--a feast for food lovers everywhere.
Political and Cultural History of Mid-north India
Author: Shashi Kant
Publisher: Delhi : Neha Prakashan
ISBN:
Category : Uttar Pradesh (India)
Languages : en
Pages : 584
Book Description
History of the ancient Vatsa country, now in Uttar Pradesh, India; up to 13th century.
Publisher: Delhi : Neha Prakashan
ISBN:
Category : Uttar Pradesh (India)
Languages : en
Pages : 584
Book Description
History of the ancient Vatsa country, now in Uttar Pradesh, India; up to 13th century.
Art of Osian Temples
Author: Asha Kalia
Publisher: Abhinav Publications
ISBN: 9780391025585
Category : Art
Languages : en
Pages : 246
Book Description
Study of the architectural remains at Osian, Jodhpur District, Rajasthan.
Publisher: Abhinav Publications
ISBN: 9780391025585
Category : Art
Languages : en
Pages : 246
Book Description
Study of the architectural remains at Osian, Jodhpur District, Rajasthan.