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Author: David Foster
Publisher:
ISBN: 9780692319529
Category :
Languages : en
Pages : 42
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Book Description
In a culture where coffee shops are an expected sight on every street corner and café menus require twenty feet of wall space, it can be a daunting experience to journey into the surprisingly vast world of coffee. There are resources to guide you through the espresso menu, but in this day and age, you need more than a book of facts. The American barista plays as much a role as the coffee itself in your café experience. Hip, tattooed, and full of opinions, baristas pride themselves on their coffee snobbery, and for better or worse, they are the gatekeepers of your caffeine. Luckily, The Coffee Snob is your sharp-tongued crash course to the world of espresso and the baristas who prepare it for you. David Foster's fast paced, clever book is a wealth of information about the core café menu told through the lens of his years of experience as a barista. Find out why coffee snobs scoff at the "skinny vanilla latte," and why macchiatos have become a metaphor for the battle between corporate coffee and small independent shops. Whether you want to know more about your favorite drink or branch out into new caffeinated horizons, The Coffee Snob will empower you to order your next espresso drink with confidence and just a touch of barista-certified snobbery.
Author: David Foster
Publisher:
ISBN: 9780692319529
Category :
Languages : en
Pages : 42
Get Book Here
Book Description
In a culture where coffee shops are an expected sight on every street corner and café menus require twenty feet of wall space, it can be a daunting experience to journey into the surprisingly vast world of coffee. There are resources to guide you through the espresso menu, but in this day and age, you need more than a book of facts. The American barista plays as much a role as the coffee itself in your café experience. Hip, tattooed, and full of opinions, baristas pride themselves on their coffee snobbery, and for better or worse, they are the gatekeepers of your caffeine. Luckily, The Coffee Snob is your sharp-tongued crash course to the world of espresso and the baristas who prepare it for you. David Foster's fast paced, clever book is a wealth of information about the core café menu told through the lens of his years of experience as a barista. Find out why coffee snobs scoff at the "skinny vanilla latte," and why macchiatos have become a metaphor for the battle between corporate coffee and small independent shops. Whether you want to know more about your favorite drink or branch out into new caffeinated horizons, The Coffee Snob will empower you to order your next espresso drink with confidence and just a touch of barista-certified snobbery.
Author: James D. Skaug
Publisher: Createspace Independent Publishing Platform
ISBN: 9781986386135
Category :
Languages : en
Pages : 242
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Book Description
Author: Eileen Cook
Publisher: Simon and Schuster
ISBN: 1481416987
Category : Young Adult Fiction
Languages : en
Pages : 336
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Book Description
A thrilling tale about how far a girl will go to get back a memory she lost…or remove what she wants to forget. Harper is used to her family being hounded by protestors. Her father runs the company that trademarked the “Memtex” procedure that wipes away sad memories, and plenty of people think it shouldn’t be legal. Then a new demonstrator crosses her path, Neil, who’s as persistent as he is hot. Not that Harper’s noticing, since she already has a boyfriend. When Harper suffers a loss, she’s shocked her father won’t allow her to get the treatment, so she finds a way to get it without his approval. Soon afterward, she’s plagued with strange symptoms, including hallucinations of a woman who is somehow both a stranger, yet incredibly familiar. Harper begins to wonder if she is delusional, or if these are somehow memories. Together with Neil, who insists he has his own reasons for seeking answers about the real dangers of Memtex, Harper begins her search for the truth. What she finds could uproot all she’s ever believed about her life…
Author: mikki roderick
Publisher: Xlibris Corporation
ISBN: 1456871471
Category : Fiction
Languages : en
Pages : 369
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Book Description
John and Anne are now a couple but Anne is having reservations about how their relationship began. Dennis has realized that his friendship with John is more important than his desire for Anne and signed a very binding four year contract with Technologically Advanced Weapons Systems whose Entranced Invisibility program is still extremely experimental. T.A.W.S. is hoping Dennis is their Golden Boy and can fi nd Erik, their biggest mistake with the EnViz program, and bring him in. Meanwhile, Rose has discovered Erik hiding out in her house and is desperately trying to help him fi nd an answer for his problem.
Author: Yoshy Studios
Publisher:
ISBN:
Category :
Languages : en
Pages : 107
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Book Description
Coffee Snob: An individual who knows what a good cup of coffee REALLY tastes like. They won't settle for mediocre tasting cups of joe OH NO NO because they have tasted MUCH better. They just care about their coffee and their experience while drinking it! They simply just know what's best. Included are sections for the different locations visited during your coffee runs, followed by a place to write down your order, and finally a review section where you can state your expert analysis on the coffee at all different locations. For all the proud Coffee Snobs, we all can't wait to read your expert reviews!
Author: DK
Publisher: Penguin
ISBN: 1465434763
Category : Cooking
Languages : en
Pages : 226
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Book Description
More than 150 million Americans drink coffee each day. We're not the only nation obsessed: More than 2.25 billion cups of coffee are consumed in the world each day. In Coffee Obsession, we take a journey through the coffee-producing nations around the world, presenting the different styles, flavors, and techniques used to brew the perfect cup. We explore how coffee gets from bean to cup in each region, and what that means for the final product. Through clear step-by-step instruction, Coffee Obsession will teach you how to make latte, cappuccino, and other iconic coffee styles as if you were a professionally trained barista. With more than 130 classic coffee recipes to suit every taste, detailed flavor profiles and tasting notes, as well as recommended roasts from around the world, Coffee Obsession is like nothing else out on the market.
Author: Tristan Stephenson
Publisher: Ryland Peters & Small
ISBN: 1849759081
Category : Cooking
Languages : en
Pages : 448
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Book Description
The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup. This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee, the rise of the coffee house and the evolution of the café before discovering the varieties of coffee, and the alchemy responsible for transforming a humble bean into the world's most popular drink. You'll learn how to roast coffee at home in the fascinating Roasting section before delving into the Science and Flavour of Coffee and finding out how sweetness, bitterness, acidity and aroma all come together. You'll then get to grips with grinding before learning about the history of the espresso machine and how to make the perfect espresso in the Espresso chapter. Discover how espresso and milk are a match made in heaven, yielding such treasures as the Latte, Cappuccino, Flat white and Macchiato; you'll also find out how to pour your own Latte art. Other Brewing Methods features step-by-step guides to classic brewing techniques to bring the coffee to your table, from a Moka pot and a French press to Aeropress and Siphon brewing. Finally, why not treat yourself to one of Tristan's expertly concocted recipes. From an Espresso Martini to a Pumpkin Spice Latte and Coffee Liqueur to Butter Coffee, this really is the essential anthology for the coffee enthusiast.
Author: Tim Schenck
Publisher: Fortress Press
ISBN: 1506448240
Category : Religion
Languages : en
Pages : 238
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Book Description
If you're religious about your coffee, you're in holy company. If you like your coffee with a bit of inspiration, a hint of humor, and a dose of insight, you'll enjoy pouring a mug full of java and curling up with Holy Grounds. Popular author and avid coffee drinker Tim Schenck brews just the right blend of the personal and historical as he explores the sometimes amusing and often profound intersection between faith and coffee. From the coffee bean's discovery by ninth-century Ethiopian Muslims to being condemned as "Satan's drink" by medieval Christians, to becoming an integral part of Passover in America, coffee has fueled prayer and shaped religious culture for generations. In Holy Grounds, Schenck explores the relationship between coffee and religion, moving from faith-based legends that have become entwined with the history of coffee to personal narrative. He takes readers on a journey through coffee farms in Central America, a pilgrimage to Seattle, coffeehouses in Rome, and a monastic community in Pennsylvania. Along the way, he examines the power of ritual, mocks bad church coffee, introduces readers to the patron saint of coffee, wonders about ethical considerations for today's faith-based coffee lovers, and explores lessons people of faith should learn from coffeehouse culture about building healthy, authentic community.
Author: Alledras Designs Coffee
Publisher: Independently Published
ISBN: 9781099427725
Category :
Languages : en
Pages : 122
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Book Description
Great gift for a Barista or Connoisseur when it comes to Coffee. We all know someone who is a bit of a Coffee snob, If you or someone you know is an expert or a Coffee Sommelier, then this notebook is just for you. If they know great coffee and seem like they are very into brewing java, They just may be a Coffeeologist. This notebook is college ruled, 120 pages and 6" x 9"
Author: William Harrison Ukers
Publisher:
ISBN:
Category : Coffee
Languages : en
Pages : 870
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Book Description
The evolution of a cup of coffee; Dealing with the etymology of coffee; History of coffee propagation; Early history of coffee drinking; Introduction of coffee into Western Europe; Beginnings of coffee in France; Introduction of coffee into England, Holland, Germany; Telling how coffee came to Vienna; Coffee houses to oud London; History on the early parisian coffee houses; Introduction of coffe into North America; History of coffe in old New York, Philadelphia; Botany of the coffe plant; Microscopy of the coffee fruit; Chemistry of the coffee bean; Pharmacology of the coffee drink; Commercial coffee of the world; Cultivation of the coffee plant; Preparing green coffee por market; Production and consumption of coffee; How green coffes are bought and sold; Green and boasted coffee characteristics; Factory preparation of roasted coffee; Wholesale merchandising of coffee; Retail merchandising of roasted coffee; Short history of coffee advertising; Coffee trade in the United States; Development of the green roasted coffee; Some big men and notable achievements; History of coffee in literature; Evolution of coffee apparatus; Worl's coffee manners and customs.
