Recipe and Craft Guide to Germany PDF Download
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Author: Julia Harms
Publisher: Mitchell Lane Publishers, Inc.
ISBN: 1612283748
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
Germany is a beautiful country with a long and significant history. It also has its own distinct culture that has influenced Europe and the rest of the world. Learn more about the “land of poets and thinkers” by building a letter press or a model car propelled by jet force. Create lanterns for a procession, prepare typical regional dishes, and bake sweets for festivities. Find out how Germans celebrate the holidays and recreate some of their age–old traditions with step–by–step crafts and cooking projects.
Author: Julia Harms
Publisher: Mitchell Lane Publishers, Inc.
ISBN: 1612283748
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
Germany is a beautiful country with a long and significant history. It also has its own distinct culture that has influenced Europe and the rest of the world. Learn more about the “land of poets and thinkers” by building a letter press or a model car propelled by jet force. Create lanterns for a procession, prepare typical regional dishes, and bake sweets for festivities. Find out how Germans celebrate the holidays and recreate some of their age–old traditions with step–by–step crafts and cooking projects.
Author: Luisa Weiss
Publisher: Ten Speed Press
ISBN: 1607748266
Category : Cooking
Languages : en
Pages : 290
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Book Description
From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany, Austria, and Switzerland. German baking has influenced baking traditions around the world for generations and is a source of great nostalgia for those of German and Central European heritage. Yet the very best recipes for Germany’s cookies, cakes, tortes, and breads, passed down through generations, have never before been collected and perfected for contemporary American home bakers. Enter Luisa Weiss, the Berlin-based creator of the adored Wednesday Chef blog and self-taught ambassador of the German baking canon. Whether you’re in the mood for the simple yet emblematic Streuselkuchen, crisp and flaky Strudel, or classic breakfast Brötchen, every recipe you’re looking for is here, along with detailed advice to ensure success plus delightful storytelling about the origins, meaning, and rituals behind the recipes. Paired with more than 100 photographs of Berlin and delectable baked goods, such as Elisenlebkuchen, Marmorierter Mohnkuchen, and Schwarzwälder Kirschtorte, this book will encourage home bakers of all skill levels to delve into the charm of Germany’s rich baking tradition. Classic German Baking is an authoritative collection of recipes that provides delicious inspiration for any time of day, whether it’s for a special breakfast, a celebration with friends and family, or just a regular afternoon coffee-and-cake break, an important part of everyday German life.
Author: Gerhild Fulson
Publisher: Page Street Publishing
ISBN: 1624146244
Category : Cooking
Languages : en
Pages : 386
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Book Description
Re-Create Oma's Favorite Authentic German Recipes Right in Your Own Kitchen Whip up traditional German meals just like Oma used to make! Gerhild Fulson, founder of the blog Just Like Oma, was born in Germany and learned how to make delicious meals by her mother's side. After years of perfecting her recipes, Gerhild has created this incredible collection that covers well-known dishes from Berlin to Hamburg—and everywhere in between. Recipes like Sauerkraut and Bratwurst, Beef and Onions, Schnitzel with Mushroom Sauce, Lamb Stew, Potato Dumplings and Corned Beef Hash are just a few of the comforting dishes you can make in no time. With easy-to-follow recipes, beautiful photos and helpful tips throughout, you’ll feel like you’re cooking with Oma right by your side. Whether you’re in the mood for the heartwarming dishes of your childhood or you simply want to try tasty dishes from a new cuisine, Gerhild makes it easy for you to take classic German recipes from her family’s table to yours.
Author: Julia Harms
Publisher: Mitchell Lane Publishers, Inc.
ISBN: 1612281699
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
Italy is a beautiful country full of artifacts from bygone eras. Architecture, paintings, and sculptures from prehistoric times, from the Roman Empire, and from the Renaissance period can be seen in the biggest cities and the smallest villages. Visiting Italy is like immersing yourself in the history of the last 2,000 years or more in one of the most important countries in Europe. With the crafts and cooking projects in this book, you can learn about the different periods, the customs and life, the artwork, and the culinary traditions of this country. Through re-creating holiday crafts, carnival masks, and cooking traditional sweets and other dishes, get to know more about the riches of Bella Italia!
Author: Amelia LaRoche
Publisher: Mitchell Lane Publishers, Inc.
ISBN: 1612281338
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
France attracts more tourists than any other country in the world. Step inside this colorful book to learn why people love it so much. Then make French-inspired crafts you can keep or give as gifts, and cook some delicious French food for your friends and family. Make a paper stained-glass window for your room, and find out why the real stained-glass windows in one of the world’s greatest cathedrals were taken apart piece by piece. Build a model château, and learn where the rich people made their homes in France. Paint an animal like the ones found in an ancient cave called Lascaux. Then impress everyone by whipping up some dessert crepes or a basket of crispy French fries. As you craft and cook your way through France with the projects and recipes in this book, you’ll come to love this wonderful country, too. Vive la France!
Author: Nadia Hassani
Publisher: Hippocrene Books
ISBN: 9780781810579
Category : Cooking
Languages : en
Pages : 294
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Book Description
This book goes beyond the sauerkraut and knackwurst stereotype to unveil the often overlooked diversity of German cuisine. 170 regional recipes range from classic dishes, such as spaetzle with cheese and sauerbraten to forgotten delicacies like Westfalian pumpernickel pudding. Numerous profiles, anecdotes, and food lore complete the book.
Author: Rough Guides
Publisher: Rough Guides UK
ISBN: 0241214068
Category : Travel
Languages : en
Pages : 1223
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Book Description
The Rough Guide to Germany is the ultimate travel guide to this dynamic country - simultaneously one of the most rewarding and most overlooked travel destinations in Europe. Detailed accounts of every attraction provide all the information you need to explore the country's exceptional museums, iconic architecture, stylish cities and picture-perfect castles, as well as its many rural escapes, from the soaring Bavarian Alps and dense woodlands of the Black Forest to the beautiful beaches and islands of the North Sea or the idyllic Rhineland vineyards where you can sample some of the country's many world-class wines. All the best festivals are covered too, from Cologne's riotous Carnival to the legendary Oktoberfest. The guide's bevy of practical advice ensures that, no matter what your budget, you'll find the perfect boutique hotel, quirky hostel, authentic cellar restaurant, Michelin-starred gourmet haunt, cutting-edge arts venue or hip bar and club, all marked on the book's many colour maps. The Rough Guide to Germany includes well-researched historical and cultural background to help you understand and appreciate this complex country and, above all, make the most of your holiday. Make the most of your time on EarthTM with The Rough Guide to Germany.
Author: Christian Williams
Publisher: Penguin
ISBN: 1405394781
Category : Travel
Languages : en
Pages : 914
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Book Description
The Rough Guide to Germany is the ultimate travel guide to this dynamic country. Now in full colour throughout, dozens of colour photos illustrate Germany's stylish cities and beautiful landscapes, its meandering rivers and picture-perfect castles. Detailed accounts of every attraction provide all the information you need to explore the country's exceptional museums, iconic architecture, and its many rural escapes, from the soaring Bavarian Alps and dense woodlands of the Black Forest to the beautiful beaches and islands of the North Sea or the idyllic Rhineland vineyards where you can sample some of the country's many world-class wines. The guide's bevy of practical advice ensures that, no matter what your budget, you'll find the perfect boutique hotel, convivial hostel, authentic cellar restaurant, stylish gourmet haunt, design-conscious shop, cutting-edge arts venue or hip bar and club,all marked on the book's many colour maps. The Rough Guide to Germany includes well-researched historical and cultural background to help you understand and appreciate this complex country and, above all, make the most of your holiday.
Author:
Publisher:
ISBN:
Category : Germany (East)
Languages : en
Pages : 726
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Book Description
Author: Editors of the Harvard Common Press
Publisher: Harvard Common Press
ISBN: 1558329838
Category : Cooking
Languages : en
Pages : 227
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Book Description
This is the perfect book for anyone getting into homebrew, with easy-to-follow instructions, must-try recipes, expert tips, and everything else a homebrewer could want. Get brewing today with a crash course in brewing ingredients and process. Then level up with dozens of recipes from some of today's top craft brewers—including big names like Allagash, The Bruery, and Surly. All your favorites are here, from porter and stout to India Pale Ale and saison. While some recipes hew to tradition, others push the envelope. Master the use of unusual ingredients and learn brew-day secrets that go far beyond the average recipe. All recipes come with step-by-step instructions and some include features on the brewers themselves. Learn the basics, then impress your family with beers that feature honey, fruit, tea, and more. Dive into the history of key beer styles and try your hand at historical recipes from the 1800s. Or, If you're into beers that go with the local food movement, browse the chapter on growing your own hops and other beer ingredients!
