Qu'est-ce que l'organisation du travail ? Réponse en deux séances faites à l'Hôtel-de-Ville de Metz, par Paul de Boureulle, capitaine d'artillerie. (1er novembre.). PDF Download
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Author: Paul Charles Peureux de Boureulle
Publisher:
ISBN:
Category :
Languages : fr
Pages :
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Author: Paul Charles Peureux de Boureulle
Publisher:
ISBN:
Category :
Languages : fr
Pages :
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Author: Paul-Charles Peureux de Boureulle (Colonel.)
Publisher:
ISBN:
Category :
Languages : fr
Pages : 78
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Author: M. de Boureulle (Paul)
Publisher:
ISBN:
Category :
Languages : fr
Pages : 52
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Author: Paul-Charles Peureux de Boureulle (Colonel)
Publisher:
ISBN:
Category :
Languages : fr
Pages : 52
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Author: Roy MacLeod
Publisher: Springer Science & Business Media
ISBN: 1402054904
Category : Science
Languages : en
Pages : 292
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Book Description
This book represents a first considered attempt to study the factors that conditioned industrial chemistry for war in 1914-18. Taking a comparative perspective, it reflects on the experience of France, Germany, Austria, Russia, Britain, Italy and Russia, and points to significant similarities and differences. It looks at changing patterns in the organisation of industry, and at the emerging symbiosis between science, industry and the military.
Author: Max Halley
Publisher: Bonnier Publishing Ltd.
ISBN: 1911600842
Category : Cooking
Languages : en
Pages : 304
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THE SUNDAY TIMES BESTSELLER AS SEEN ON SUNDAY BRUNCH "GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERS Max's Sandwich Book is the ultimate guide to creating perfection between two slices of bread. Max Halley owns Britain's most amazing sandwich shop. After working in some of the country's best restaurants, he realised that the sandwich, humanity's greatest invention, was due a renaissance. So Max decided to open his own place and reinvent the sandwich forever. Inside this book you will find: · Award-winning creations from his shop · Inspired variations on classic sandwiches · Brilliant, delicious ways to use your leftovers · Sandwiches for breakfast · Sandwiches for dinner · Sandwiches for dessert · And more than 100 recipes for making your own ingenious creations at home. Ham, Egg & Chips never tasted so good. Max is the owner of Max's Sandwich Shop in Crouch End, winner of the Observer Food Monthly Award for Best Cheap Eat in 2015. "Amazing" Russell Norman, author of Polpo "Max is a sensation!" Meera Sodha "The Ham, Egg & Chips is the best sandwich I've ever eaten in my life" Simon Rimmer, Sunday Brunch "Very, very good" Evening Standard
Author: Robert Mortimer Gascoigne
Publisher: Scholarly Title
ISBN:
Category : Science
Languages : en
Pages : 1216
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