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Author: Rose Elliot
Publisher: Hamlyn
ISBN: 9780600617877
Category : Dinners and dining
Languages : en
Pages : 192
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Book Description
Veggie cooking goes glam with this collection of 100 delicious recipes guaranteed to impress!
Author: Rose Elliot
Publisher: Hamlyn
ISBN: 9780600617877
Category : Dinners and dining
Languages : en
Pages : 192
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Book Description
Veggie cooking goes glam with this collection of 100 delicious recipes guaranteed to impress!
Author: Arthur James Wells
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 1922
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Book Description
Author: P.D. Vaid
Publisher: Notion Press
ISBN:
Category : Fiction
Languages : en
Pages : 207
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Book Description
Rose, a charismatic young girl, and Eliott, a highly talented young man, quickly transition from classmates to lovers, creating an intense and exciting relationship. Rose struggles to balance her dream career with her relationship, while Eliott feels overwhelmed by societal expectations. Despite their differences, they share a deep connection. When Eliott unexpectedly proposes, Rose is caught off guard, straining their once-harmonious relationship. Their love, once a beautiful symphony, now feels like a dissonant chord seeking resolution. This story explores the complexity of human emotions, the intricacies of relationships, and life's unpredictability, emphasizing the importance of communication, compromise, and individual growth. Amidst the chaos, Rose and Eliott must confront life's challenges and make difficult choices that shape their futures, delving into themes of self-discovery, societal expectations, and the pursuit of happiness.
Author:
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 1408
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Book Description
Author: Rose Elliot
Publisher:
ISBN: 9780600613992
Category : Dinners and dining
Languages : en
Pages : 192
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Book Description
Do you find yourself stuck for ideas when you have vegetarians coming for dinner? Britain's best-loved vegetarian writer has created 100 delicious dishes, perfect for entertaining. Dazzle your dinner guests with Dauphinoise Roulade with Red Chard and Dolcelatte Filling, Ricotta and Plum Tomato Cake with Pesto Sauce, and Wild Mushroom Tempura with Garlic Mayonnaise. In the summer why not try Plantain Bhajis with Fresh Coconut Chutney or Aubergine Steaks with Mint Glaze? Equally delicious hot off the barbecue or served as a sophisticated dinner.
Author: T. S. Arthur
Publisher: BoD – Books on Demand
ISBN: 3385232694
Category : Fiction
Languages : en
Pages : 345
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Book Description
Reprint of the original, first published in 1875.
Author: J. K. Elliott
Publisher: OUP Oxford
ISBN: 0191609269
Category : Religion
Languages : en
Pages : 240
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Book Description
This accessible selection of the most important and significant of the remarkable and often bizarre apocryphal stories surrounding the life of Jesus and the Early Church has established a reputation as an invaluable introduction to the genre of Christian apocryphal literature. J. K. Elliott clearly explains the scholarly importance of the genre and introduces each section of texts with reference to biblical texts and later church history. Stories found in this selection include Jesus' birth in a cave, his childhood escapades, his secret sayings, and his descent to the underworld; the torments in Hell; Saint Paul baptizing a lion; the death of Pontius Pilate and Saint Peter being crucified upside down. These all come from early Christian legends which did not get into the Bible, yet have had a profound influence on art, literature, and theology from the second century through the Middle Ages and even modern times. Some of the stories included here, especially those involving the Virgin Mary, have affected matters of doctrine; others have influenced the church's teaching on the after life, whilst from the apocryphal Acts there are some of the best examples of accounts of the lives of Christianity's earliest saints.
Author: L Marleen Johnsen
Publisher: Xlibris Corporation
ISBN: 152455328X
Category : Fiction
Languages : en
Pages : 477
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Book Description
When Elliott Beaumont Berger (son of Wolfe Berger, an entrepreneur and gambler) and his mother, the Duchess of Beaumont, discover that he is the gatekeeper of the Beaumont treasure, he sets out to unravel the mystery surrounding his families and their connection to the ancient Order of Saint James. As a knight of the Order, he travels through the Europe of the early 1800s. Intrigues and unknown conspirators against the Order challenge Elliott, but he prevails, discovering the location of the treasure. Hidden deep beneath the catacombs are seven heavily vaulted doors, which have not been opened for about a hundred years. Only a chosen gatekeeper holds the key.
Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
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Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: T. S. Arthur
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 215
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Book Description
Delve into a compelling narrative by T. S. Arthur that explores the challenges of temperance. Set against the backdrop of American literature, this work delves deep into personal struggles and societal pressures. Arthur's storytelling prowess shines as he navigates the complexities of human nature and societal expectations.
