Rapport Et Documents Présentés À la Septièm̤e Consultation D'experts FAO Sur la Technologie Du Poisson en Afrique, Saly-Mbour, République Du Sénégal, 10-12 Décembre 2001 PDF Download
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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789250053424
Category : Business & Economics
Languages : en
Pages : 180
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Book Description
This report sets out the recommendations of the 7th expert consultation together with papers presented, which was held within the framework of the Co-operative Research Programme on Fish Technology in Africa. Issues considered relating to post-harvest fish utilisation in Africa included fresh fish markets, fish processing, quality assurance, marketing and socio-economic issues.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789250053424
Category : Business & Economics
Languages : en
Pages : 180
Get Book Here
Book Description
This report sets out the recommendations of the 7th expert consultation together with papers presented, which was held within the framework of the Co-operative Research Programme on Fish Technology in Africa. Issues considered relating to post-harvest fish utilisation in Africa included fresh fish markets, fish processing, quality assurance, marketing and socio-economic issues.
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 170
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Book Description
Author: Organisation des Nations Unies pour l'alimentation et l'agriculture
Publisher:
ISBN: 9789252022527
Category :
Languages : it
Pages : 21
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Book Description
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789250028286
Category : Technology & Engineering
Languages : en
Pages : 56
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Book Description
Author: FAO Expert Consultation of Fish Technology in Africa
Publisher:
ISBN:
Category : FAO Expert Consultation on Fish Technology in Africa
Languages : en
Pages : 364
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : de
Pages : 0
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Book Description
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789250029054
Category : Technology & Engineering
Languages : en
Pages : 358
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Book Description
Author: Organisation des Nations Unies pour l'alimentation et l'agriculture
Publisher:
ISBN: 9789252009818
Category :
Languages : fr
Pages : 18
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Book Description
Author: FAO.
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author:
Publisher: Bernan Press(PA)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 240
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Book Description
This publication contains 49 papers and summaries of papers presented during the FAO Expert Consultation on Fish Technology in Africa, Accra, Ghana, 22-25 October 1991. The papers are divided into the following categories: fresh fish handling (14 papers), traditional processing (18 papers), product and process development (8 papers), and social and economic aspects (9 papers). The Consultation was held to review the progress in fish technology in Africa since the last meeting held in Abidjan, Cote d'Ivoire in 1988.
