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Author: Lou Stoppard
Publisher:
ISBN: 9781912339518
Category :
Languages : en
Pages :
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Book Description
Author: Lou Stoppard
Publisher:
ISBN: 9781912339518
Category :
Languages : en
Pages :
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Book Description
Author: Shirley Baker
Publisher: Dufour Editions
ISBN: 9781852240585
Category : Photography
Languages : en
Pages : 128
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Book Description
Throughout the sixties and early seventies Shirley Baker spent many days wandering the streets of Manchester and Salford, taking photographs of children at play, women out shopping, old men on street corners. Her pictures capture the character of a whole way of life which was just then disappearing: a street world caught in late afternoon light, at the end of an era. Her astonishing colour and black and white photographs were first shown in the highly acclaimed Images of Salford exhibition at Salford Art Gallery.
Author: Noel Rutherford
Publisher: Melbourne ; New York : Oxford University Press
ISBN:
Category : Missionaries
Languages : en
Pages : 226
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Book Description
Author: Shirley Baker
Publisher: History Press
ISBN: 9780750988988
Category : Manchester (England)
Languages : en
Pages : 0
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Book Description
Compelling street photography from Manchester and Salford during the slum clearances of the 60s
Author: Shirley Baker
Publisher:
ISBN: 9781910566404
Category : Pets
Languages : en
Pages : 80
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Book Description
Nostalgic photographs of British dog shows back when the humans' hairstyles were just as groomed. These playful photographs capture the quirkiness of owners and their canine companions at one of the most quintessentially British events: the dog show. From Pekingese to Poodles, Dalmatians to Dachshunds, these images highlight the eccentricity of our society, revealing how nothing has changed besides the owners' primped hairdos and vintage clothing.
Author: Veronica Chambers
Publisher: Penguin
ISBN: 0803730896
Category : Juvenile Nonfiction
Languages : en
Pages : 42
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Book Description
A timely picture book biography about Shirley Chisholm, the first Black woman in Congress, who sought the Democratic nomination to be the president of the United States. Shirley Chisholm famously said, "If they don't give you a seat at the table, bring a folding chair." This dynamic biography illuminates how Chisholm was a doer, an active and vocal participant in our nation's democracy, and a force to be reckoned with. Now young readers will learn about her early years, her time in Congress, her presidential bid and how her actions left a lasting legacy that continues to inspire, uplift, and instruct.
Author: Shirley O. Corriher
Publisher: Simon and Schuster
ISBN: 1416560831
Category : Cooking
Languages : en
Pages : 546
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Book Description
The James Beard Award–winning, bestselling author of CookWise and KitchenWise delivers a lively and fascinating guide to better baking through food science. Follow kitchen sleuth Shirley Corriher as she solves everything about why the cookie crumbles. With her years of experience from big-pot cooking at a boarding school and her classic French culinary training to her work as a research biochemist at Vanderbilt University School of Medicine, Shirley looks at all aspects of baking in a unique and exciting way. She describes useful techniques, such as brushing your puff pastry with ice water—not just brushing off the flour—to make the pastry higher, lighter, and flakier. She can help you make moist cakes; shrink-proof perfect meringues; big, crisp cream puffs; amazing pastries; and crusty, incredibly flavorful, open-textured French breads, such as baguettes. Restaurant chefs and culinary students know Shirley from their grease-splattered copies of CookWise, an encyclopedic work that has saved them from many a cooking disaster. With numerous “At-a-Glance” charts, BakeWise gives busy people information for quick problem solving. BakeWise also includes Shirley's signature “What This Recipe Shows” in every recipe. This scientific and culinary information can apply to hundreds of recipes, not just the one in which it appears. BakeWise does not have just a single source of knowledge; Shirley loves reading the works of chefs and other good cooks and shares their tips with you, too. She applies not only her expertise but that of the many artisans she admires, such as famous French pastry chefs Gaston Lenôtre and Chef Roland Mesnier, the White House pastry chef for twenty-five years; and Bruce Healy, author of Mastering the Art of French Pastry. Shirley also retrieves "lost arts" from experts of the past such as Monroe Boston Strause, the pie master of 1930s America. For one dish, she may give you techniques from three or four different chefs plus her own touch of science—“better baking through chemistry.” She adds facts such as the right temperature, the right mixing speed, and the right mixing time for the absolutely most stable egg foam, so you can create a light-as-air génoise every time. Beginners can cook from BakeWise to learn exactly what they are doing and why. Experienced bakers find out why the techniques they use work and also uncover amazing pastries from the past, such as Pont Neuf (a creation of puff pastry, pâte à choux, and pastry cream) and Religieuses, adorable “little nuns” made of puff pastry filled with a satiny chocolate pastry cream and drizzled with mocha icing. Some will want it simply for the recipes—incredibly moist whipped cream pound cake made with heavy cream; flourless fruit soufflés; chocolate crinkle cookies with gooey, fudgy centers; huge popovers; famed biscuits. But this book belongs on every baker's shelf.
Author: Anna Douglas
Publisher:
ISBN: 9780957618848
Category :
Languages : en
Pages : 167
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Book Description
Author: Shirley K. Baker
Publisher: Routledge
ISBN: 1000757544
Category : Language Arts & Disciplines
Languages : en
Pages : 265
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Book Description
This book, first published in 1995, addresses the key issue facing libraries on how to survive in an age of interdependence. Increasingly, individual libraries must act as if each is part of a ‘world library’ Instead of being self-sufficient, each library, from the small public library to the large research library, must find ways to put materials from this ‘world library’ into the hands of its patrons and must stand ready to supply materials from its own collection to others, both quickly and cost-effectively through interlibrary loan. It explores the critical questions for making resource-sharing work, with particular emphasis on interlibrary loan. Cooperative collection development, economic decision models, consortial arrangements, copyright dilemmas, and the possibilities of technology are explored and a national project to revamp interlibrary loan and document delivery is described and future directions posited. Authors present historical perspective, explore the future, and report from multiple perspectives.
Author: Robert J. Banks
Publisher: Baker Academic
ISBN: 0801026903
Category : Religion
Languages : en
Pages : 176
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Book Description
Explores the idea of leadership in our culture today and in the past through theological evaluation, theory and practice, and examples of exemplary leaders.
