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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 162
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 162
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Book Description
Author: V. Balasubramanian
Publisher: Springer Science & Business Media
ISBN: 9401150788
Category : Nature
Languages : en
Pages : 359
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Book Description
Rice is the major staple food in Asia, and food security means rice security for most Asians. By the year 2025, we need to produce about 60% more rice than we do today to meet the growing demand. Efficient use of inputs is vital to safely produce the additional food from limited resources with minimal impact on the environment. This book reviews emerging knowledge-intensive technologies and decision aids for improved nutrient management in rice, technology adoption constraints at the farm level, and innovative approaches for field evaluation and promotion of new technologies to farmers. It is highly useful to rice scientists and development workers, students of agronomy, soil science, and plant nutrition, and crop consultants and extension workers in rice all over the world.
Author: Tadao Ando
Publisher: Springer Science & Business Media
ISBN: 9400900473
Category : Science
Languages : en
Pages : 975
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Book Description
In the history of the International Plant Nutrition Colloquium from its first meeting in 1954, this meeting, the 13th Colloquium, is the first to be held in Asia and will be the last in the 20th century. The 20th century has seen huge changes in the number and activities of mankind. Our population has increased from around 1. 7 billion to more than 5. 8 billion and technological innovations have completely altered our way of living. As a consequence of such rapid change, we are facing many problems including changes in our environment of a global scale. But, while food shortage has been a serious concern to mankind throughout our history, serious food shortages in the 20th century have been confined to limited times and areas. As Lester Brown discusses in this volume, farmers have increased food production heroically on demand. We, the plant nutritionists should be proud of our support to the world's farmers which has helped them make their achievement possible. During the 20th century, the science of plant nutrition also has achieved great progress as described by Jack Loneragan; it became established as a discipline firmly based in science, defined the chemical elements supporting plant growth, and has contributed to improvements in plant production and environmental quality, as readers will find in many contributions in this volume.
Author:
Publisher:
ISBN:
Category : Agricultural ecology
Languages : en
Pages : 746
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Book Description
Author: International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project)
Publisher: Iaastd
ISBN:
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
The IAASTD was initiated by the World Bank and the United Nations Food and Agricultural Organization, with support from the World Bank, the World Health Organization, and other sponsors. Its goal is to analyze the potential of agricultural knowledge, science, and technology (AKST) for reducing hunger and poverty, improving rural livelihoods, and working toward environmentally, socially, and economically sustainable development. The results of the project are contained in seven reports: a Global Report, five regional Sub-Global Assessments, and a Synthesis Report. The Global Report gives the key findings of the Assessment, and the five Sub-Global Assessments address the most urgent regional challenges. The volumes present options for action-all supported by easy-to-understand graphs, charts, and tables. All of the reports have been extensively peer-reviewed by governments and experts and all have been approved by a panel of participating governments. The Sub-Global Assessments all utilize a similar and consistent framework: examining and reporting on the impacts of AKST on hunger, poverty, nutrition, human health, and environmental/social sustainability. The five Sub-Global Assessments cover the following regions: Central and West Asia and North Africa (CWANA) East and South Asia and the Pacific (ESAP) Latin America and the Caribbean (LAC) North America and Europe (NAE) Sub-Saharan Africa (SSA)
Author:
Publisher:
ISBN:
Category : Rural development
Languages : en
Pages : 364
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Book Description
Author: Rajendra Singh Paroda
Publisher: Science Publishers
ISBN:
Category : Business & Economics
Languages : en
Pages : 228
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Book Description
Author: Karl Schneider
Publisher:
ISBN:
Category : Alternative agriculture
Languages : en
Pages : 144
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Book Description
Author: Geoff M. Gurr
Publisher: John Wiley & Sons
ISBN: 1118231856
Category : Science
Languages : en
Pages : 369
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Book Description
Biodiversity offers great potential for managing insect pests. It provides resistance genes and anti-insect compounds; a huge range of predatory and parasitic natural enemies of pests; and community ecology-level effects operating at the local and landscape scales to check pest build-up. This book brings together world leaders in theoretical, methodological and applied aspects to provide a comprehensive treatment of this fast-moving field. Chapter authors from Europe, Asia, Africa, Australasia and the Americas ensure a truly international scope. Topics range from scientific principles, innovative research methods, ecological economics and effective communication to farmers, as well as case studies of successful use of biodiversity-based pest management some of which extend over millions of hectares or are enshrined as government policy. Written to be accessible to advanced undergraduates whilst also stimulating the seasoned researcher, this work will help unlock the power of biodiversity to deliver sustainable insect pest management. Visit www.wiley.com/go/gurr/biodiversity to access the artwork from the book.
Author:
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 54
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Book Description
