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Author: J. W. Bradbeer
Publisher: Springer Science & Business Media
ISBN: 1468477471
Category : Science
Languages : en
Pages : 155
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Book Description
The germination of seeds is a magical event, in which a pinch of dust-like material may give rise to all the power and the beauty of the growing plant. The mechanisms of seed dormancy, of the breaking of seed dormancy and of germination itself continue to remain shrouded in mystery, despite the best efforts of plant scientists. Perhaps we are getting there, but very slowly. This book considers germination and dormancy from the point of view of plant physiology. Plant physiologists attempt to understand the relation ship between plant form and function and to explain, in physical and chemical terms, plant growth and development. The place of germination and dormancy in plant ecophysiology is taken into account with attempts to understand the seed in its 'environment, whether the environment be natural, semi-natural or wholly artificial. In due course plant scientists hope to develop a precise understanding of germination and dormancy in cellular and molecular terms, and therefore there is some biochemistry in this book. Biochemists who wish to learn something about seeds should find this book useful.
Author: J. W. Bradbeer
Publisher: Springer Science & Business Media
ISBN: 1468477471
Category : Science
Languages : en
Pages : 155
Get Book Here
Book Description
The germination of seeds is a magical event, in which a pinch of dust-like material may give rise to all the power and the beauty of the growing plant. The mechanisms of seed dormancy, of the breaking of seed dormancy and of germination itself continue to remain shrouded in mystery, despite the best efforts of plant scientists. Perhaps we are getting there, but very slowly. This book considers germination and dormancy from the point of view of plant physiology. Plant physiologists attempt to understand the relation ship between plant form and function and to explain, in physical and chemical terms, plant growth and development. The place of germination and dormancy in plant ecophysiology is taken into account with attempts to understand the seed in its 'environment, whether the environment be natural, semi-natural or wholly artificial. In due course plant scientists hope to develop a precise understanding of germination and dormancy in cellular and molecular terms, and therefore there is some biochemistry in this book. Biochemists who wish to learn something about seeds should find this book useful.
Author: Kent Bradford
Publisher: John Wiley & Sons
ISBN: 1405173270
Category : Science
Languages : en
Pages : 391
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Book Description
The formation, dispersal and germination of seeds are crucial stages in the life cycles of gymnosperm and angiosperm plants. The unique properties of seeds, particularly their tolerance to desiccation, their mobility, and their ability to schedule their germination to coincide with times when environmental conditions are favorable to their survival as seedlings, have no doubt contributed significantly to the success of seed-bearing plants. Humans are also dependent upon seeds, which constitute the majority of the world’s staple foods (e.g., cereals and legumes). Seeds are an excellent system for studying fundamental developmental processes in plant biology, as they develop from a single fertilized zygote into an embryo and endosperm, in association with the surrounding maternal tissues. As genetic and molecular approaches have become increasingly powerful tools for biological research, seeds have become an attractive system in which to study a wide array of metabolic processes and regulatory systems. Seed Development, Dormancy and Germination provides a comprehensive overview of seed biology from the point of view of the developmental and regulatory processes that are involved in the transition from a developing seed through dormancy and into germination and seedling growth. It examines the complexity of the environmental, physiological, molecular and genetic interactions that occur through the life cycle of seeds, along with the concepts and approaches used to analyze seed dormancy and germination behavior. It also identifies the current challenges and remaining questions for future research. The book is directed at plant developmental biologists, geneticists, plant breeders, seed biologists and graduate students.
Author: Carol C. Baskin
Publisher: Elsevier
ISBN: 9780120802630
Category : Language Arts & Disciplines
Languages : en
Pages : 684
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Book Description
Seeds: Ecology, Biogeography, and Evolution of Dormancy and Germination provides a working hypothesis of the ecological and environmental conditions under which carious kinds of seed dormancy have developed. It also presents the seed germination of morethan 3500 species of trees, shrubs, vines, and herbaceous species.
Author: G. M. Simpson
Publisher: Cambridge University Press
ISBN: 0521372887
Category : Medical
Languages : en
Pages : 309
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Book Description
The first comprehensive review of the occurrence and explanation of seed dormancy in grasses is presented in this volume. An understanding of seed dormancy is of considerable significance to world agriculture and the global economy, since grasses are a principal source of food for humankind and play an essential role in stabilizing the land surface of much of the globe. Experimental evidence is considered in depth for a single species, the wild oat (Avena fatua), probably the most widely studied species for understanding seed dormancy in the plant kingdom. The evidence for this species is compared with other examples among the Gramineae to reach some general conclusions about the nature of seed dormancy in grasses.
Author: J. Derek Bewley
Publisher: Springer Science & Business Media
ISBN: 1461446937
Category : Science
Languages : en
Pages : 400
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Book Description
This updated and much revised third edition of Seeds: Physiology of Development, Germination and Dormancy provides a thorough overview of seed biology and incorporates much of the progress that has been made during the past fifteen years. With an emphasis on placing information in the context of the seed, this new edition includes recent advances in the areas of molecular biology of development and germination, as well as fresh insights into dormancy, ecophysiology, desiccation tolerance, and longevity. Authored by preeminent authorities in the field, this book is an invaluable resource for researchers, teachers, and students interested in the diverse aspects of seed biology.
Author: Chengdao Li
Publisher: Frontiers Media SA
ISBN: 2889457621
Category :
Languages : en
Pages : 235
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Book Description
Pre-harvest sprouting (PHS) and late-maturity alpha-amylase (LMA) are two of the biggest grain quality defects that grain growers encounter. About 50 percent of the global wheat crop is affected by pre-harvest sprouting to various degrees. Pre-harvest sprouting is a genetically-based quality defect and results in the presence of alpha-amylase in otherwise sound mature grain. It can range from perhaps undetectable to severe damage on grain and is measured by the falling numbers or alpha-amylase activity. This is an international issue, with sprouting damage lowering the value of crops to growers, seed and grain merchants, millers, maltsters, bakers, other processors, and ultimately the consumer. As such it has attracted attention from researchers in many biological and non-biological disciplines. The 13th International Symposium on Pre-Harvest Sprouting in Cereals was held 18-20 September, 2016 in Perth to discuss current findings of grain physiology, genetic pathways, trait expression and screening methods related to pre-harvest sprouting and LMA. This event followed the previous symposium in 2012 in Canada.
Author:
Publisher: Springer Science & Business Media
ISBN: 3642500889
Category : Science
Languages : en
Pages : 3116
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Book Description
Author: J. Derek Bewley
Publisher: Springer Science & Business Media
ISBN: 1489910026
Category : Science
Languages : en
Pages : 451
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Book Description
In response to enormous recent advances, particularly in molecular biology, the authors have revised their warmly received work. This new edition includes updates on seed development, gene expression, dormancy, and other subjects. It will serve as the field's standard textbook and reference source for many years to come.
Author: Steve W. Adkins
Publisher: CABI
ISBN: 1845931971
Category : Technology & Engineering
Languages : en
Pages : 460
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Book Description
These proceedings contain 43 papers on the aspects of seed conservation, development, biotechnology, germination, dormancy and ecology.
Author: Jose Carlos Jimenez-Lopez
Publisher: BoD – Books on Demand
ISBN: 1789848601
Category : Science
Languages : en
Pages : 160
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Book Description
Seed dormancy and germination are critical processes for the development of plants. Seed dormancy allows seeds to overcome harsh periods of seedling establishment, and is also important for plant agriculture and crop yield. Several processes are involved in the induction of dormancy and in the shift from the dormant to the germinating state, and hormones and regulatory genetic networks are among the critical factors driving these complex processes. Germination can be prevented by different factors leading to seed dormancy, which is highly dependent on environmental cues. During and after germination, early seedling growth is sustained by catabolism of stored reserves (proteins, lipids, or starch) accumulated during seed maturation, supporting cell morphogenesis, chloroplast development, and root growth until photo-auxotrophic growth can be resumed.
