Author: Bertrand Lavédrine
Publisher: Getty Publications
ISBN: 9780892367016
Category : Art
Languages : en
Pages : 304
Book Description
A resource for the photographic conservator, conservation scientist, curator, as well as professional collector, this volume synthesizes both the masses of research that has been completed to date and the international standards that have been established on the subject.
A Guide to the Preventive Conservation of Photograph Collections
Food Packaging Technology
Author: Richard Coles
Publisher: CRC Press
ISBN: 9780849397882
Category : Technology & Engineering
Languages : en
Pages : 370
Book Description
The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.
Publisher: CRC Press
ISBN: 9780849397882
Category : Technology & Engineering
Languages : en
Pages : 370
Book Description
The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.
Springer Handbook of Lasers and Optics
Author: Frank Träger
Publisher: Springer Science & Business Media
ISBN: 3642194095
Category : Science
Languages : en
Pages : 1704
Book Description
This new edition features numerous updates and additions. Especially 4 new chapters on Fiber Optics, Integrated Optics, Frequency Combs and Interferometry reflect the changes since the first edition. In addition, major complete updates for the chapters: Optical Materials and Their Properties, Optical Detectors, Nanooptics, and Optics far Beyond the Diffraction Limit. Features Contains over 1000 two-color illustrations. Includes over 120 comprehensive tables with properties of optical materials and light sources. Emphasizes physical concepts over extensive mathematical derivations. Chapters with summaries, detailed index Delivers a wealth of up-to-date references.
Publisher: Springer Science & Business Media
ISBN: 3642194095
Category : Science
Languages : en
Pages : 1704
Book Description
This new edition features numerous updates and additions. Especially 4 new chapters on Fiber Optics, Integrated Optics, Frequency Combs and Interferometry reflect the changes since the first edition. In addition, major complete updates for the chapters: Optical Materials and Their Properties, Optical Detectors, Nanooptics, and Optics far Beyond the Diffraction Limit. Features Contains over 1000 two-color illustrations. Includes over 120 comprehensive tables with properties of optical materials and light sources. Emphasizes physical concepts over extensive mathematical derivations. Chapters with summaries, detailed index Delivers a wealth of up-to-date references.
Sol-Gel Technologies for Glass Producers and Users
Author: Michel Andre Aegerter
Publisher: Springer Science & Business Media
ISBN: 0387889531
Category : Technology & Engineering
Languages : en
Pages : 474
Book Description
Sol-Gel Techniques for Glass Producers and Users provides technological information, descriptions and characterizations of prototypes, or products already on the market, and illustrates advantages and disadvantages of the sol-gel process in comparison to other methods. The first chapter entitled "Wet Chemical Technology" gives a summary of the basic principles of the sol-gel chemistry. The most promising applications are related to coatings. Chapter 2 describes the various "Wet Chemical Coating Technologies" from glass cleaning to many deposition and post-coating treatment techniques. These include patterning of coatings through direct or indirect techniques which have became very important and for which the sol-gel processing is particularly well adapted. Chapter 3 entitled "Bulk Glass Technologies" reports on the preparation of special glasses for different applications. Chapter 4 entitled "Coatings and Materials Properties" describes the properties of the different coatings and the sol-gel materials, fibers and powders. The chapter also includes a section dedicated to the characterization techniques especially applied to sol-gel coatings and products.
Publisher: Springer Science & Business Media
ISBN: 0387889531
Category : Technology & Engineering
Languages : en
Pages : 474
Book Description
Sol-Gel Techniques for Glass Producers and Users provides technological information, descriptions and characterizations of prototypes, or products already on the market, and illustrates advantages and disadvantages of the sol-gel process in comparison to other methods. The first chapter entitled "Wet Chemical Technology" gives a summary of the basic principles of the sol-gel chemistry. The most promising applications are related to coatings. Chapter 2 describes the various "Wet Chemical Coating Technologies" from glass cleaning to many deposition and post-coating treatment techniques. These include patterning of coatings through direct or indirect techniques which have became very important and for which the sol-gel processing is particularly well adapted. Chapter 3 entitled "Bulk Glass Technologies" reports on the preparation of special glasses for different applications. Chapter 4 entitled "Coatings and Materials Properties" describes the properties of the different coatings and the sol-gel materials, fibers and powders. The chapter also includes a section dedicated to the characterization techniques especially applied to sol-gel coatings and products.
Polymers for Packaging Applications
Author: Sajid Alavi
Publisher: CRC Press
ISBN: 1482224550
Category : Science
Languages : en
Pages : 478
Book Description
This book focuses on food, non-food, and industrial packaging applications of polymers, blends, nanostructured materials, macro, micro and nanocomposites, and renewable and biodegradable materials. It details physical, thermal, and barrier properties as well as sustainability, recycling, and regulatory issues. The book emphasizes interdis
Publisher: CRC Press
ISBN: 1482224550
Category : Science
Languages : en
Pages : 478
Book Description
This book focuses on food, non-food, and industrial packaging applications of polymers, blends, nanostructured materials, macro, micro and nanocomposites, and renewable and biodegradable materials. It details physical, thermal, and barrier properties as well as sustainability, recycling, and regulatory issues. The book emphasizes interdis
Color for Science, Art and Technology
Author: Kurt Nassau
Publisher: Elsevier
ISBN: 0080529372
Category : Computers
Languages : en
Pages : 511
Book Description
The aim of this book is to assemble a series of chapters, written by experts in their fields, covering the basics of color - and then some more. In this way, readers are supplied with almost anything they want to know about color outside their own area of expertise. Thus, the color measurement expert, as well as the general reader, can find here information on the perception, causes, and uses of color. For the artist there are details on the causes, measurement, perception, and reproduction of color. Within each chapter, authors were requested to indicate directions of future efforts, where applicable. One might reasonably expect that all would have been learned about color in the more than three hundred years since Newton established the fundamentals of color science. This is not true because:• the measurement of color still has unresolved complexities (Chapter 2)• many of the fine details of color vision remain unknown (Chapter 3)• every few decades a new movement in art discovers original ways to use new pigments, and dyes continue to be discovered (Chapter 5)• the philosophical approach to color has not yet crystallized (Chapter 7)• new pigments and dyes continue to be discovered (Chapters 10 and 11)• the study of the biological and therapeutic effects of color is still in its infancy (Chapter 2).Color continues to develop towards maturity and the editor believes that there is much common ground between the sciences and the arts and that color is a major connecting bridge.
Publisher: Elsevier
ISBN: 0080529372
Category : Computers
Languages : en
Pages : 511
Book Description
The aim of this book is to assemble a series of chapters, written by experts in their fields, covering the basics of color - and then some more. In this way, readers are supplied with almost anything they want to know about color outside their own area of expertise. Thus, the color measurement expert, as well as the general reader, can find here information on the perception, causes, and uses of color. For the artist there are details on the causes, measurement, perception, and reproduction of color. Within each chapter, authors were requested to indicate directions of future efforts, where applicable. One might reasonably expect that all would have been learned about color in the more than three hundred years since Newton established the fundamentals of color science. This is not true because:• the measurement of color still has unresolved complexities (Chapter 2)• many of the fine details of color vision remain unknown (Chapter 3)• every few decades a new movement in art discovers original ways to use new pigments, and dyes continue to be discovered (Chapter 5)• the philosophical approach to color has not yet crystallized (Chapter 7)• new pigments and dyes continue to be discovered (Chapters 10 and 11)• the study of the biological and therapeutic effects of color is still in its infancy (Chapter 2).Color continues to develop towards maturity and the editor believes that there is much common ground between the sciences and the arts and that color is a major connecting bridge.
Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition
Author: Muhammad Siddiq
Publisher: John Wiley & Sons
ISBN: 1119528232
Category : Technology & Engineering
Languages : en
Pages : 288
Book Description
A comprehensive guide that covers the banana's full value chain — from production to consumption The banana is the world's fourth major fruit crop. Offering a unique and in-depth overview of the fruit's entire value chain, this important new handbook charts its progression from production through to harvest, postharvest, processing, and consumption. The most up-to-date data and best practices are drawn together to present guidelines on innovative storage, processing, and packaging technologies, while fresh approaches to quality management and the value-added utilization of banana byproducts are also explained. Additionally, the book examines the banana's physiology, nutritional significance, and potential diseases and pests. The book also Edited by noted experts in the field of food science, this essential text: Provides a new examination of the world's fourth major fruit crop Covers the fruit's entire value chain Offers dedicated chapters on bioactive and phytochemical compounds found in bananas and the potential of processing byproducts Gives insight into bananas' antioxidant content and other nutritional properties Identifies and explains present and possible effects of bioactive and phytochemical compounds Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition offers the most far-reaching overview of the banana currently available. It will be of great benefit to food industry professionals specializing in fruit processing, packaging, and manufacturing banana-based products. The book is also an excellent resource for those studying or researching food technology, food science, food engineering, food packaging, applied nutrition, biotechnology, and more.
Publisher: John Wiley & Sons
ISBN: 1119528232
Category : Technology & Engineering
Languages : en
Pages : 288
Book Description
A comprehensive guide that covers the banana's full value chain — from production to consumption The banana is the world's fourth major fruit crop. Offering a unique and in-depth overview of the fruit's entire value chain, this important new handbook charts its progression from production through to harvest, postharvest, processing, and consumption. The most up-to-date data and best practices are drawn together to present guidelines on innovative storage, processing, and packaging technologies, while fresh approaches to quality management and the value-added utilization of banana byproducts are also explained. Additionally, the book examines the banana's physiology, nutritional significance, and potential diseases and pests. The book also Edited by noted experts in the field of food science, this essential text: Provides a new examination of the world's fourth major fruit crop Covers the fruit's entire value chain Offers dedicated chapters on bioactive and phytochemical compounds found in bananas and the potential of processing byproducts Gives insight into bananas' antioxidant content and other nutritional properties Identifies and explains present and possible effects of bioactive and phytochemical compounds Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition offers the most far-reaching overview of the banana currently available. It will be of great benefit to food industry professionals specializing in fruit processing, packaging, and manufacturing banana-based products. The book is also an excellent resource for those studying or researching food technology, food science, food engineering, food packaging, applied nutrition, biotechnology, and more.
Imaging Our Solar System: The Evolution of Space Mission Cameras and Instruments
Author: Bernard Henin
Publisher: Springer Nature
ISBN: 3030904997
Category : Science
Languages : en
Pages : 294
Book Description
As we speak, stunning new snapshots of our Solar System are being transmitted to Earth by a fleet of space probes, landers, and rovers. Yet nowadays, it is all too easy to take such images for granted amidst the deluge of competing visuals we scroll through every day. To truly understand the value of these incredible space photos, we first need to understand the tools that made them possible. This is the story of imaging instruments in space, detailing all the technological missteps and marvels that have allowed us to view planetary bodies like never before. From the rudimentary cameras launched in the 1950’s to the cutting-edge imaging instruments onboard the Mars Perseverance rover, this book covers more than 100 imaging systems sent aboard various spacecraft to explore near and distant planetary bodies. Featured within are some of the most striking images ever received by these pioneering instruments, including Voyager’s Pale Blue Dot, Apollo’s Blue Marble, Venera’s images from the surface of Venus, Huygens’ images of Titan, New Horizon’s images of Pluto and Arrokoth, and much more. Along the way, you will learn about advancements in data transmission, digitization, citizen science, and other fields that revolutionized space imaging, helping us peer farther and more clearly across the Solar System.
Publisher: Springer Nature
ISBN: 3030904997
Category : Science
Languages : en
Pages : 294
Book Description
As we speak, stunning new snapshots of our Solar System are being transmitted to Earth by a fleet of space probes, landers, and rovers. Yet nowadays, it is all too easy to take such images for granted amidst the deluge of competing visuals we scroll through every day. To truly understand the value of these incredible space photos, we first need to understand the tools that made them possible. This is the story of imaging instruments in space, detailing all the technological missteps and marvels that have allowed us to view planetary bodies like never before. From the rudimentary cameras launched in the 1950’s to the cutting-edge imaging instruments onboard the Mars Perseverance rover, this book covers more than 100 imaging systems sent aboard various spacecraft to explore near and distant planetary bodies. Featured within are some of the most striking images ever received by these pioneering instruments, including Voyager’s Pale Blue Dot, Apollo’s Blue Marble, Venera’s images from the surface of Venus, Huygens’ images of Titan, New Horizon’s images of Pluto and Arrokoth, and much more. Along the way, you will learn about advancements in data transmission, digitization, citizen science, and other fields that revolutionized space imaging, helping us peer farther and more clearly across the Solar System.
Micro and Nanomanufacturing
Author: Mark J. Jackson
Publisher: Springer Science & Business Media
ISBN: 038726132X
Category : Technology & Engineering
Languages : en
Pages : 708
Book Description
This, the corrected second printing of Jackson’s authoritative volume on the subject, provides a comprehensive treatment of established micro and nanofabrication techniques. It addresses the needs of practicing manufacturing engineers by applying established and research laboratory manufacturing techniques to a wide variety of materials. Nanofabrication and nanotechnology present a great challenge to engineers and researchers as they manipulate atoms and molecules to produce single artifacts and submicron components and systems. The book provides up-to-date information on a number of subjects of interest to engineers who are seeking more knowledge of how nano and micro devices are designed and fabricated. They will learn about manufacturing and fabrication techniques at the micro and nanoscales; using bulk and surface micromachining techniques, and LiGA, and deep x-ray lithography to manufacture semiconductors. Also covered are subjects including producing master molds with micromachining, the deposition of thin films, pulsed water drop machining, and nanomachining.
Publisher: Springer Science & Business Media
ISBN: 038726132X
Category : Technology & Engineering
Languages : en
Pages : 708
Book Description
This, the corrected second printing of Jackson’s authoritative volume on the subject, provides a comprehensive treatment of established micro and nanofabrication techniques. It addresses the needs of practicing manufacturing engineers by applying established and research laboratory manufacturing techniques to a wide variety of materials. Nanofabrication and nanotechnology present a great challenge to engineers and researchers as they manipulate atoms and molecules to produce single artifacts and submicron components and systems. The book provides up-to-date information on a number of subjects of interest to engineers who are seeking more knowledge of how nano and micro devices are designed and fabricated. They will learn about manufacturing and fabrication techniques at the micro and nanoscales; using bulk and surface micromachining techniques, and LiGA, and deep x-ray lithography to manufacture semiconductors. Also covered are subjects including producing master molds with micromachining, the deposition of thin films, pulsed water drop machining, and nanomachining.
The Keepers of Light
Author: William Crawford
Publisher: Morgan & Morgan, Incorporated
ISBN:
Category : Architecture
Languages : en
Pages : 362
Book Description
Publisher: Morgan & Morgan, Incorporated
ISBN:
Category : Architecture
Languages : en
Pages : 362
Book Description