Author: Chris Linder
Publisher:
ISBN: 9780226482477
Category : Adélie penguin
Languages : en
Pages : 0
Book Description
An oceanographer and award-winning photographer, Linder chronicles four polar expeditions in this richly illustrated volume: to a teeming colony of Adľie penguins, through the icy waters of the Bering Sea in spring, beneath the pack ice of the eastern Arctic Ocean, and over the lake-studded surface of the Greenland Ice Sheet.
Science on Ice
Author: Chris Linder
Publisher:
ISBN: 9780226482477
Category : Adélie penguin
Languages : en
Pages : 0
Book Description
An oceanographer and award-winning photographer, Linder chronicles four polar expeditions in this richly illustrated volume: to a teeming colony of Adľie penguins, through the icy waters of the Bering Sea in spring, beneath the pack ice of the eastern Arctic Ocean, and over the lake-studded surface of the Greenland Ice Sheet.
Publisher:
ISBN: 9780226482477
Category : Adélie penguin
Languages : en
Pages : 0
Book Description
An oceanographer and award-winning photographer, Linder chronicles four polar expeditions in this richly illustrated volume: to a teeming colony of Adľie penguins, through the icy waters of the Bering Sea in spring, beneath the pack ice of the eastern Arctic Ocean, and over the lake-studded surface of the Greenland Ice Sheet.
Fire, Ice, and Physics
Author: Rebecca C. Thompson
Publisher: MIT Press
ISBN: 0262043076
Category : Science
Languages : en
Pages : 297
Book Description
Exploring the science in George R. R. Martin's fantastical world, from the physics of an ice wall to the genetics of the Targaryens and Lannisters. Game of Thrones is a fantasy that features a lot of made-up science—fabricated climatology (when is winter coming?), astronomy, metallurgy, chemistry, and biology. Most fans of George R. R. Martin's fantastical world accept it all as part of the magic. A trained scientist, watching the fake science in Game of Thrones, might think, “But how would it work?” In Fire, Ice, and Physics, Rebecca Thompson turns a scientist's eye on Game of Thrones, exploring, among other things, the science of an ice wall, the genetics of the Targaryen and Lannister families, and the biology of beheading. Thompson, a PhD in physics and an enthusiastic Game of Thrones fan, uses the fantasy science of the show as a gateway to some interesting real science, introducing GOT fandom to a new dimension of appreciation. Thompson starts at the beginning, with winter, explaining seasons and the very elliptical orbit of the Earth that might cause winter to come (or not come). She tells us that ice can behave like ketchup, compares regular steel to Valyrian steel, explains that dragons are “bats, but with fire,” and considers Targaryen inbreeding. Finally she offers scientific explanations of the various types of fatal justice meted out, including beheading, hanging, poisoning (reporting that the effects of “the Strangler,” administered to Joffrey at the Purple Wedding, resemble the effects of strychnine), skull crushing, and burning at the stake. Even the most faithful Game of Thrones fans will learn new and interesting things about the show from Thompson's entertaining and engaging account. Fire, Ice, and Physics is an essential companion for all future bingeing.
Publisher: MIT Press
ISBN: 0262043076
Category : Science
Languages : en
Pages : 297
Book Description
Exploring the science in George R. R. Martin's fantastical world, from the physics of an ice wall to the genetics of the Targaryens and Lannisters. Game of Thrones is a fantasy that features a lot of made-up science—fabricated climatology (when is winter coming?), astronomy, metallurgy, chemistry, and biology. Most fans of George R. R. Martin's fantastical world accept it all as part of the magic. A trained scientist, watching the fake science in Game of Thrones, might think, “But how would it work?” In Fire, Ice, and Physics, Rebecca Thompson turns a scientist's eye on Game of Thrones, exploring, among other things, the science of an ice wall, the genetics of the Targaryen and Lannister families, and the biology of beheading. Thompson, a PhD in physics and an enthusiastic Game of Thrones fan, uses the fantasy science of the show as a gateway to some interesting real science, introducing GOT fandom to a new dimension of appreciation. Thompson starts at the beginning, with winter, explaining seasons and the very elliptical orbit of the Earth that might cause winter to come (or not come). She tells us that ice can behave like ketchup, compares regular steel to Valyrian steel, explains that dragons are “bats, but with fire,” and considers Targaryen inbreeding. Finally she offers scientific explanations of the various types of fatal justice meted out, including beheading, hanging, poisoning (reporting that the effects of “the Strangler,” administered to Joffrey at the Purple Wedding, resemble the effects of strychnine), skull crushing, and burning at the stake. Even the most faithful Game of Thrones fans will learn new and interesting things about the show from Thompson's entertaining and engaging account. Fire, Ice, and Physics is an essential companion for all future bingeing.
Science on Ice
Author: Veronika Meduna
Publisher: Auckland University Press
ISBN: 1869405846
Category : History
Languages : en
Pages : 392
Book Description
In Science on Ice, award-winning science broadcaster and writer Veronika Meduna follows deep-south scientists who huddle in tents and dive under ice to study ancient mud, fat fish, migrating penguins and fossilised forests. Meduna presents us with a fascinating frozen land - Antarctica's ice cap holds three quarters of the planet's fresh water, its layers of ice and sediment record past climate conditions going back millions of years, and the oceans around it drive the global food chain and a giant conveyor belt of currents that transports heat around the globe. The creatures that call Antarctica home have evolved to survive in conditions hostile to life, and the continent's permanently ice-covered lakes may even hold the secret to how life began on Earth - and what it might look like elsewhere. And though it is the only continent without permanent human habitation, Antartica may yet hold the key to our survival. In this lavishly illustrated book Meduna introduces us to an exhilarating landscape, to fascinating discoveries and to the people making them - those scientists tackling fundamental questions about life and the world around us from the frozen continent.
Publisher: Auckland University Press
ISBN: 1869405846
Category : History
Languages : en
Pages : 392
Book Description
In Science on Ice, award-winning science broadcaster and writer Veronika Meduna follows deep-south scientists who huddle in tents and dive under ice to study ancient mud, fat fish, migrating penguins and fossilised forests. Meduna presents us with a fascinating frozen land - Antarctica's ice cap holds three quarters of the planet's fresh water, its layers of ice and sediment record past climate conditions going back millions of years, and the oceans around it drive the global food chain and a giant conveyor belt of currents that transports heat around the globe. The creatures that call Antarctica home have evolved to survive in conditions hostile to life, and the continent's permanently ice-covered lakes may even hold the secret to how life began on Earth - and what it might look like elsewhere. And though it is the only continent without permanent human habitation, Antartica may yet hold the key to our survival. In this lavishly illustrated book Meduna introduces us to an exhilarating landscape, to fascinating discoveries and to the people making them - those scientists tackling fundamental questions about life and the world around us from the frozen continent.
Ice
Author: Mariana Gosnell
Publisher: Knopf
ISBN: 0307791467
Category : Nature
Languages : en
Pages : 797
Book Description
Like the adventurer who circled an iceberg to see it on all sides, Mariana Gosnell, former Newsweek reporter and author of Zero Three Bravo, a book about flying a small plane around the United States, explores ice in all its complexity, grandeur, and significance.More brittle than glass, at times stronger than steel, at other times flowing like molasses, ice covers 10 percent of the earth’s land and 7 percent of its oceans. In nature it is found in myriad forms, from the delicate needle ice that crunches underfoot in a winter meadow to the massive, centuries-old ice that forms the world’s glaciers. Scientists theorize that icy comets delivered to Earth the molecules needed to get life started, and ice ages have shaped much of the land as we know it.Here is the whole world of ice, from the freezing of Pleasant Lake in New Hampshire to the breakup of a Vermont river at the onset of spring, from the frozen Antarctic landscape that emperor penguins inhabit to the cold, watery route bowhead whales take between Arctic ice floes. Mariana Gosnell writes about frostbite and about the recently discovered 5,000-year-old body of a man preserved in an Alpine glacier. She discusses the work of scientists who extract cylinders of Greenland ice to study the history of the earth’s climate and try to predict its future. She examines ice in plants, icebergs, icicles, and hail; sea ice and permafrost; ice on Mars and in the rings of Saturn; and several new forms of ice developed in labs. She writes of the many uses humans make of ice, including ice-skating, ice fishing, iceboating, and ice climbing; building ice roads and seeding clouds; making ice castles, ice cubes, and iced desserts. Ice is a sparkling illumination of the natural phenomenon whose ebbs and flows over time have helped form the world we live in. It is a pleasure to read, and important to read—for its natural science and revelations about ice’s influence on our everyday lives, and for what it has to tell us about our environment today and in the future.
Publisher: Knopf
ISBN: 0307791467
Category : Nature
Languages : en
Pages : 797
Book Description
Like the adventurer who circled an iceberg to see it on all sides, Mariana Gosnell, former Newsweek reporter and author of Zero Three Bravo, a book about flying a small plane around the United States, explores ice in all its complexity, grandeur, and significance.More brittle than glass, at times stronger than steel, at other times flowing like molasses, ice covers 10 percent of the earth’s land and 7 percent of its oceans. In nature it is found in myriad forms, from the delicate needle ice that crunches underfoot in a winter meadow to the massive, centuries-old ice that forms the world’s glaciers. Scientists theorize that icy comets delivered to Earth the molecules needed to get life started, and ice ages have shaped much of the land as we know it.Here is the whole world of ice, from the freezing of Pleasant Lake in New Hampshire to the breakup of a Vermont river at the onset of spring, from the frozen Antarctic landscape that emperor penguins inhabit to the cold, watery route bowhead whales take between Arctic ice floes. Mariana Gosnell writes about frostbite and about the recently discovered 5,000-year-old body of a man preserved in an Alpine glacier. She discusses the work of scientists who extract cylinders of Greenland ice to study the history of the earth’s climate and try to predict its future. She examines ice in plants, icebergs, icicles, and hail; sea ice and permafrost; ice on Mars and in the rings of Saturn; and several new forms of ice developed in labs. She writes of the many uses humans make of ice, including ice-skating, ice fishing, iceboating, and ice climbing; building ice roads and seeding clouds; making ice castles, ice cubes, and iced desserts. Ice is a sparkling illumination of the natural phenomenon whose ebbs and flows over time have helped form the world we live in. It is a pleasure to read, and important to read—for its natural science and revelations about ice’s influence on our everyday lives, and for what it has to tell us about our environment today and in the future.
Sid the Science Kid: Why Did My Ice Pop Melt?
Author: Susan Korman
Publisher: Harper Collins
ISBN: 0061852538
Category : Juvenile Fiction
Languages : en
Pages : 28
Book Description
When Sid discovers that the ice pop he left out overnight has melted, he starts to wonder: Why don't ice pops stay frozen all the time? And why does water turn into ice in the freezer? With a little help from his family, friends, and teacher, Sid the Science Kid is ready to investigate reversible change!
Publisher: Harper Collins
ISBN: 0061852538
Category : Juvenile Fiction
Languages : en
Pages : 28
Book Description
When Sid discovers that the ice pop he left out overnight has melted, he starts to wonder: Why don't ice pops stay frozen all the time? And why does water turn into ice in the freezer? With a little help from his family, friends, and teacher, Sid the Science Kid is ready to investigate reversible change!
Ice To Steam
Author: Johnson
Publisher: Carson-Dellosa Publishing
ISBN: 160694004X
Category : Juvenile Nonfiction
Languages : en
Pages : 52
Book Description
Discusses Solids, Liquids, And Gases, Changing States Of Matter, Water, And The Weather And Evaporation.
Publisher: Carson-Dellosa Publishing
ISBN: 160694004X
Category : Juvenile Nonfiction
Languages : en
Pages : 52
Book Description
Discusses Solids, Liquids, And Gases, Changing States Of Matter, Water, And The Weather And Evaporation.
Dad's Book of Awesome Science Experiments
Author: Mike Adamick
Publisher: Simon and Schuster
ISBN: 1440570787
Category : Family & Relationships
Languages : en
Pages : 202
Book Description
The science behind, "But, why?" Don't get caught off guard by your kids' science questions! You and your family can learn all about the ins and outs of chemistry, biology, physics, the human body, and our planet with Dad's Book of Awesome Science Experiments. From Rock Candy Crystals to Magnetic Fields, each of these fun science projects features easy-to-understand instructions that can be carried out by even the youngest of lab partners, as well as awesome, full-color photographs that guide you through each step. Complete with 30 interactive experiments and explanations for how and why they work, this book will inspire your family to explore the science behind: Chemistry, with Soap Clouds Biology, with Hole-y Walls Physics, with Straw Balloon Rocket Blasters Planet Earth, with Acid Rain The Human Body, with Marshmallow Pulse Keepers Best of all, every single one of these projects can be tossed together with items around the house or with inexpensive supplies from the grocery store. Whether your kid wants to create his or her own Mount Vesuvius or discover why leaves change colors in the fall, Dad's Book of Awesome Science Experiments will bring out the mad scientists in your family--in no time!
Publisher: Simon and Schuster
ISBN: 1440570787
Category : Family & Relationships
Languages : en
Pages : 202
Book Description
The science behind, "But, why?" Don't get caught off guard by your kids' science questions! You and your family can learn all about the ins and outs of chemistry, biology, physics, the human body, and our planet with Dad's Book of Awesome Science Experiments. From Rock Candy Crystals to Magnetic Fields, each of these fun science projects features easy-to-understand instructions that can be carried out by even the youngest of lab partners, as well as awesome, full-color photographs that guide you through each step. Complete with 30 interactive experiments and explanations for how and why they work, this book will inspire your family to explore the science behind: Chemistry, with Soap Clouds Biology, with Hole-y Walls Physics, with Straw Balloon Rocket Blasters Planet Earth, with Acid Rain The Human Body, with Marshmallow Pulse Keepers Best of all, every single one of these projects can be tossed together with items around the house or with inexpensive supplies from the grocery store. Whether your kid wants to create his or her own Mount Vesuvius or discover why leaves change colors in the fall, Dad's Book of Awesome Science Experiments will bring out the mad scientists in your family--in no time!
Exploring Greenland
Author: Ronald E. Doel
Publisher: Springer
ISBN: 1137596880
Category : History
Languages : en
Pages : 316
Book Description
Using newly declassified documents, this book explores why U.S. military leaders after World War II sought to monitor the far north and understand the physical environment of Greenland, a crucial territory of Denmark. It reveals a fascinating yet little-known realm of Cold War intrigue and a delicate diplomatic duet between a smaller state and a superpower amid a time of intense global pressures. Written by scholars in Denmark and the United States, this book explores many compelling topics. What led to the creation of the U.S. Thule Air Base in Greenland, one of the world’s largest, and why did the U.S. build a nuclear-powered city under Greenland’s ice cap? How did Danish concern about sovereignty shape scientific research programs in Greenland? Also explored here: why did Denmark’s most famous scientist, Inge Lehmann, became involved in research in Greenland, and what international reverberations resulted from the crash of a U.S. B-52 bomber carrying four nuclear weapons near Thule in January 1968?
Publisher: Springer
ISBN: 1137596880
Category : History
Languages : en
Pages : 316
Book Description
Using newly declassified documents, this book explores why U.S. military leaders after World War II sought to monitor the far north and understand the physical environment of Greenland, a crucial territory of Denmark. It reveals a fascinating yet little-known realm of Cold War intrigue and a delicate diplomatic duet between a smaller state and a superpower amid a time of intense global pressures. Written by scholars in Denmark and the United States, this book explores many compelling topics. What led to the creation of the U.S. Thule Air Base in Greenland, one of the world’s largest, and why did the U.S. build a nuclear-powered city under Greenland’s ice cap? How did Danish concern about sovereignty shape scientific research programs in Greenland? Also explored here: why did Denmark’s most famous scientist, Inge Lehmann, became involved in research in Greenland, and what international reverberations resulted from the crash of a U.S. B-52 bomber carrying four nuclear weapons near Thule in January 1968?
Timeline Science: The Ice Age
Author: Emily Rose Oachs
Publisher: Silver Dolphin Books
ISBN: 1626869464
Category : Juvenile Nonfiction
Languages : en
Pages : 64
Book Description
Travel back in time to the ice age! Saber-toothed cats, woolly mammoths, and more! Timeline Science: The Ice Age features all the Ice Age favorites as it chronicles Earth's glacial periods and the animals that lived in those icy conditions. From the giants of the Ice Age to cave-dwelling mammals, this kit traverses glacial and interglacial periods, recent discoveries, and future ice ages. After reading each animal profile, kids can unfold the timeline poster, use the included stickers, and build their very own woolly mammoth skeleton!
Publisher: Silver Dolphin Books
ISBN: 1626869464
Category : Juvenile Nonfiction
Languages : en
Pages : 64
Book Description
Travel back in time to the ice age! Saber-toothed cats, woolly mammoths, and more! Timeline Science: The Ice Age features all the Ice Age favorites as it chronicles Earth's glacial periods and the animals that lived in those icy conditions. From the giants of the Ice Age to cave-dwelling mammals, this kit traverses glacial and interglacial periods, recent discoveries, and future ice ages. After reading each animal profile, kids can unfold the timeline poster, use the included stickers, and build their very own woolly mammoth skeleton!
Science of Ice Cream
Author: Chris Clarke
Publisher: Royal Society of Chemistry
ISBN: 1847552153
Category : Technology & Engineering
Languages : en
Pages : 204
Book Description
Ice cream as we recognize it today has been in existence for at least 300 years, though its origins probably go much further back in time. Though no one knows who invented ice cream. The first ice cream making machine was invented by Nancy Johnson, of Philadelphia, in the 1840s. The Science of Ice Cream begins with an introductory chapter on the history of ice cream. Subsequent chapters outline the physical chemistry underlying its manufacture, describe the ingredients and industrial production of ice cream and ice cream products respectively, detail the wide range of different physical and sensory techniques used to measure and assess ice cream, describe its microstructure (i.e. ice crystals, air bubbles, fat droplets and sugar solution), and how this relates to the physical properties and ultimately the texture that you experience when you eat it. Finally, some suggestions are provided for experiments relating to ice cream and ways to make ice cream at home or in a school laboratory. The Science of Ice Cream is ideal for undergraduate food science students as well as for people working in the ice cream industry. It is also accessible to the general reader who has studied science to A level and provides teachers with ideas for using ice cream to illustrate scientific principles.
Publisher: Royal Society of Chemistry
ISBN: 1847552153
Category : Technology & Engineering
Languages : en
Pages : 204
Book Description
Ice cream as we recognize it today has been in existence for at least 300 years, though its origins probably go much further back in time. Though no one knows who invented ice cream. The first ice cream making machine was invented by Nancy Johnson, of Philadelphia, in the 1840s. The Science of Ice Cream begins with an introductory chapter on the history of ice cream. Subsequent chapters outline the physical chemistry underlying its manufacture, describe the ingredients and industrial production of ice cream and ice cream products respectively, detail the wide range of different physical and sensory techniques used to measure and assess ice cream, describe its microstructure (i.e. ice crystals, air bubbles, fat droplets and sugar solution), and how this relates to the physical properties and ultimately the texture that you experience when you eat it. Finally, some suggestions are provided for experiments relating to ice cream and ways to make ice cream at home or in a school laboratory. The Science of Ice Cream is ideal for undergraduate food science students as well as for people working in the ice cream industry. It is also accessible to the general reader who has studied science to A level and provides teachers with ideas for using ice cream to illustrate scientific principles.