Principles of Salmonid Culture PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Principles of Salmonid Culture PDF full book. Access full book title Principles of Salmonid Culture by W. Pennell. Download full books in PDF and EPUB format.
Author: W. Pennell
Publisher: Elsevier
ISBN: 0080539661
Category : Science
Languages : en
Pages : 1071
Get Book Here
Book Description
As salmonids have been reared for more than a century in many countries, one might expect that principles are well established and provide a solid foundation for salmonid aquaculture. Indeed, some of the methods used today in salmonid rearing are nearly identical to those employed one hundred years ago. Areas of salmonid research today include nutrition, smolt and stress physiology, genetics and biotechnology.The purpose of this book is to provide a useful synthesis of the biology and culture of salmonid fishes. The important practices in salmonid culture as well as the theory behind them is described. This volume will be of interest to students, researchers, fisheries biologists and managers as well as practising aquaculturists.
Author: W. Pennell
Publisher: Elsevier
ISBN: 0080539661
Category : Science
Languages : en
Pages : 1071
Get Book Here
Book Description
As salmonids have been reared for more than a century in many countries, one might expect that principles are well established and provide a solid foundation for salmonid aquaculture. Indeed, some of the methods used today in salmonid rearing are nearly identical to those employed one hundred years ago. Areas of salmonid research today include nutrition, smolt and stress physiology, genetics and biotechnology.The purpose of this book is to provide a useful synthesis of the biology and culture of salmonid fishes. The important practices in salmonid culture as well as the theory behind them is described. This volume will be of interest to students, researchers, fisheries biologists and managers as well as practising aquaculturists.
Author: Robert R. Stickney
Publisher: Springer
ISBN:
Category : Nature
Languages : en
Pages : 208
Get Book Here
Book Description
Salmonids represent the primary coldwater fishes of culture interest in the world today; species discussed in this work were selected on the basis of their importance to the aquaculture community. In recognition of the growing concern that aquaculture development has the potential to negatively impact the natural environment, a chapter on controversies surrounding salmonid culture has been included. The first chapter provides a summary of life history information of the species covered in the book.
Author: Jamal Manassah
Publisher: Elsevier
ISBN: 0323144551
Category : Technology & Engineering
Languages : en
Pages : 615
Get Book Here
Book Description
Advances in Food-Producing Systems for Arid and Semiarid Lands: Part B contains the proceedings of a symposium on ""Advances in Food-Producing Systems for Arid and Semiarid Lands"" of the International Symposium Series held in Kuwait in April 1980. As a continuation of the proceedings, this compilation contains the last three parts of the symposium and the editor's closing remarks. It specifically talks about the innovative food systems and aquacultural systems in the arid and semi-arid lands. It also addresses the general problems of post-harvest losses in food of plant origin and the possibilities to reduce these losses. The presented papers bring renewed vitality to the hope that appropriate and directed exploitation of various technologies can evolve developable industries for arid and semiarid lands.
Author: Colin D. Levings
Publisher: UBC Press
ISBN: 0774831766
Category : Nature
Languages : en
Pages : 389
Get Book Here
Book Description
For centuries, biologists have marvelled at how anadromous salmonids – fish that pass from rivers into oceans and back again – survive as they migrate between these two very different environments. Yet, relatively little is understood about what happens to salmonid species (including salmon, steelhead, char, and trout) in the estuaries where they make this transition from fresh to salt water. This book explains the critical role estuaries play in salmonid survival. Ecology of Salmonids in Estuaries around the World synthesizes information from a vast array of literature, to describe the specific adaptation of eighteen anadromous salmonids in four genera (Hucho, Oncorhynchus, Salmo, and Salvelinus) explain the ecological relationships between anadromous salmonids, the fish they coexist with, and their estuarine habitat discuss key fitness elements salmonids need for survival (including those relating to osmoregulation, growth and feeding mechanisms, and biotic interactions) provide guidance on how to conduct estuarine sampling and scientific aspects of management and recovery plans offer directions for future research. The critical reference is further enhanced by extensive supplementary appendices that are available online, including data tables, additional references on estuarine salmonids, and a primer on estuaries and salmonids for citizen scientists.
Author: S. Shaw
Publisher: Springer Science & Business Media
ISBN: 9400931778
Category : Science
Languages : en
Pages : 276
Get Book Here
Book Description
with the issues involved in the management of salmon fishing. farming and ranching and the implications for production costs and the availa bility of supplies. Chapters 6 and 7 investigate processing. marketing and distribution and Chapter 8 discusses the workings of salmon markets and the main factors affecting the demand for salmon. Finally. chapter 9 summarises the main findings of the study and considers the issues likely to define the future of the industry. The main interest of the book is in salmon sold commer cially and mention is only made in passing of the rather different. though important. issues involved in the management of sport or recreation fisheries. This book does not cover all species of salmon but concentrates on the main species of current commercial significance. These are the five commercially important species of Pacific salmon all of which belong to the single separate genus ONCORHYNCHUS together with SALMO SALAR. the Atlantic salmon. The related SALMO GAIRDNERI (rainbow trout) and SALMO TRUTTA (brown troutl seatrout) are outside the scope of the book. although since these compete closely with salmon. the relationship is discussed. 1.2 THE SALMON: LIFE CYCLE AND SPECIES The family salmonidae is indigenous to the Northern Hemisphere and is found from the temperate zone northwards to beyond the Arctic Circle. 1n both Pacific and Atlantic waters. They are not· native to the Southern Hemisphere but have been successfully introduced into New Zealand. into Argentina. Venezuela and more recently Chile and the Kerguelen Islands.
Author:
Publisher: Nordic Council of Ministers
ISBN: 9789289303255
Category : Transgenic organisms
Languages : en
Pages : 156
Get Book Here
Book Description
Author: Eric Verspoor
Publisher: John Wiley & Sons
ISBN: 1405115823
Category : Technology & Engineering
Languages : en
Pages : 532
Get Book Here
Book Description
Atlantic Salmon is a cultural icon throughout its North Atlantic range; it is the focus of probably the World’s highest profile recreational fishery and is the basis for one of the World’s largest aquaculture industries. Despite this, many wild stocks of salmon are in decline and underpinning this is a dearth of information on the nature and extent of population structuring and adaptive population differentiation, and its implications for species conservation. This important new book will go a long way to rectify this situation by providing a thorough review of the genetics of Atlantic salmon. Sponsored by the European Union and the Atlantic Salmon Trust, this book comprises the work of an international team of scientists, carefully integrated and edited to provide a landmark book of vital interest to all those working with Atlantic salmon.
Author: J. Alan Yeakley
Publisher: Springer Science & Business Media
ISBN: 1461488184
Category : Science
Languages : en
Pages : 270
Get Book Here
Book Description
Wild salmon, trout, char, grayling, and whitefish (collectively salmonids) have been a significant local food and cultural resource for Pacific Northwest peoples for millennia. The location, size, and distribution of urban areas along streams, rivers, estuaries, and coasts directly and indirectly alter and degrade wild salmonid populations and their habitats. Although urban and exurban areas typically cover a smaller fraction of the landscape than other land uses combined, they have profound consequences for local ecosystems, aquatic and terrestrial populations, and water quality and quantity.
Author: U.S. Fish and Wildlife Service
Publisher:
ISBN:
Category : Fishery management
Languages : en
Pages : 236
Get Book Here
Book Description
Author: H. Reinersten
Publisher: CRC Press
ISBN: 1000123693
Category : Technology & Engineering
Languages : en
Pages : 497
Get Book Here
Book Description
Over the past few years, it has become more and more obvious that fish farming will become increasingly important in the future. As fish farming moves into its industrial phase, technology will be an important factor in determining its successful development. It is therefore important for scientists & representatives from the aquaculture industry to meet to define state of the art and explore future development of fish farming technology for different fish species. 81 papers and abstracts were presented at the conference. The proceedings reflect the different sections of the conference: the plenum sessions and three parallel sessions: Juvenile marine fish, open production plants, closed production plants and poster sessions.
