Licensing Digital Content PDF Download
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Author: Lesley Ellen Harris
Publisher: American Library Association
ISBN: 0838909922
Category : Computers
Languages : en
Pages : 185
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Book Description
Provides an overview of issues surrounding electronic media access licenses for librarians.
Author: Lesley Ellen Harris
Publisher: American Library Association
ISBN: 0838909922
Category : Computers
Languages : en
Pages : 185
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Book Description
Provides an overview of issues surrounding electronic media access licenses for librarians.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309040418
Category : Medical
Languages : en
Pages : 298
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Book Description
Since its introduction in 1943 Recommended Dietary Allowances has become the accepted source of nutrient allowances for healthy people. These Recommended Dietary Allowances (RDAs) are used throughout the food and health fields. Additionally, RDAs serve as the basis for the U.S. Recommended Daily Allowances, the Food and Drug Administration's standards for nutrition labeling of foods. The 10th Edition includes research results and expert interpretations from years of progress in nutrition research since the previous edition and provides not only RDAs but also "Estimated Safe and Adequate Daily Dietary Intakes"â€"provisional values for nutrients where data were insufficient to set an RDA. Organized by nutrient for ready reference, the volume reviews the function of each nutrient in the human body, sources of supply, effects of deficiencies and excessive intakes, relevant study results, and more. The volume concludes with the invaluable "Summary Table of Recommended Dietary Allowances," a convenient and practical summary of the recommendations.
Author: State of State of Illinois
Publisher:
ISBN:
Category :
Languages : en
Pages : 114
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Book Description
Illinois 2021 Rules of the Road handbook, drive safe!
Author: Dawn Apgar, PhD, LSW, ACSW
Publisher: Springer Publishing Company
ISBN: 0826172040
Category : Study Aids
Languages : en
Pages : 352
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Book Description
“Dawn gave us the tools we needed to take the exam, and let me tell you - she was on point! Not only did she cover the content areas we needed to focus in on, but she also showed us how to read and interpret the questions on the exam.” —Ammu D. Kowolik, LMSW, McSilver Institute for Poverty Policy and Research Students and social workers preparing for the social work masters licensure exam will find an invaluable study resource in the Social Work ASWB® Masters Exam Guide. Written by a prominent social work leader and trainer for social work licensing exams in the United States, this guide is based on years of time-tested exam prep workshops conducted by the author. It mirrors the ASWB Masters “Knowledge, Skills, and Abilities” upon which the exam is based and incorporates information from the DSM-5®. The guide is comprehensive yet focuses on the material most likely to be included on the exam, so readers can prioritize information as they study. A self-assessment section helps identify strengths and weaknesses before tackling the material. The author shares her extensive knowledge of the exam by providing useful test-taking strategies and tips for overcoming test anxiety. The 170-question practice test at the end of the guide (with explanations of the correct answers) mirrors the actual exam in both length and structure. Content includes human development, diversity, abuse and neglect, assessment and intervention planning, direct and indirect (micro and macro) practice, and professional values and ethics. This book will be a valuable asset for social workers throughout the United States and Canada. Key Features: Developed by a highly respected educator of social work licensure candidates Covers all the content areas on the masters examination, including new content added in 2015 Begins with a self-assessment section to help identify areas of strength and weakness Offers a wealth of test-taking tips and strategies to foster exam confidence Includes a practice test (with explanations of the correct answers) that mirrors the exam ASWB® is a registered service mark of the Association of Social Work Boards, which neither sponsors nor endorses this product.
Author: Andrew M. St. Laurent
Publisher: "O'Reilly Media, Inc."
ISBN: 0596005814
Category : Business & Economics
Languages : en
Pages : 208
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Book Description
The book wraps up with a look at the legal effects--both positive and negative--of open source/free software licensing.
Author:
Publisher:
ISBN:
Category : Roads
Languages : en
Pages : 282
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Book Description
Author: David P. Bianco
Publisher: Gale Cengage
ISBN:
Category : Business & Economics
Languages : en
Pages : 1528
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Book Description
A career tool for job-seekers, career changers, licensing officials and for people who are relocating. It includes national and state information on the licenses and licensing procedures required for more than 500 occupations (and more than 1000 specific job titles) in the US. The book covers professional and vocational careers and is arranged by and cross-referenced by occupational title.
Author: The Staff of Entrepreneur Media
Publisher: Entrepreneur Press
ISBN: 1613083262
Category : Business & Economics
Languages : en
Pages : 348
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Book Description
This state-specific title in Entrepreneur's evergreen SmartStart series shows the reader how to start a business in Florida. The staff of Entrepreneur Media presents essential guidance to aspiring business owners including state-specific rules, regulations, contacts, and statistics. Includes updated forms, worksheets, and tax information.
Author: Kyle Brittain
Publisher:
ISBN: 9781613711163
Category :
Languages : en
Pages : 212
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Book Description
Author: Kathleen C. Niedert
Publisher: American Dietetic Associati
ISBN: 0880913320
Category : Diet Therapy for Older People
Languages : en
Pages : 337
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Book Description
Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or in nursing and long-term care facilities. Chapters cover factors affecting nutrition, nutrition and disease, nutritional assessment, dining challenges and regulatory compliance. This scientifically sound and practical resource for new and experienced nutrition professionals includes new forms, resources, the food guide pyramid for older adults and an index of tales.
