Author: Elliot Berg
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 60
Book Description
This paper examines the foodgrain-marketing problems of Mali and analyzes why numerous proposals for reform have proved infeasible or too difficult to implement. Among the principal findings are: (1) government implementation is severely limited by physical, financial, and organizational factors; (2) the present mixed (government and private) system of marketing cannot be easily improved; (3) uncertainty over prices and general market disorganization divert farmer effort to cash crops and may reduce farmer willingness to develop grain production; (4) since existing co-operative organizations are instruments of government used mainly for grain requisition, farmers are reluctant to set up true co-operatives that could better defend their interests; (5) external assistance including food aid and a line of credit in the Operations Account in Paris has diluted the impact of grain-marketing policies and allowed the Mali government to maintain policies without having to fully absorb the consequences; (6) until very recently, the government had not been presented with well thought through proposals. The paper concludes that in any successful reform the State grain agency will have to play a major role - even under a "minimalist" assumption about the State's role in grain marketing - and that major improvements will result from indirect measures such as improvement and extension of feeder-road networks, better information on crops and marketing and better dissemination of such information, closer attention to relaxation of production constraints on food grains, and improved policy analysis within government. Such indirect changes will widen the options for reform and increase the probability of their adoption.
Reforming Grain Marketing Systems in West Africa
Author: Elliot Berg
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 60
Book Description
This paper examines the foodgrain-marketing problems of Mali and analyzes why numerous proposals for reform have proved infeasible or too difficult to implement. Among the principal findings are: (1) government implementation is severely limited by physical, financial, and organizational factors; (2) the present mixed (government and private) system of marketing cannot be easily improved; (3) uncertainty over prices and general market disorganization divert farmer effort to cash crops and may reduce farmer willingness to develop grain production; (4) since existing co-operative organizations are instruments of government used mainly for grain requisition, farmers are reluctant to set up true co-operatives that could better defend their interests; (5) external assistance including food aid and a line of credit in the Operations Account in Paris has diluted the impact of grain-marketing policies and allowed the Mali government to maintain policies without having to fully absorb the consequences; (6) until very recently, the government had not been presented with well thought through proposals. The paper concludes that in any successful reform the State grain agency will have to play a major role - even under a "minimalist" assumption about the State's role in grain marketing - and that major improvements will result from indirect measures such as improvement and extension of feeder-road networks, better information on crops and marketing and better dissemination of such information, closer attention to relaxation of production constraints on food grains, and improved policy analysis within government. Such indirect changes will widen the options for reform and increase the probability of their adoption.
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 60
Book Description
This paper examines the foodgrain-marketing problems of Mali and analyzes why numerous proposals for reform have proved infeasible or too difficult to implement. Among the principal findings are: (1) government implementation is severely limited by physical, financial, and organizational factors; (2) the present mixed (government and private) system of marketing cannot be easily improved; (3) uncertainty over prices and general market disorganization divert farmer effort to cash crops and may reduce farmer willingness to develop grain production; (4) since existing co-operative organizations are instruments of government used mainly for grain requisition, farmers are reluctant to set up true co-operatives that could better defend their interests; (5) external assistance including food aid and a line of credit in the Operations Account in Paris has diluted the impact of grain-marketing policies and allowed the Mali government to maintain policies without having to fully absorb the consequences; (6) until very recently, the government had not been presented with well thought through proposals. The paper concludes that in any successful reform the State grain agency will have to play a major role - even under a "minimalist" assumption about the State's role in grain marketing - and that major improvements will result from indirect measures such as improvement and extension of feeder-road networks, better information on crops and marketing and better dissemination of such information, closer attention to relaxation of production constraints on food grains, and improved policy analysis within government. Such indirect changes will widen the options for reform and increase the probability of their adoption.
The Road Half Traveled
Author: Mylène Kherallah
Publisher: Intl Food Policy Res Inst
ISBN: 0896295257
Category : Social Science
Languages : en
Pages : 23
Book Description
The need for agricultural reform; How far did reforms go? Impact of the reforms; The future of agricultural market reform in Sub-Saharan Africa.
Publisher: Intl Food Policy Res Inst
ISBN: 0896295257
Category : Social Science
Languages : en
Pages : 23
Book Description
The need for agricultural reform; How far did reforms go? Impact of the reforms; The future of agricultural market reform in Sub-Saharan Africa.
Reforming Agricultural Markets in Africa
Author: Mylène Kherallah
Publisher: International Food Policy Research Insitute
ISBN:
Category : Business & Economics
Languages : en
Pages : 232
Book Description
"This roadmap for pushing forward with agricultural market reform is extremely useful and timely." -- Africa Today
Publisher: International Food Policy Research Insitute
ISBN:
Category : Business & Economics
Languages : en
Pages : 232
Book Description
"This roadmap for pushing forward with agricultural market reform is extremely useful and timely." -- Africa Today
Rebuilding West Africa's Food Potential
Author: Aziz Elbehri
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251075302
Category : Agriculture
Languages : en
Pages : 0
Book Description
This book offers an in-depth analyses of value chain policies, past and present in West Africa. The book contains a large number of in-depth case studies of food value chains in particular countries, including traditional export commodities (cocoa, cotton), high value exports (mangoes, horticulture) and the most important staple food value chains (oil palm, rice, maize, sorghum and millet and cassava) in the region. It also contains a large number of private and public initiatives, and thematic analyses relating to the role of the private agro-industry and producer organizations and their role as market agents.
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251075302
Category : Agriculture
Languages : en
Pages : 0
Book Description
This book offers an in-depth analyses of value chain policies, past and present in West Africa. The book contains a large number of in-depth case studies of food value chains in particular countries, including traditional export commodities (cocoa, cotton), high value exports (mangoes, horticulture) and the most important staple food value chains (oil palm, rice, maize, sorghum and millet and cassava) in the region. It also contains a large number of private and public initiatives, and thematic analyses relating to the role of the private agro-industry and producer organizations and their role as market agents.
An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
Author: Diao, Xinshen, ed.
Publisher: Intl Food Policy Res Inst
ISBN: 0896293807
Category : Political Science
Languages : en
Pages : 548
Book Description
Agricultural mechanization in Africa south of the Sahara — especially for small farms and businesses — requires a new paradigm to meet the needs of the continent’s evolving farming systems. Can Asia, with its recent success in adopting mechanization, offer a model for Africa? An Evolving Paradigm of Agricultural Mechanization Development analyzes the experiences of eight Asian and five African countries. The authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies. Potential approaches presented to facilitating mechanization in Africa include prioritizing market-led hiring services, eliminating distortions, and developing appropriate technologies for the African context. The role of agricultural mechanization within overall agricultural and rural transformation strategies in Africa is also discussed. The book’s recommendations and insights should be useful to national policymakers and the development community, who can adapt this knowledge to local contexts and use it as a foundation for further research.
Publisher: Intl Food Policy Res Inst
ISBN: 0896293807
Category : Political Science
Languages : en
Pages : 548
Book Description
Agricultural mechanization in Africa south of the Sahara — especially for small farms and businesses — requires a new paradigm to meet the needs of the continent’s evolving farming systems. Can Asia, with its recent success in adopting mechanization, offer a model for Africa? An Evolving Paradigm of Agricultural Mechanization Development analyzes the experiences of eight Asian and five African countries. The authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies. Potential approaches presented to facilitating mechanization in Africa include prioritizing market-led hiring services, eliminating distortions, and developing appropriate technologies for the African context. The role of agricultural mechanization within overall agricultural and rural transformation strategies in Africa is also discussed. The book’s recommendations and insights should be useful to national policymakers and the development community, who can adapt this knowledge to local contexts and use it as a foundation for further research.
Reforming agricultural markets in Africa
Author: Kherallah, Mylene
Publisher: Intl Food Policy Res Inst
ISBN: 0801871980
Category : Business & Economics
Languages : en
Pages : 224
Book Description
The long-term reduction of hunger and poverty in Sub-Saharan Africa remains one of the great challenges for the international development community. Eliminating hunger and promoting widespread growth in the region inevitably involves agriculture, given its central role in the regions economies. Over the past 20 years, most African governments have carried out reforms to deregulate agricultural markets and reduce the role of state enterprises. How much has the state actually withdrawn from agricultural markets? Have well-functioning private markets emerged? How successful were these reforms in boosting agricultural production, economic growth, and the incomes of the rural poor? What lessons can we learn from the reform process? The authors of this book address these questions through an analysis based on an extensive review of experiences with reform, focusing on three major agricultural markets: fertilizer, food crops, and export crops. They examine the historical rationales for intervention, the factors contributing to reform, the process of implementation, and the impact of the reforms on farmers and consumers in Sub-Saharan Africa. The authors find that reforms have had many favorable results, but that the impact has been muted by partial implementation and structural constraints. They propose a new agenda for promoting the development of agricultural markets in Sub-Saharan Africa, identifying areas where governments can play a supportive role. They argue that appropriate agricultural marketing policies and investments can improve livelihoods and the economic health of the region.
Publisher: Intl Food Policy Res Inst
ISBN: 0801871980
Category : Business & Economics
Languages : en
Pages : 224
Book Description
The long-term reduction of hunger and poverty in Sub-Saharan Africa remains one of the great challenges for the international development community. Eliminating hunger and promoting widespread growth in the region inevitably involves agriculture, given its central role in the regions economies. Over the past 20 years, most African governments have carried out reforms to deregulate agricultural markets and reduce the role of state enterprises. How much has the state actually withdrawn from agricultural markets? Have well-functioning private markets emerged? How successful were these reforms in boosting agricultural production, economic growth, and the incomes of the rural poor? What lessons can we learn from the reform process? The authors of this book address these questions through an analysis based on an extensive review of experiences with reform, focusing on three major agricultural markets: fertilizer, food crops, and export crops. They examine the historical rationales for intervention, the factors contributing to reform, the process of implementation, and the impact of the reforms on farmers and consumers in Sub-Saharan Africa. The authors find that reforms have had many favorable results, but that the impact has been muted by partial implementation and structural constraints. They propose a new agenda for promoting the development of agricultural markets in Sub-Saharan Africa, identifying areas where governments can play a supportive role. They argue that appropriate agricultural marketing policies and investments can improve livelihoods and the economic health of the region.
African Farmers, Value Chains and Agricultural Development
Author: Alan de Brauw
Publisher: Springer Nature
ISBN: 303088693X
Category : Business & Economics
Languages : en
Pages : 223
Book Description
This book provides a thorough introduction to and examination of agricultural value chains in Sub-Saharan Africa. First, the authors introduce the economic theory of agri-food value chains and value chain governance, focusing on domestic and regional trade in (and consumption of) food crops in a low-income country context. In addition to mainstream and heterodox thinking about value chain development, the book pays attention to political economy considerations. The book also reviews the empirical evidence on value chain development and performance in Africa. It adopts multiple lenses to examine agricultural value chains, zooming out from the micro level (e.g., relational contracting in a context of market imperfections) to the meso level (e.g., distributional implications of various value chain interventions, inclusion of specific social groups) and the macro level (underlying income, population and urbanization trends, volumes and prices, etc.).Furthermore, this book places value chain development in the context of a process the authors refer to as structural transformation 2.0, which refers to a process where production factors (labor, land and capital) move from low-productivity agriculture to high-productivity agriculture. Finally, throughout the book the authors interpret the evidence in light of three important debates: (i) how competitive are rural factor and product markets, and what does this imply for distribution and innovation? (ii) what role do foreign investment and factor proportions play in the development of agri-food value chains in Africa? (iii) what complementary government policies can help facilitate a process of agricultural value chain transformation, towards high-productive activities and enhancing the capacity of value chains to generate employment opportunities and food security for a growing population.
Publisher: Springer Nature
ISBN: 303088693X
Category : Business & Economics
Languages : en
Pages : 223
Book Description
This book provides a thorough introduction to and examination of agricultural value chains in Sub-Saharan Africa. First, the authors introduce the economic theory of agri-food value chains and value chain governance, focusing on domestic and regional trade in (and consumption of) food crops in a low-income country context. In addition to mainstream and heterodox thinking about value chain development, the book pays attention to political economy considerations. The book also reviews the empirical evidence on value chain development and performance in Africa. It adopts multiple lenses to examine agricultural value chains, zooming out from the micro level (e.g., relational contracting in a context of market imperfections) to the meso level (e.g., distributional implications of various value chain interventions, inclusion of specific social groups) and the macro level (underlying income, population and urbanization trends, volumes and prices, etc.).Furthermore, this book places value chain development in the context of a process the authors refer to as structural transformation 2.0, which refers to a process where production factors (labor, land and capital) move from low-productivity agriculture to high-productivity agriculture. Finally, throughout the book the authors interpret the evidence in light of three important debates: (i) how competitive are rural factor and product markets, and what does this imply for distribution and innovation? (ii) what role do foreign investment and factor proportions play in the development of agri-food value chains in Africa? (iii) what complementary government policies can help facilitate a process of agricultural value chain transformation, towards high-productive activities and enhancing the capacity of value chains to generate employment opportunities and food security for a growing population.
Commodity Market Reforms
Author: John Baffes
Publisher: World Bank Publications
ISBN: 9780821345887
Category : Business & Economics
Languages : en
Pages : 308
Book Description
Agricultural commodity markets in many developing countries are being reformed and are being based on market forces rather than regulated prices and official monopolies. This book discusses reforms in the markets for cocoa, coffee, cotton, grains, and sugar and looks at the reasons for success and failure.
Publisher: World Bank Publications
ISBN: 9780821345887
Category : Business & Economics
Languages : en
Pages : 308
Book Description
Agricultural commodity markets in many developing countries are being reformed and are being based on market forces rather than regulated prices and official monopolies. This book discusses reforms in the markets for cocoa, coffee, cotton, grains, and sugar and looks at the reasons for success and failure.
Perspectives on Agricultural Transformation
Author: Thomas S. Jayne
Publisher: Nova Publishers
ISBN: 9781590333440
Category : Business & Economics
Languages : en
Pages : 294
Book Description
Perspectives on Agricultural Transformation - A View From Africa
Publisher: Nova Publishers
ISBN: 9781590333440
Category : Business & Economics
Languages : en
Pages : 294
Book Description
Perspectives on Agricultural Transformation - A View From Africa
A.I.D. Research and Development Abstracts
Author:
Publisher:
ISBN:
Category : Economic development
Languages : en
Pages : 426
Book Description
Publisher:
ISBN:
Category : Economic development
Languages : en
Pages : 426
Book Description