Author: Dr Joan Fitzpatrick
Publisher: Ashgate Publishing, Ltd.
ISBN: 1409475786
Category : History
Languages : en
Pages : 186
Book Description
Providing a unique perspective on a fascinating aspect of early modern culture, this volume focuses on the role of food and diet as represented in the works of a range of European authors, including Shakespeare, from the late medieval period to the mid seventeenth century. The volume is divided into several sections, the first of which is "Eating in Early Modern Europe"; contributors consider cultural formations and cultural contexts for early modern attitudes to food and diet, moving from the more general consideration of European and English manners to the particular consideration of historical attitudes toward specific foodstuffs. The second section is "Early Modern Cookbooks and Recipes," which takes readers into the kitchen and considers the development of the cultural artifact we now recognize as the cookbook, how early modern recipes might "work" today, and whether cookery books specifically aimed at women might have shaped domestic creativity. Part Three, "Food and Feeding in Early Modern Literature" offers analysis of the engagement with food and feeding in key literary European and English texts from the early sixteenth to the early seventeenth century: François Rabelais's Quart livre, Shakespeare's plays, and seventeenth-century dramatic prologues. The essays included in this collection are international and interdisciplinary in their approach; they incorporate the perspectives of historians, cultural commentators, and literary critics who are leaders in the field of food and diet in early modern culture.
Renaissance Food from Rabelais to Shakespeare
Author: Dr Joan Fitzpatrick
Publisher: Ashgate Publishing, Ltd.
ISBN: 1409475786
Category : History
Languages : en
Pages : 186
Book Description
Providing a unique perspective on a fascinating aspect of early modern culture, this volume focuses on the role of food and diet as represented in the works of a range of European authors, including Shakespeare, from the late medieval period to the mid seventeenth century. The volume is divided into several sections, the first of which is "Eating in Early Modern Europe"; contributors consider cultural formations and cultural contexts for early modern attitudes to food and diet, moving from the more general consideration of European and English manners to the particular consideration of historical attitudes toward specific foodstuffs. The second section is "Early Modern Cookbooks and Recipes," which takes readers into the kitchen and considers the development of the cultural artifact we now recognize as the cookbook, how early modern recipes might "work" today, and whether cookery books specifically aimed at women might have shaped domestic creativity. Part Three, "Food and Feeding in Early Modern Literature" offers analysis of the engagement with food and feeding in key literary European and English texts from the early sixteenth to the early seventeenth century: François Rabelais's Quart livre, Shakespeare's plays, and seventeenth-century dramatic prologues. The essays included in this collection are international and interdisciplinary in their approach; they incorporate the perspectives of historians, cultural commentators, and literary critics who are leaders in the field of food and diet in early modern culture.
Publisher: Ashgate Publishing, Ltd.
ISBN: 1409475786
Category : History
Languages : en
Pages : 186
Book Description
Providing a unique perspective on a fascinating aspect of early modern culture, this volume focuses on the role of food and diet as represented in the works of a range of European authors, including Shakespeare, from the late medieval period to the mid seventeenth century. The volume is divided into several sections, the first of which is "Eating in Early Modern Europe"; contributors consider cultural formations and cultural contexts for early modern attitudes to food and diet, moving from the more general consideration of European and English manners to the particular consideration of historical attitudes toward specific foodstuffs. The second section is "Early Modern Cookbooks and Recipes," which takes readers into the kitchen and considers the development of the cultural artifact we now recognize as the cookbook, how early modern recipes might "work" today, and whether cookery books specifically aimed at women might have shaped domestic creativity. Part Three, "Food and Feeding in Early Modern Literature" offers analysis of the engagement with food and feeding in key literary European and English texts from the early sixteenth to the early seventeenth century: François Rabelais's Quart livre, Shakespeare's plays, and seventeenth-century dramatic prologues. The essays included in this collection are international and interdisciplinary in their approach; they incorporate the perspectives of historians, cultural commentators, and literary critics who are leaders in the field of food and diet in early modern culture.
A Companion to François Rabelais
Author: Bernd Renner
Publisher: BRILL
ISBN: 9004460233
Category : Literary Criticism
Languages : en
Pages : 639
Book Description
Winner of the 2022 SCSC Bainton Prize for Reference Works A Companion to François Rabelais offers the most comprehensive and up-to-date account of the works of François Rabelais, one of the most influential writers of the Western literary tradition. A monk, medical doctor, translator and editor, Rabelais embodies the ideals of Renaissance humanism. His genre-bending fiction combines vast erudition, comic verve, and critical observations of all spheres of contemporary life that are relevant to this day. Two sections of this volume situate Rabelais’s work in the larger social, political, and literary context of his time. A third section gives concise interpretations of each of the five books of the Pantagrueline Chronicles. The contributors are eminent scholars of early modern literature. They include: Tom Conley, François Cornilliat, Marie-Luce Demonet, Diane Desrosiers, Mireille Huchon, Elsa Kammerer, Jelle Koopmans, Claude La Charité, Nicolas Le Cadet, Frank Lestringant, Romain Menini, Gérard Milhe Poutingon, Marie-Claire Thomine, Jean-Charles Monferran, John Parkin, Jeff Persels, Anne-Pascale Pouey-Mounou, Michael Randall, Paul J. Smith, and Walter Stephens.
Publisher: BRILL
ISBN: 9004460233
Category : Literary Criticism
Languages : en
Pages : 639
Book Description
Winner of the 2022 SCSC Bainton Prize for Reference Works A Companion to François Rabelais offers the most comprehensive and up-to-date account of the works of François Rabelais, one of the most influential writers of the Western literary tradition. A monk, medical doctor, translator and editor, Rabelais embodies the ideals of Renaissance humanism. His genre-bending fiction combines vast erudition, comic verve, and critical observations of all spheres of contemporary life that are relevant to this day. Two sections of this volume situate Rabelais’s work in the larger social, political, and literary context of his time. A third section gives concise interpretations of each of the five books of the Pantagrueline Chronicles. The contributors are eminent scholars of early modern literature. They include: Tom Conley, François Cornilliat, Marie-Luce Demonet, Diane Desrosiers, Mireille Huchon, Elsa Kammerer, Jelle Koopmans, Claude La Charité, Nicolas Le Cadet, Frank Lestringant, Romain Menini, Gérard Milhe Poutingon, Marie-Claire Thomine, Jean-Charles Monferran, John Parkin, Jeff Persels, Anne-Pascale Pouey-Mounou, Michael Randall, Paul J. Smith, and Walter Stephens.
Rabelais and His World
Author: Mikhail Mikhaĭlovich Bakhtin
Publisher: Indiana University Press
ISBN: 9780253203410
Category : Literary Criticism
Languages : en
Pages : 520
Book Description
This classic work by the Russian philosopher and literary theorist Mikhail Bakhtin (1895-1975) examines popular humor and folk culture in the Middle Ages and the Renaissance. One of the essential texts of a theorist who is rapidly becoming a major reference in contemporary thought, Rabelais and His World is essential reading for anyone interested in problems of language and text and in cultural interpretation.
Publisher: Indiana University Press
ISBN: 9780253203410
Category : Literary Criticism
Languages : en
Pages : 520
Book Description
This classic work by the Russian philosopher and literary theorist Mikhail Bakhtin (1895-1975) examines popular humor and folk culture in the Middle Ages and the Renaissance. One of the essential texts of a theorist who is rapidly becoming a major reference in contemporary thought, Rabelais and His World is essential reading for anyone interested in problems of language and text and in cultural interpretation.
Gargantua and Pantagruel. Book II
Author: François Rabelais
Publisher: BoD – Books on Demand
ISBN: 374817473X
Category : Fiction
Languages : en
Pages : 403
Book Description
Good people, most illustrious drinkers, and you, thrice precious gouty gentlemen, did you ever see Diogenes, and cynic philosopher? If you have seen him, you then had your eyes in your head, or I am very much out of my understanding and logical sense. It is a gallant thing to see the clearness of (wine, gold,) the sun. I'll be judged by the blind born so renowned in the sacred Scriptures, who, having at his choice to ask whatever he would from him who is Almighty, and whose word in an instant is effectually performed, asked nothing else but that he might see. Item, you are not young, which is a competent quality for you to philosophate more than physically in wine, not in vain, and henceforwards to be of the Bacchic Council; to the end that, opining there, you may give your opinion faithfully of the substance, colour, excellent odour, eminency, propriety, faculty, virtue, and effectual dignity of the said blessed and desired liquor.
Publisher: BoD – Books on Demand
ISBN: 374817473X
Category : Fiction
Languages : en
Pages : 403
Book Description
Good people, most illustrious drinkers, and you, thrice precious gouty gentlemen, did you ever see Diogenes, and cynic philosopher? If you have seen him, you then had your eyes in your head, or I am very much out of my understanding and logical sense. It is a gallant thing to see the clearness of (wine, gold,) the sun. I'll be judged by the blind born so renowned in the sacred Scriptures, who, having at his choice to ask whatever he would from him who is Almighty, and whose word in an instant is effectually performed, asked nothing else but that he might see. Item, you are not young, which is a competent quality for you to philosophate more than physically in wine, not in vain, and henceforwards to be of the Bacchic Council; to the end that, opining there, you may give your opinion faithfully of the substance, colour, excellent odour, eminency, propriety, faculty, virtue, and effectual dignity of the said blessed and desired liquor.
The Rabelais Encyclopedia
Author: Elizabeth C. Zegura
Publisher: Bloomsbury Publishing USA
ISBN: 0313061564
Category : Literary Criticism
Languages : en
Pages : 320
Book Description
The French humanist Rabelais (ca. 1483-1553) was the greatest French writer of the Renaissance and one of the most influential authors of all time. His Gargantua and Pantagruel, written in five books between 1532 and 1553, rivals the works of Shakespeare and Cervantes in terms of artistry, complexity of ideas and expression, and historical importance. Rabelais is read in numerous courses in French Literature, Renaissance Studies, and Western Civilization, and his writings continue to attract the attention of scholars and general readers alike. The first work of its kind, this encyclopedia is a comprehensive guide to his life and writings. Included are several hundred alphabetically arranged entries by expert contributors. These entries discuss his characters, his overt and veiled references to historical and Renaissance figures and events, his literary and philosophical allusions, his major themes, and the key events and influences that shaped his career. The entries cover such topics as education, religion, censors and censorship, humanism, death, and warfare. Entries cite works for further reading, and the encyclopedia closes with a selected, general bibliography.
Publisher: Bloomsbury Publishing USA
ISBN: 0313061564
Category : Literary Criticism
Languages : en
Pages : 320
Book Description
The French humanist Rabelais (ca. 1483-1553) was the greatest French writer of the Renaissance and one of the most influential authors of all time. His Gargantua and Pantagruel, written in five books between 1532 and 1553, rivals the works of Shakespeare and Cervantes in terms of artistry, complexity of ideas and expression, and historical importance. Rabelais is read in numerous courses in French Literature, Renaissance Studies, and Western Civilization, and his writings continue to attract the attention of scholars and general readers alike. The first work of its kind, this encyclopedia is a comprehensive guide to his life and writings. Included are several hundred alphabetically arranged entries by expert contributors. These entries discuss his characters, his overt and veiled references to historical and Renaissance figures and events, his literary and philosophical allusions, his major themes, and the key events and influences that shaped his career. The entries cover such topics as education, religion, censors and censorship, humanism, death, and warfare. Entries cite works for further reading, and the encyclopedia closes with a selected, general bibliography.
Syllabus of Lectures on the History of Education
Author: Ellwood Patterson Cubberley
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 640
Book Description
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 640
Book Description
Rabelais's Carnival
Author: Samuel Kinser
Publisher: Univ of California Press
ISBN: 0520311132
Category : Literary Criticism
Languages : en
Pages : 308
Book Description
How is it possible, after four centuries, that a major episode in Rabelais's novels remains systematically misread? The episode, which playfully and grotesquely treats the relation of Carnival to Lent, occurs in Rabelais's Fourth Book, his last and most artfully crafted novel. Samuel Kinser argues that the text has been distorted because critics have not attended to the episode's performative as well as literary contexts, overlooking the innovative use Rabelais made in his work of his immediate world. In this original interpretation of the Fourth Book, Kinser evokes the gestures, games, and visual, oral, bodily semantics of Carnival and Lent as they were performed in Rabelais's day. He also underscores the importance to Rabelais of the invention of printing, an innovation which revolutionized the relationships of author and reader. Understanding this and fearing it, Rabelais adopted an extraordinary set of disguises as an author, disguises which in their bewildering interplay constitute the truest sense of his carnival. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1990.
Publisher: Univ of California Press
ISBN: 0520311132
Category : Literary Criticism
Languages : en
Pages : 308
Book Description
How is it possible, after four centuries, that a major episode in Rabelais's novels remains systematically misread? The episode, which playfully and grotesquely treats the relation of Carnival to Lent, occurs in Rabelais's Fourth Book, his last and most artfully crafted novel. Samuel Kinser argues that the text has been distorted because critics have not attended to the episode's performative as well as literary contexts, overlooking the innovative use Rabelais made in his work of his immediate world. In this original interpretation of the Fourth Book, Kinser evokes the gestures, games, and visual, oral, bodily semantics of Carnival and Lent as they were performed in Rabelais's day. He also underscores the importance to Rabelais of the invention of printing, an innovation which revolutionized the relationships of author and reader. Understanding this and fearing it, Rabelais adopted an extraordinary set of disguises as an author, disguises which in their bewildering interplay constitute the truest sense of his carnival. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1990.
The Cambridge Companion to Rabelais
Author: John O'Brien
Publisher: Cambridge University Press
ISBN: 052186786X
Category : Literary Criticism
Languages : en
Pages : 193
Book Description
An accessible, readable account of Rabelais, his work, his thought and his world.
Publisher: Cambridge University Press
ISBN: 052186786X
Category : Literary Criticism
Languages : en
Pages : 193
Book Description
An accessible, readable account of Rabelais, his work, his thought and his world.
Etudes rabelaisiennes
Author:
Publisher: Librairie Droz
ISBN: 9782600030748
Category :
Languages : en
Pages : 302
Book Description
Publisher: Librairie Droz
ISBN: 9782600030748
Category :
Languages : en
Pages : 302
Book Description
Joyce, Bakhtin, and the Literary Tradition
Author: M. Keith Booker
Publisher: University of Michigan Press
ISBN: 9780472085217
Category : Literary Criticism
Languages : en
Pages : 298
Book Description
Illuminates James Joyce's relationship to his literary predecessors in new and important ways
Publisher: University of Michigan Press
ISBN: 9780472085217
Category : Literary Criticism
Languages : en
Pages : 298
Book Description
Illuminates James Joyce's relationship to his literary predecessors in new and important ways