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Author: Cecilia Minden
Publisher: Cherry Lake
ISBN: 1534130357
Category : Juvenile Nonfiction
Languages : en
Pages : 20
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Book Description
Snacks at the Park uses a curriculum based approach to get children comfortable with reading and start them thinking about healthy choices. This book uses a combination of sight words and short-vowel words in repetition to build recognition and confidence. Bold, colorful photographs help guide readers through the text. Text and format is created by Cecilia Minden, PhD, a literacy consultant and former director of the Language and Literacy program at Harvard Graduate School of Education. Includes phonics and teachers' guide.
Author: Cecilia Minden
Publisher: Cherry Lake
ISBN: 1534130357
Category : Juvenile Nonfiction
Languages : en
Pages : 20
Get Book Here
Book Description
Snacks at the Park uses a curriculum based approach to get children comfortable with reading and start them thinking about healthy choices. This book uses a combination of sight words and short-vowel words in repetition to build recognition and confidence. Bold, colorful photographs help guide readers through the text. Text and format is created by Cecilia Minden, PhD, a literacy consultant and former director of the Language and Literacy program at Harvard Graduate School of Education. Includes phonics and teachers' guide.
Author: Sharon Hernes Silverman
Publisher: Stackpole Books
ISBN: 0811752429
Category : Travel
Languages : en
Pages : 132
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Book Description
Pennsylvania is the nation's snackfood capital. The Keystone State ranks number one in production of pretzels and potato chips and is famous for its chocolate, Lebanon bologna, and other snack foods. This guidebook explores the industries by offering first-hand descriptions of the factory tours available throughout the state and includes histories of the companies and directions, hours, and other practical visitor information.
Author:
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 0
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Book Description
Calling all theme park enthusiasts! Wishing you were at your favorite theme park? Welcome to a whimsical world where every page tells a tale of tantalizing treats and delectable delights. Step into the vibrant realm of the Theme Park Bold & Easy Food & Snacks Coloring Book, a culinary journey designed for both adults and kids alike. Within these pages, immerse yourself in a kaleidoscope of colors and flavors inspired by the enchanting theme park experience.With 40 meticulously hand-drawn images, each illustration captures the essence of beloved theme park foods and snacks, from fluffy funnel cake to colossal turkey legs and everything in between. Indulge your senses and embark on a savory adventure through the pages of the Theme Park Bold & Easy Food & Snacks Coloring Book. Whether you're a seasoned artist or just discovering the joy of coloring, this book offers hours of entertainment and relaxation.Ready to embark on a colorful journey through the world of theme park treats? Grab your copy of the Theme Park Bold & Easy Food & Snacks Coloring Book today and let the sweet culinary creativity begin!
Author:
Publisher:
ISBN:
Category : Amusement parks
Languages : en
Pages : 368
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Book Description
Author: Stephanie Clark
Publisher: John Wiley & Sons
ISBN: 0470671149
Category : Technology & Engineering
Languages : en
Pages : 603
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Book Description
Food Processing: Principles and Applications second edition is the fully revised new edition of this best-selling food technology title.Advances in food processing continue to take place as food scientists and food engineers adapt to the challenges imposed by emerging pathogens, environmental concerns, shelf life, quality and safety, as well as the dietary needs and demands of humans. In addition to covering food processing principles that have long been essential to food quality and safety, this edition of Food Processing: Principles and Applications, unlike the former edition, covers microbial/enzyme inactivation kinetics, alternative food processing technologies as well as environmental and sustainability issues currently facing the food processing industry. The book is divided into two sections, the first focusing on principles of food processing and handling, and the second on processing technologies and applications. As a hands-on guide to the essential processing principles and their applications, covering the theoretical and applied aspects of food processing in one accessible volume, this book is a valuable tool for food industry professionals across all manufacturing sectors, and serves as a relevant primary or supplemental text for students of food science.
Author: Bob Sehlinger
Publisher: The Unofficial Guides
ISBN: 1628091118
Category : Travel
Languages : en
Pages : 768
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Book Description
Get the Trusted Source of Information for a Successful Walt Disney World Vacation The best-selling independent guide to Walt Disney World has everything you need to plan your family’s trip—hassle-free. Whether you are planning your annual vacation to Walt Disney World or preparing for your first visit ever, this book gives you the insider scoop on hotels, restaurants, and attractions. The Unofficial Guide to Walt Disney World 2021 explains how Walt Disney World works and how to use that knowledge to make every minute and every dollar of your vacation count. With an Unofficial Guide in hand—and with authors Bob Sehlinger and Len Testa as guides—find out what’s available in every category, from best to worst, and get step-by-step, detailed plans to help make the most of your time at Walt Disney World. There have been lots of changes at Walt Disney World, from park opening procedures, to rides, restaurants, and hotels. Here’s what’s NEW in the 2021 book: When to visit Walt Disney World to get lower crowds and bigger hotel discounts Details on how COVID-19 and social distancing measures have impacted Walt Disney World Resort Tips on how to get a spot to experience Disney's fantastic new Star Wars: Rise of the Resistance blockbuster attraction How to "Rope Drop" Disney theme parks to get on the most popular rides faster Ten tips for finding the cheapest Disney World tickets (and a free online search tool to do all the work for you) The latest on discounted stroller rentals, car rentals, and vacation homes Reviews of Disney's swanky new Riviera Resort, plus the new Mickey and Minnie's Runaway Railway and Remy's Ratatouille Adventure rides for families The best hotel rooms to request at every Disney resort
Author: Richard Kurin
Publisher: Smithsonian Institution
ISBN: 1935623656
Category : Art
Languages : en
Pages : 338
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Book Description
Is culture brokered like stocks, real estate, or marriage? In this engaging book, Richard Kurin shows that cultures are also mediated and indeed brokered by countries, organizations, communities, and individuals -- all with their own vision of the truth and varying abilities to impose it on others. Drawing on his diverse experiences in producing exhibitions and public programs, Kurin challenges culture brokers -- defined broadly to include museum professionals, film-makers, journalists, festival producers, and scholars of many disciplines -- to reveal more clearly the nature of their interpretations, to envision the ways in which their messages can "play" to different audiences, and to better understand the relationship between knowledge, art, politics, and entertainment. The book documents a variety of cases in which the Smithsonian has brokered culture for the American public: a planned exhibit on Jerusalem had to balance both Israeli and Palestinian agendas; debates over the 1996 Olympic Arts Festival presented differing visions of the American South; and the National Air and Space Museum's controversial display of the Enola Gay prompted the Smithsonian to re-examine the role of national museums. Arguing that cultural exhibits reflect a series of decisions about representing someone, someplace, and something, Reflections of a Culture Broker discusses the ethical and technical problems faced by not only those who practice in a museum setting but also anyone charged with representing culture in a public forum.
Author: Bob Sehlinger
Publisher: The Unofficial Guides
ISBN: 1628090820
Category : Travel
Languages : en
Pages : 848
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Book Description
THE trusted source of information for a successful Walt Disney World vacation Compiled and written by a team of experienced researchers whose work has been cited by such diverse sources as USA Today and Operations Research Forum, The Unofficial Guide to Walt Disney World digs deeper and offers more than any other guide. The Unofficial Guide to Walt Disney World 2019 explains how Walt Disney World works and how to use that knowledge to make every minute and every dollar of your vacation count. With advice that is direct, prescriptive, and detailed, it takes the guesswork out of travel by unambiguously rating and ranking everything from hotels, restaurants, and attractions to rental car companies. With an Unofficial Guide in hand, and authors Bob Sehlinger and Len Testa as guides, find out what’s available in every category, from best to worst, and use step-by-step detailed plans to help make the most of your time at Walt Disney World.
Author:
Publisher: David C Cook
ISBN: 9780781444910
Category : Family & Relationships
Languages : en
Pages : 116
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Book Description
The snacks and games ideas provided in this book are coordinated with the lessons in the Noah's Park Leader's Guide. These pages are reproducible so that you can give each Park Patrol member or leader involved with snacks or games a copy for the individual lessons. You will notice that for each lesson the snack suggestion and elementary game are listed on one page and that the same snack suggestion and the preschool game are listed on the back of that page.
Author: Tiffany Alexander
Publisher:
ISBN: 9780982003916
Category :
Languages : en
Pages : 38
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Book Description
Tito and his friends are hungry after a day of playing in the park. When it's time for a snack, his friends toss out ideas like cupcakes, sodas, and pizza with extra cheese. Hey, Tito is a kid, too. He knows how good those things taste. But he tells his pals how much better they'll feel if they choose to eat healthy foods.
