Red Hills Management Plan, Draft Environmental Assessment (EA)(1984) B1; Final Environmental Assessment (EA) PDF Download
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Author:
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Languages : en
Pages : 176
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 176
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Book Description
Author: Graeme Batley
Publisher: CSIRO PUBLISHING
ISBN: 1486303862
Category : Science
Languages : en
Pages : 332
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Book Description
Contaminated sediments represent an ongoing threat to the health of aquatic ecosystems. The assessment of sediment quality is, therefore, an important concern for environmental regulators. Sediment quality guidelines are now well established in regulatory frameworks worldwide; however, practical guidance that covers all of the key aspects of sediment quality assessment is not readily available. In 2005, CSIRO published its highly cited Handbook for Sediment Quality Assessment. In the ensuing period, the science has advanced considerably. This practical guide is a revised and much expanded second edition, which will be a valuable tool for environmental practitioners. Written by experts in the field, it provides coverage of: sediment sampling; sample preparation; chemical analysis; ecotoxicology; bioaccumulation; biomarkers; and ecological assessment. In addition, detailed appendices describe protocols for many of the tests to be used.
Author: Patrick Chambres
Publisher: Springer Science & Business Media
ISBN: 9781402071348
Category : Medical
Languages : en
Pages : 306
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Book Description
The object of this volume is to promote the interaction, and indeed construct a synergistic reciprocity between the functional perspective on metacognition and the analytical perspective. The authors examine the role of metacognition in activities as varied as classroom learning, piloting airplanes, and eyewitness testimony. The ideas and questions developed in the book will give a dynamic impulse to research in the field.
Author: E. Valsami-Jones
Publisher: IWA Publishing
ISBN: 1843390019
Category : Science
Languages : en
Pages : 681
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Book Description
Phosphorus in Environmental Technology: Principles and Applications, provides a definitive and detailed presentation of state-of-the-art knowledge on the environmental behaviour of phosphorus and its applications to the treatment of waters and soils. Special attention is given to phosphorus removal for recovery technologies, a concept that has emerged over the past 5-6 years. The book features an all-encompassing approach: the fundamental science of phosphorus (chemistry, geochemistry, mineralogy, biology), key aspects of its environmental behaviour and mobility, industrial applications (treatment, removal, recovery) and the principles behind such applications, novel biotechnologies and, importantly, it also addresses socio-economic issues which often influence implementation and the ultimate success of any new technology. A detailed subject index helps the reader to find their way through the different scientific and technological aspects covered, making it an invaluable reference work for students, professionals and consultants dealing with phosphorus-related environmental technologies. State-of-the-art knowledge on the behaviour of phosphorus and its applications to environmental science and technology. Covers all aspects of phosphorus in the environment, engineered and biological systems; an interdisciplinary text.
Author: J Sofos
Publisher: Elsevier
ISBN: 1845691024
Category : Technology & Engineering
Languages : en
Pages : 809
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Book Description
The safety of fresh meat continues to be a major concern for consumers. As a result, there has been a wealth of research on identifying and controlling hazards at all stages in the supply chain. Improving the safety of fresh meat reviews this research and its implications for the meat industry.Part one discusses identifying and managing hazards on the farm. There are chapters on the prevalence and detection of pathogens, chemical and other contaminants. A number of chapters discuss ways of controlling such hazards in the farm environment. The second part of the book reviews the identification and control of hazards during and after slaughter. There are chapters both on contamination risks and how they can best be managed. The range of decontamination techniques available to meat processors as well as such areas as packaging and storage are examined.With its distinguished editor and international team of contributors, Improving the safety of fresh meat is a standard reference for the meat industry. - Learn how to identify and control hazards at all stages in the supply chain - An authoritative reference on reducing microbial and other hazards in raw and fresh red meat - Understand the necessity for effective intervention at each production process
Author: Abdul Malik
Publisher: Springer Science & Business Media
ISBN: 9400715919
Category : Science
Languages : en
Pages : 613
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Book Description
The environment of our planet is degrading at an alarming rate because of non-sustainable urbanization, industrialization and agriculture. Unsustainable trends in relation to climate change and energy use, threats to public health, poverty and social exclusion, demographic pressure and ageing, management of natural resources, biodiversity loss, land use and transport still persist and new challenges are arising. Since these negative trends bring about a sense of urgency, short term action is required, whilst maintaining a longer term perspective. The main challenge is to gradually change our current unsustainable consumption and production patterns and the nonintegrated approach to policy-making. This book covers the broad area including potential of rhizospheric microorganisms in the sustainable plant development in anthropogenic polluted soils, bioremediation of pesticides from soil and waste water, toxic metals from soil, biological treatment of pulp and paper industry wastewater, sustainable solutions for agro processing waste management, solid waste management on climate change and human health, environmental impact of dyes and its remediation. Various methods for genotoxicity testing of environmental pollutants are also discussed and chapters on molecular detection of resistance and transfer genes in the environmental samples, biofilm formation by the environmental bacteria, biochemical attributes to assess soil ecosystem sustainability, application of rhizobacteria in biotechnology, role of peroxidases as a tool for the decolorization and removal of dyes and potential of biopesticides in sustainable agriculture. It offers a unique treatment of the subject, linking various protection strategies for sustainable development, describing the inter-relationships between the laboratory and field eco-toxicologist, the biotechnology consultant, environmental engineers and different international environmental regulatory and protection agencies.
Author: U. Seeliger
Publisher: Springer Science & Business Media
ISBN: 3540672281
Category : Science
Languages : en
Pages : 394
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Book Description
Coastal and marine ecosystems, some severely degraded, other still pristine, control rich resources of inshore environments and coastal seas of Latin America's Pacific and Atlantic margins. Conflicts between the needs of the region's nations and diminishing revenues and environmental quality have induced awareness of coastal ecological problems and motivated financial support for restoration and management. The volume provides a competent review on the structure, processes and function of 22 important Latin American coastal marine ecosystems. Each contribution describes the environmental settings, biotic components and structure of the system, considers trophic processes and energy flow, evaluates the modifying influence of natural and human perturbations, and suggests management needs. Although the focus of the book is on basic ecological research, the results have application for coastal managers.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309039940
Category : Medical
Languages : en
Pages : 765
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Book Description
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Author: David J. Mackill
Publisher: Int. Rice Res. Inst.
ISBN: 971220071X
Category : Rainfed lowland rice
Languages : en
Pages : 258
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Book Description
What is rainfed lowland rice? The rainfed lowland ecosystem; The cultivars; Agronomic traits; Growth duration; Drought resistance; Submergence tolerance; Cold tolerance; Adverse soils telerance; Disease and insect resistance; Grain quality; Selecting parents and making crosses; Managing segregating generations; Evaluating advanced breeding lines; Releasing varieties.
Author: Nintu Mandal
Publisher: CRC Press
ISBN: 100040515X
Category : Technology & Engineering
Languages : en
Pages : 624
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Book Description
Taking a sustainable approach, this volume explores the various soil management techniques. It begins with an overview of the elementary concepts of soil management and then delves into new research and novel soil management tools and techniques. Topics include: • Clays as a critical component in sustainable agriculture with respect to carbon sequestration in conjunction with its interaction with soil enzymes • The potential utilization of microbes to mitigate crop stress • Resource conservation technologies and prospective carbon management strategies • The use of smart tools for monitoring soils • Effective nutrient management approaches • Nanotechnological interventions for soil management • Techniques for the remediation of soils contaminated by metals and pesticides
