Review of the Policy, Legal, and Regulatory Framework for the Sugar Sub-sector in Kenya PDF Download
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Author:
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Category : Corruption
Languages : en
Pages : 62
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Author:
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ISBN:
Category : Corruption
Languages : en
Pages : 62
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Author: Otieno-Odek
Publisher:
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Category : Sugar trade
Languages : en
Pages : 46
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Category : Africa, Eastern
Languages : en
Pages : 188
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Category :
Languages : en
Pages : 56
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The Kenya Gazette is an official publication of the government of the Republic of Kenya. It contains notices of new legislation, notices required to be published by law or policy as well as other announcements that are published for general public information. It is published every week, usually on Friday, with occasional releases of special or supplementary editions within the week.
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Category : International economic relations
Languages : en
Pages : 662
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Author: Santos Rocha, J.
Publisher: Food & Agriculture Org.
ISBN: 9251383847
Category : Political Science
Languages : en
Pages : 126
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Highly vulnerable to the effects of climate change, heat waves in Egypt are increasingly severe and frequent, raising the already high evaporation rate, accelerating crop transpiration, increasing soil aridity and elevating water requirements for both human and agricultural consumption in a country where water is imported. The forecasted spike in rainfall variability will affect flow of the Nile River, increasing both drought and high-flow years. While Egypt must produce more food for its rapidly growing population and confront high levels of child malnutrition, agricultural performance is slowing due to inefficient use of land, labour, water and energy along with environmental degradation and limited access to new technology, all of which favour increased incidence of pests and disease. Having tested climate smart agriculture (CSA) in four of Egypt’s most significant value chains – dairy, dates, maize and wheat – the authors demonstrate that CSA practices, technologies and policies will increase agricultural productivity and incomes, strengthen resilience to climate change and improve mitigation of its effects. These important, evidence-based findings have bearing well beyond Egypt’s borders. This publication is part of the Country Investment Highlights series under the FAO Investment Centre's Knowledge for Investment (K4I) programme.
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Category : Kenya
Languages : en
Pages : 216
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Author: Kenya
Publisher:
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Category : Kenya
Languages : en
Pages : 224
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Book Description
Author: Sue Arrowsmith
Publisher: Cambridge University Press
ISBN: 1107028329
Category : Law
Languages : en
Pages : 449
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Book Description
This book examines the regulatory rules on public procurement in selected African countries and provides a comparative analysis of key regulatory issues.
Author: Yann Le Bodo
Publisher: Springer
ISBN: 3319336487
Category : Medical
Languages : en
Pages : 253
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This timely reference analyzes the rationale, impact, and feasibility of taxation of sugar-sweetened beverages (SSBs) as a public health measure to contribute curbing obesity and diabetes rates, specifically in Canada. It presents the pros and cons of taxing soda, with the latest data on adverse health effects of its consumption, plus the various business and political issues surrounding the contentious proposition. Reviewed research is multidisciplinary, spanning health and medicine to ethics, economics, and law. Conclusions and caveats are clear and presented at a comfort level for the general reader. The result is a blueprint for analyzing the relevancy of taxes on sweetened soft drinks or other low-nutrition food products, plus a trove of valuable insights into aspects of government decision-making and consumer food behavior. Included in the coverage: · Reasons for specifically targeting SSBs · SSB taxation as a public health policy instrument · Effects of SSB taxation on energy intakes and population health · Potential undesirable effects relating to SSB taxation · Social and political acceptability of SSB taxation · Evaluability of SSB taxation Taxing Soda for Public Health will interest policymakers, public health professionals, advocacy groups, and researchers at the Canadian and international levels (e.g., in areas such as public health, nutrition, food and health policies, health economics, and evaluation), as well as students and all other parties interested in nutrition policies.
