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Author: S K Ananthanarayanan
Publisher: Daya Books
ISBN: 9788176221917
Category : Sericulture
Languages : en
Pages : 282
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Book Description
The Book Elaborates On The Whole Process And The Steps Of Cultivating Silkworms For Producing Good Quality Silk. It Describes The Morphology, Anatomy And The Embryology Of The Bombyx Mori Silkworm, The Most Widely Used Variety Of Species, And Explains All The Procedures From The Production Of Silkworm Egg To The Reeling Of Silk From The Cocoon. It Details The Necessary Climatic Conditions, Testing Of Eggs And Their Incubations The Environment In Which These Silkworms Are To Be Brought Up In, Mulberry Leaf Diets, Hygiene And Other Necessary Provisions. Being A Comprehensive Compendium On Silkworms Rearing, This Book Should Prove To Be Highly Useful For Farmers And Agriculturists Involved In Sericulture.
Author: S K Ananthanarayanan
Publisher: Daya Books
ISBN: 9788176221917
Category : Sericulture
Languages : en
Pages : 282
Get Book Here
Book Description
The Book Elaborates On The Whole Process And The Steps Of Cultivating Silkworms For Producing Good Quality Silk. It Describes The Morphology, Anatomy And The Embryology Of The Bombyx Mori Silkworm, The Most Widely Used Variety Of Species, And Explains All The Procedures From The Production Of Silkworm Egg To The Reeling Of Silk From The Cocoon. It Details The Necessary Climatic Conditions, Testing Of Eggs And Their Incubations The Environment In Which These Silkworms Are To Be Brought Up In, Mulberry Leaf Diets, Hygiene And Other Necessary Provisions. Being A Comprehensive Compendium On Silkworms Rearing, This Book Should Prove To Be Highly Useful For Farmers And Agriculturists Involved In Sericulture.
Author: Dr. Tribhuwan Singh
Publisher:
ISBN: 9789350566961
Category : Education
Languages : en
Pages : 214
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Book Description
Author: Louise Rienzi
Publisher: Franklin Classics
ISBN: 9780342552344
Category :
Languages : en
Pages : 54
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: conte Vincenzo Dandolo
Publisher: London : J. Murray
ISBN:
Category : Sericulture
Languages : en
Pages : 410
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Book Description
Author: Pang-chuan Wu
Publisher: Food & Agriculture Org.
ISBN: 9789251026922
Category : Science
Languages : en
Pages : 94
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Book Description
Author: Yasuji Hamamura
Publisher:
ISBN: 9781578081745
Category : Mulberry
Languages : en
Pages : 0
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Book Description
The first part of this text details a study carried out on the artificial diet and rearing of silkworms. The second examines the new research areas which emerged as a result of the study.
Author: Sylvia A. Johnson
Publisher: First Avenue Editions
ISBN: 0822595575
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
An introduction to the domesticated silkworm moth, raised on farms in Japan and elsewhere for the sake of the silk thread out of which its cocoons are constructed.
Author: Nitya Gopal Mukerji
Publisher:
ISBN:
Category :
Languages : en
Pages : 314
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Book Description
Author: Hisao Aruga
Publisher: CRC Press
ISBN: 9789054102540
Category : Science
Languages : en
Pages : 404
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Book Description
Great progress has been made in the past decade in the field of sericulture research. Sericulture technique covering various aspects has also advanced greatly. Like agriculture, sericulture, as an industry, requires greater development in research and technology aimed at increased production. This text covers the complete range of subjects with current data relating to mulberry and silkworm. Particular emphasis has been laid on the basic aspects of stable crop of silkworm and various preventive measures against adverse factors. Topics covered include the sericulture industry and its future; mulberry cultivation; silkworm and its strains; silkworm eggs; morphology, physiology, ecology and genetics of the silkworm; diseases of silkworms; rearing of silkworms; cocoon; silkmoth and egg production; and utility of byproducts.
Author: Timothy J. LeCain
Publisher: Cambridge University Press
ISBN: 110713417X
Category : History
Languages : en
Pages : 367
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Book Description
The Matter of History links the history of people with the history of things through a bold new materialist theory of the past.
