Author:
Publisher:
ISBN: 9780717201341
Category : Encyclopaedias and dictionaries
Languages : en
Pages : 879
Book Description
Skin to Sumac
Author:
Publisher:
ISBN: 9780717201341
Category : Encyclopaedias and dictionaries
Languages : en
Pages : 879
Book Description
Publisher:
ISBN: 9780717201341
Category : Encyclopaedias and dictionaries
Languages : en
Pages : 879
Book Description
Skin - Sumac
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
The Encyclopedia Americana
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
The Poison Ivy, Oak & Sumac Book
Author: Thomas E. Anderson
Publisher:
ISBN:
Category : Poison ivy
Languages : en
Pages : 156
Book Description
Discusses five basic plants that are poisonous and cause rashes and examines the myths about these plants as well as "cures" and home remedies for the rashes that work, appear to work, or don't work at all.
Publisher:
ISBN:
Category : Poison ivy
Languages : en
Pages : 156
Book Description
Discusses five basic plants that are poisonous and cause rashes and examines the myths about these plants as well as "cures" and home remedies for the rashes that work, appear to work, or don't work at all.
The Encyclopedia Americana
Author:
Publisher:
ISBN: 9780717201068
Category :
Languages : en
Pages : 878
Book Description
Publisher:
ISBN: 9780717201068
Category :
Languages : en
Pages : 878
Book Description
The New Persian Kitchen
Author: Louisa Shafia
Publisher: Ten Speed Press
ISBN: 1607743574
Category : Cooking
Languages : en
Pages : 210
Book Description
This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients. In The New Persian Kitchen, acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant recipes demystify Persian ingredients like rose petals, dried limes, tamarind, and sumac, while offering surprising preparations for familiar foods such as beets, carrots, mint, and yogurt for the busy, health-conscious cook. The nearly eighty recipes—such as Turmeric Chicken with Sumac and Lime, Pomegranate Soup, and ice cream sandwiches made with Saffron Frozen Yogurt and Cardamom Pizzelles—range from starters to stews to sweets, and employ streamlined kitchen techniques and smart preparation tips. A luscious, contemporary take on a time-honored cuisine, The New Persian Kitchen makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.
Publisher: Ten Speed Press
ISBN: 1607743574
Category : Cooking
Languages : en
Pages : 210
Book Description
This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients. In The New Persian Kitchen, acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant recipes demystify Persian ingredients like rose petals, dried limes, tamarind, and sumac, while offering surprising preparations for familiar foods such as beets, carrots, mint, and yogurt for the busy, health-conscious cook. The nearly eighty recipes—such as Turmeric Chicken with Sumac and Lime, Pomegranate Soup, and ice cream sandwiches made with Saffron Frozen Yogurt and Cardamom Pizzelles—range from starters to stews to sweets, and employ streamlined kitchen techniques and smart preparation tips. A luscious, contemporary take on a time-honored cuisine, The New Persian Kitchen makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.
The Encyclopedia Americana
Author:
Publisher:
ISBN: 9780717201143
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780717201143
Category :
Languages : en
Pages :
Book Description
The Encyclopedia Americana
Author:
Publisher:
ISBN: 9780717201303
Category : Encyclopedias and dictionaries
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9780717201303
Category : Encyclopedias and dictionaries
Languages : en
Pages : 0
Book Description
The Journal
Author: Society of Dyers and Colourists, Bradford, Eng. (Yorkshire)
Publisher:
ISBN:
Category :
Languages : en
Pages : 448
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 448
Book Description
Leather for Bookbinding
Author: Douglas Cockerell
Publisher:
ISBN:
Category :
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 20
Book Description