Relationships Between Morphological and Physiological Characteristics and Yield of Dry Bean (Phaseolus Vulgaris L.) Cultivars Differing in Their Plant Architecture PDF Download
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Author: J. M. Tohme
Publisher:
ISBN:
Category :
Languages : en
Pages : 102
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Book Description
Author: J. M. Tohme
Publisher:
ISBN:
Category :
Languages : en
Pages : 102
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Book Description
Author: Joseph Michel Tohme
Publisher:
ISBN:
Category : Crop yields
Languages : en
Pages : 238
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Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 496
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Author:
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 682
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Book Description
Author:
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ISBN:
Category : Agriculture
Languages : en
Pages : 496
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Book Description
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1086
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Book Description
Vols. for 1973- include the following subject areas: Biological sciences, Agriculture, Chemistry, Environmental sciences, Health sciences, Engineering, Mathematics and statistics, Earth sciences, Physics, Education, Psychology, Sociology, Anthropology, History, Law & political science, Business & economics, Geography & regional planning, Language & literature, Fine arts, Library & information science, Mass communications, Music, Philosophy and Religion.
Author:
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Category : Plant breeding
Languages : en
Pages : 1392
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Author:
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ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 606
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Author:
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ISBN:
Category : Agriculture
Languages : en
Pages : 710
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Book Description
Sept.-Oct. issue includes list of theses and dissertations for U.S. and Canadian graduate degrees granted in crop science, soil science, and agronomic science during the previous academic year.
Author: Alonso Bravo-Martinez
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 452
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Book Description
This study has been intended to contribute to the identification of characteristics and factors that determine the yielding capacity of dry bean plants. The major objective is to gather information to describe a high yielding genotype that can be bred to make a highly efficient utilization of production resources. Concepts of plant physiology, plant architecture, and agronomic practices have been combined to develop certain hypotheses and evaluate them.
