Author: Ray Feltwell
Publisher: Faber & Faber
ISBN: 0571265391
Category : Technology & Engineering
Languages : en
Pages : 239
Book Description
Whether you hope to produce eggs and poultry meat for local sale, or simply relish the joy of eating your own freshly collected free-range eggs, this new addition gives invaluable advice on the type of poultry to choose, housing, feeding, breeding and general management.