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Author: Albert A. Smith
Publisher: IEEE
ISBN: 9780780369009
Category : Technology & Engineering
Languages : en
Pages : 219
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Book Description
Now in one convenient volume you can have all the information you need on real-world applications of electromagnetic theory, including the prediction, analysis, and measurement of electromagnetic fields and their effects. Radio Frequency Principles and Applications will guide you from the basics of electromagnetic theory to a full range of new and vital applications.
Author: Albert A. Smith
Publisher: IEEE
ISBN: 9780780369009
Category : Technology & Engineering
Languages : en
Pages : 219
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Book Description
Now in one convenient volume you can have all the information you need on real-world applications of electromagnetic theory, including the prediction, analysis, and measurement of electromagnetic fields and their effects. Radio Frequency Principles and Applications will guide you from the basics of electromagnetic theory to a full range of new and vital applications.
Author: Jon B. Hagen
Publisher: Cambridge University Press
ISBN: 052188974X
Category : Technology & Engineering
Languages : en
Pages : 453
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Book Description
Covering the fundamentals applying to all radio devices, this is a perfect introduction to the subject for students and professionals.
Author: Changzhi Li
Publisher: Academic Press
ISBN: 0128092181
Category : Technology & Engineering
Languages : en
Pages : 343
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Book Description
This reference, written by leading authorities in the field, gives basic theory, implementation details, advanced research, and applications of RF and microwave in healthcare and biosensing. It first provides a solid understanding of the fundamentals with coverage of the basics of microwave engineering and the interaction between electromagnetic waves and biomaterials. It then presents the state-of-the-art development in microwave biosensing, implantable devices -including applications of microwave technology for sensing biological tissues – and medical diagnosis, along with applications involving remote patient monitoring. this book is an ideal reference for RF and microwave engineer working on, or thinking of working on, the applications of RF and Microwave technology in medicine and biology. Learn: - The fundamentals of RF and microwave engineering in healthcare and biosensing - How to combine biological and medical aspects of the field with underlying engineering concepts - How to implement microwave biosensing for material characterization and cancer diagnosis - Applications and functioning of wireless implantable biomedical devices and microwave non-contact biomedical radars - How to combine devices, systems, and methods for new practical applications - The first book to review the fundamentals, latest developments, and future trends in this important emerging field with emphasis on engineering aspects of sensing, monitoring, and diagnosis using RF and Microwave - Extensive coverage of biosensing applications are included - Written by leaders in the field, including members of the Technical Coordinating Committee of the Biological Effects and Medical Applications of the IEEE Microwave Theory and Techniques Society
Author: George B. Awuah
Publisher: CRC Press
ISBN: 1439837058
Category : Technology & Engineering
Languages : en
Pages : 414
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Book Description
Radio-Frequency Heating in Food Processing: Principles and Applications covers the fundamentals of radio-frequency (RF) heating and the use of RF-heating technologies in modern food processing, preservation, and related industries. Focusing on industrial and lab-scale applications where RF heating has been employed successfully or reported to have
Author: Saleh Faruque
Publisher: Springer
ISBN: 3319113941
Category : Technology & Engineering
Languages : en
Pages : 111
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Book Description
This book introduces Radio Frequency Propagation to a broad audience. The author blends theory and practice to bring readers up-to-date in key concepts, underlying principles and practical applications of wireless communications. The presentation is designed to be easily accessible, minimizing mathematics and maximizing visuals.
Author: Helge Granberg
Publisher: Elsevier
ISBN: 0080571433
Category : Technology & Engineering
Languages : en
Pages : 244
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Book Description
Cellular telephones, satellite communications and radar systems are adding to the increasing demand for radio frequency circuit design principles. At the same time, several generations of digitally-oriented graduates are missing the essential RF skills. This book contains a wealth of valuable design information difficult to find elsewhere.It's a complete 'tool kit' for successful RF circuit design. Written by experienced RF design engineers from Motorola's semiconductors product section.Book covers design examples of circuits (e.g. amplifiers; oscillators; switches; pulsed power; modular systems; wiring state-of-the-art devices; design techniques).
Author: Saleh Faruque
Publisher: Springer
ISBN: 3319412027
Category : Technology & Engineering
Languages : en
Pages : 110
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Book Description
This book introduces Radio Frequency Modulation to a broad audience. The author blends theory and practice to bring readers up-to-date in key concepts, underlying principles and practical applications of wireless communications. The presentation is designed to be easily accessible, minimizing mathematics and maximizing visuals.
Author: Artem Saakian
Publisher: Artech House
ISBN: 1630818453
Category : Technology & Engineering
Languages : en
Pages : 422
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Book Description
This completely updated second edition of an Artech House classic provides a thorough introduction to the basic principles of electromagnetic wave propagation of radio frequencies in real-world conditions, fully updated by including new achievements in theory and technology. It serves as an invaluable daily reference for practitioners in the field and as a complete, organized text on the subject. This comprehensive resource covers a wide range of essential topics, from the classification of radio waves, electromagnetic wave theory, and antennas for RF radio links, to the impact of the earth surface on the propagation of ground waves, atmospheric affects in radio wave propagation, and radio wave reception. The book explores the propagation of the ground radio waves, namely the waves that propagate in vicinity of the earth's surface (e.g., guided by that interface), without involvement of any atmospheric effects. Specifics of the high-frequency (HF) radio propagation due to reflections from ionospheric layers is studied, based on commonly used models of the ionospheric vertical profiles. Scattering of the radio waves of UHF and higher frequency bands from the random variations of the tropospheric refraction index (from tiny air turbulences) are also considered by using the principles of statistical radio-physics. Analysis of propagation conditions on real propagation paths, including analysis of the power budget of the VHF/UHF link to assure its stability (percentage of availability within observation time frame), terrestrial, broadcast, mobile, and satellite RF links are presented. The engineering design of the cellular networks, including LTE 4G, 5G and upcoming higher generations is explored. HF propagation predictions for extremely long-range links design for commercial and military applications are explained. Packed with examples and problems, this book provides a theoretical background for astrophysical, aeronomy and geophysical instrumentation design.
Author: Albert A. Smith
Publisher: Wiley-IEEE Press
ISBN: 9780780334311
Category : Technology & Engineering
Languages : en
Pages : 240
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Book Description
"Now, in a single convenient volume, you can have all the information you need on real-world applications of electromagnetic theory, including the prediction, analysis, and measurement of electromagnetic fields and their effects. RADIO FREQUENCY PRINCIPLES and APPLICATIONS will guide you from the basics of electromagnetic theory to the full range of new and vital applications. Author Albert A. Smith, Jr. provides a wealth of practical information in an accessible style, without using obtuse theory or requiring complex mathematical derivations. This exceptionally ""readable"" text ties together the various related topics in a logical development, and the material flows from the fundamentals of electromagnetic fields to areas of practical application. The numerous figures provide helpful illustrations, and the appendicies offer additional mathematical details. This book will be of particular use to engineers working in the many diverse fields relating to the application of electromagnetic concepts, including engineers involved in RF technology, EMC, radio wave propagation, antennas, radio frequency environments, wireless communications, microwaves, and space systems. Professors: To request an examination copy simply e-mail
[email protected]." Sponsored by: IEEE Electromagnetic Compatibility Society, IEEE Microwave Theory and Techniques Society.
Author: Vicente M. Gómez-López
Publisher: John Wiley & Sons
ISBN: 111975951X
Category : Technology & Engineering
Languages : en
Pages : 469
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Book Description
A comprehensive source of in-depth information provided on existing and emerging food technologies based on the electromagnetic spectrum Electromagnetic Technologies in Food Science examines various methods employed in food applications that are based on the entire electromagnetic (EM) spectrum. Focusing on recent advances and challenges in food science and technology, this is an up-to-date volume that features vital contributions coming from an international panel of experts who have shared both fundamental and advanced knowledge of information on the dosimetry methods, and on potential applications of gamma irradiation, electron beams, X-rays, radio and microwaves, ultraviolet, visible, pulsed light, and more. Organized into four parts, the text begins with an accessible overview of the physics of the electromagnetic spectrum, followed by discussion on the application of the EM spectrum to non-thermal food processing. The physics of infrared radiation, microwaves, and other advanced heating methods are then deliberated in detail—supported by case studies and examples that illustrate a range of both current and potential applications of EM-based methods. The concluding section of the book describes analytical techniques adopted for quality control, such as hyperspectral imaging, infrared and Raman spectroscopy. This authoritative book resource: Covers advanced theoretical knowledge and practical applications on the use of EM spectrum as novel methods in food processing technology Discusses the latest progress in developing quality control methods, thus enabling the control of continuous fast-speed processes Explores future challenges and benefits of employing electromagnetic spectrum in food technology applications Addresses emerging processing technologies related to improving safety, preservation, and overall quality of various food commodities Electromagnetic Technologies in Food Science is an essential reading material for undergraduate and graduate students, researchers, academics, and agri-food professionals working in the area of food preservation, novel food processing techniques and sustainable food production.
