Safflower (Carthamus Tinctorius L.) Tissue Culture and Transformation Using Agrobacterium Tumefaciens

Safflower (Carthamus Tinctorius L.) Tissue Culture and Transformation Using Agrobacterium Tumefaciens PDF Author: Miaocheng Ying
Publisher:
ISBN:
Category : Agrobacterium tumefaciens
Languages : en
Pages : 112

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Safflower (Carthamus Tinctorius L.) Tissue Culture and Transformation Using Agrobacterium Tumefaciens

Safflower (Carthamus Tinctorius L.) Tissue Culture and Transformation Using Agrobacterium Tumefaciens PDF Author: Miaocheng Ying
Publisher:
ISBN:
Category : Agrobacterium tumefaciens
Languages : en
Pages : 112

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Meta-topolin: A Growth Regulator for Plant Biotechnology and Agriculture

Meta-topolin: A Growth Regulator for Plant Biotechnology and Agriculture PDF Author: Naseem Ahmad
Publisher: Springer Nature
ISBN: 981159046X
Category : Science
Languages : en
Pages : 339

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Book Description
Plant tissue culture (PTC) technology has gained unassailable success for its various commercial and research applications in plant sciences. Plant growth regulators (PGRs) are an essential part of any plant tissue culture intervention for propagation or modification of plants. A wide range of PGRs are available, including aromatic compounds that show cytokinin activities, promote cell division and micro-propagation, viz. kinetin, N6-benzyladenine and topolins. Topolins are naturally occurring aromatic compounds that have gained popularity as an effective alternative for other frequently used cytokinins in in vitro culture of plants. Among them, meta-topolin [6-(3-hydroxybenzlyamino) purine] is the most popular and its use in plant tissue culture has amplified swiftly. During the last few decades, there have been numerous reports highlighting the effectiveness of meta-topolin in micropropagation and alleviation of various physiological disorders, rooting and acclimatization of tissue culture raised plants.

Safflower, Carthamus Tinctorius L.

Safflower, Carthamus Tinctorius L. PDF Author: Li Dajue
Publisher: Bioversity International
ISBN: 9290432977
Category : Safflower
Languages : en
Pages : 83

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Biotechnology of Neglected and Underutilized Crops

Biotechnology of Neglected and Underutilized Crops PDF Author: Shri Mohan Jain
Publisher: Springer Science & Business Media
ISBN: 9400755007
Category : Science
Languages : en
Pages : 456

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Book Description
This important reference is the first comprehensive resource worldwide that reflects research achievements in neglected and underutilized crop biotechnology, documenting research events during the last three decades, current status, and future outlook. This book has 16 chapters divided into 4 sections. Section 1 has three chapters dealing with Chenopodium as a potential food source, thin cell layer technology in micropropagation of Jatropha, and Panax vietnamensis. Section 2 deals with molecular biology and physiology of Haberlea rhodopensis, cell trait prediction in vitro and in vivo of legumes, and application of TILLING in orphan crops. Section 3 has five chapters on biotechnology of neglected oil crops, Quinoa, Erucia sativa, Stylosanthes, and Miscanthus. And Section 4 contains five chapters mainly on genetic transformation of Safflower, Jatropha, Bael, and Taro. This section also includes a chapter on genetic engineering of Mangroves.

Somaclonal Variation in Crop Improvement II

Somaclonal Variation in Crop Improvement II PDF Author: Y. P. S. Bajaj
Publisher: Springer Science & Business Media
ISBN: 3642610811
Category : Technology & Engineering
Languages : en
Pages : 374

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Book Description
In continuation of Somaclonal Variation and Crop Improvement I (1990), this volume is comprised of twenty-four chapters dealing with somaclonal variants showing resistance to salt/drought, herbicides, viruses, Alternaria, Fusarium, Glomerella, Verticillium, Phytophthora, fall armyworm, etc. in a number of plants of economic importance. It is divided into two sections: Section I. Somaclonal Variation in Agricultural Crops: wheat, rice, maize, sorghum, potato, tomato, Lotus, Stylosanthes, banana, strawberry, citrus, colt cherry. Section II. Somaclonal Variation in Medicinal and Aromatic Plants: Atropa, Carthamus, Hypericum, Lavatera, Nicotiana, Primula, Rauwolfia, Scilla, and Zinnia. This book will be of great assistance to research workers, teachers, and advanced students of plant pathology, tissue culture, pharmacy, horticulture, and especially plant breeding.

Food Security and Plant Disease Management

Food Security and Plant Disease Management PDF Author: Ajay Kumar
Publisher: Woodhead Publishing
ISBN: 012821855X
Category : Technology & Engineering
Languages : en
Pages : 483

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Book Description
Food Security and Plant Disease Management offers a comprehensive exploration of biocontrol, the latest technologies being used in plant health assurance, and resulting impacts on crop production and food security. Discussing both theoretical and practical topics, the book examines basic and advanced applications of biosensor and nano-technologies, introduces plant disease, including modes of action and their transmission in host plants, then covers factors contributing to plant disease and various means of addressing those diseases. This volume is part of the Microorganisms in Agriculture and the Environment series and provides important information for developing new effective plant protection practices. The direct or indirect applications of beneficial microbes in the treatment of plant disease is termed “microbial control and these methods have increasingly been identified as important options for plant health management. The beneficial microbes as well as recent omic and nano-technologies also reveal important mechanisms that can be utilized in disease management strategies. Explores the impact of climate change on plant diseases and new methods of resolution Includes information on gene expression during crop disease management Presents insights into the legal and commercial aspects of microbial control

Plant Cell and Tissue Culture

Plant Cell and Tissue Culture PDF Author: Indra K. Vasil
Publisher: Springer Science & Business Media
ISBN: 9780792324935
Category : Science
Languages : en
Pages : 618

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Book Description
Plant Cell and Tissue Culture gives an exhaustive account of plant cell culture and genetic transformation, including detailed chapters on all major field and plantation crops. Part A presents a comprehensive coverage of all necessary laboratory techniques for the initiation, nutrition, maintenance and storage of plant cell and tissue cultures, including discussions on these topics, as well as on morphogenesis and regeneration, meristem and shoot tip culture, plant protoplasts, mutant cell lines, variation in tissue cultures, isogenic lines, fertilization control, cryopreservation, transformation, and the production of secondary metabolites. Part B then proceeds into detail on the specific in vitro culture of specific crops, including cereals, legumes, vegetables, potatoes, other roots and tubers, oilseeds, temperate fruits, tropical fruits, plantation crops, forest trees and ornamentals. Plant Cell and Tissue Culture is, and is likely to remain, the laboratory manual of choice, as well as a source of inspiration and a guide to all workers in the field.

Agrindex

Agrindex PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 964

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Plant Protoplasts and Genetic Engineering

Plant Protoplasts and Genetic Engineering PDF Author: Y. P. S. Bajaj
Publisher:
ISBN:
Category : Plant genetic engineering
Languages : en
Pages : 360

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Alien Gene Transfer in Crop Plants, Volume 1

Alien Gene Transfer in Crop Plants, Volume 1 PDF Author: Aditya Pratap
Publisher: Springer Science & Business Media
ISBN: 1461485851
Category : Science
Languages : en
Pages : 323

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Book Description
Genetic engineering and biotechnology along with conventional breeding have played an important role in developing superior cultivars by transferring economically important traits from distant, wild and even unrelated species to the cultivated varieties which otherwise could not have been possible with conventional breeding. There is a vast amount of literature pertaining to the genetic improvement of crops over last few decades. However, the wonderful results achieved by crop scientists in food legumes’ research and development over the years are scattered in different journals of the World. The two volumes in the series ‘Alien Gene Transfer in Crop Plants’ address this issue and offer a comprehensive reference on the developments made in major food crops of the world. These volumes aim at bringing the contributions from globally renowned scientists at one platform in a reader-friendly manner. The 1st volume entitled, ‘Alien Gene Transfer in Crop Plants: Innovations, Methods and Risk Assessment” will deal exclusively with the process and methodology. The contents of this volume have been designed to appraise the readers with all the theoretical and practical aspects of wide hybridization and gene transfer like processes and methods of gene transfer, role of biotechnology with special reference to embryo rescue, genetic transformation, protoplast fusion and molecular marker technology, problems such as cross incompatibility and barriers to distant hybridization and solutions to overcome them. Since wild and weedy relatives of crop plants may have negative traits associated with them, there are always possibilities of linkage drag while transferring alien alleles. Therefore, problems and limitations of alien gene transfer from these species will also be discussed in this series. Further, the associated risks with this and assessment of risks will also be given due weightage.