Quality Assurance of Chemical Measurements PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Quality Assurance of Chemical Measurements PDF full book. Access full book title Quality Assurance of Chemical Measurements by John K. Taylor. Download full books in PDF and EPUB format.
Author: John K. Taylor
Publisher: CRC Press
ISBN: 9780873710978
Category : Science
Languages : en
Pages : 354
Get Book Here
Book Description
This definitive new book should appeal to everyone who produces, uses, or evaluates scientific data. Ensures accuracy and reliability. Dr. Taylor's book provides guidance for the development and implementation of a credible quality assurance program, plus it also provides chemists and clinical chemists, medical and chemical researchers, and all scientists and managers the ideal means to ensure accurate and reliable work. Chapters are presented in a logical progression, starting with the concept of quality assurance, principles of good measurement, principles of quality assurance, and evaluation of measurement quality. Each chapter has a degree of independence so that it may be consulted separately from the others.
Author: John K. Taylor
Publisher: CRC Press
ISBN: 9780873710978
Category : Science
Languages : en
Pages : 354
Get Book Here
Book Description
This definitive new book should appeal to everyone who produces, uses, or evaluates scientific data. Ensures accuracy and reliability. Dr. Taylor's book provides guidance for the development and implementation of a credible quality assurance program, plus it also provides chemists and clinical chemists, medical and chemical researchers, and all scientists and managers the ideal means to ensure accurate and reliable work. Chapters are presented in a logical progression, starting with the concept of quality assurance, principles of good measurement, principles of quality assurance, and evaluation of measurement quality. Each chapter has a degree of independence so that it may be consulted separately from the others.
Author: C.O. Mohan
Publisher: CRC Press
ISBN: 1351869620
Category : Science
Languages : en
Pages : 440
Get Book Here
Book Description
This new book, Food Process Engineering and Quality Assurance, provides an abundance of valuable new research and studies in novel technologies used in food processing and quality assurance issues of food. The 750-page book gives a detailed technical and scientific background of various food processing technologies that are relevant to the industry. The food process related application of engineering technology involves interdisciplinary teamwork, which, in addition to the expertise of interdisciplinary engineers, draws on that of food technologists, microbiologists, chemists, mechanical engineers, biochemists, geneticists, and others. The processes and methods described in the book are applicable to many areas of the food industry, including drying, milling, extrusion, refrigeration, heat and mass transfer, membrane-based separation, concentration, centrifugation, fluid flow and blending, powder and bulk-solids mixing, pneumatic conveying, and process modeling, monitoring, and control. Food process engineering know-how can be credited with improving the conversion of raw foodstuffs into safe consumer products of the highest possible quality. This book looks at advanced materials and techniques used for, among other things, chemical and heat sterilization, advanced packaging, and monitoring and control, which are essential to the highly automated facilities for the high-throughput production of safe food products. With contributions from prominent scientists from around the world, this volume provides an abundance of valuable new research and studies on novel technologies used in food processing and quality assurance issues. It gives a detailed technical and scientific background of various food processing technologies that are relevant to the industry. Special emphasis is given to the processing of fish, candelilla, dairy, and bakery products. Rapid detection of pathogens and toxins and application of nanotechnology in ensuring food safety are also emphasized. Key features: • Presents recent research development with applications • Discusses new technology and processes in food process engineering • Provides several chapters on candelilla (which is frequently used as a food additive but can also be used in cosmetics, drugs, etc.), covering its characteristics, common uses, geographical distribution, and more
Author: Stone & Webster Engineering Corporation
Publisher: John Wiley & Sons
ISBN: 9780471288824
Category : Reference
Languages : en
Pages : 398
Get Book Here
Book Description
The tragic incident at Bhopal, India made it clear that safetyreviews for identification and control of accidents involving toxicchemicals must be more systematic. This guide shows how tointegrate hazard identification, risk assessment, consequenceanalysis, and risk mitigation into a formalized program forhandling hazardous chemicals. Most of the 21 contributors aresenior staff members at Stone & Webster EngineeringCorporation. They discuss how to perform and supervise safetystudies for chemical, petrochemical, petroleum refining, and otherfacilities. They discuss all aspects of detection, prevention, andmitigation of risks associated with processing, handling, andproduction of hazardous chemicals. Special attention is given tohazard identification and hazard assessment techniques ranging fromsimple screening checklists to highly structured Hazard andOperability (HAZOP) analysis. You're shown how to calculatepotential consequences of identified hazards, quantify thelikelihood of these events, and combine equipment failure rate dataand human reliability analysis with hazard assessment. You'll alsobenefit from the book's rundowns of how to * apply expert systems and artificial intelligence in riskmanagement * instill safety-oriented operating and maintenanceprocedures * train operators and emergency response personnel * conduct internal and external safety audits * perform chemical dispersion, explosion, and fire analyses * assess health effects from chemical releases * use insurance vehicles to deal with residual risk. Risk Assessment and Risk Management for the Chemical ProcessIndustry is an essential source on minimizing the dangers of toxicincidents and accidents. It is essential reading for safetyengineers, regulatory managers, environmental engineers, and otherprofessionals responsible for safety in chemical plants.
Author: American Society for Quality. Chemical Interest Committee
Publisher:
ISBN: 9780873894395
Category : Chemical industry
Languages : en
Pages : 0
Get Book Here
Book Description
By approaching quality practices from a process industry viewpoint, Quality Assurance for the Chemical and Process Industries, has been a favorite guide for process engineers, quality professionals, manufacturing managers, as well as any customers of the chemical and process industries. This second edition has been updated to be consistent with the 1994 ANSI/ISO/ASQC Q9000 revisions and other easy-to-read developments in quality practice since its original release. Also new to this edition is information on customer service and product performance, technician training, and packaged material distributor requirements. Process improvement techniques, auditing customs, and record retention help make this an outstanding resource for anyone working with, or interested in, this technically challenging environment.
Author:
Publisher: DIANE Publishing
ISBN: 1428903267
Category :
Languages : en
Pages : 136
Get Book Here
Book Description
Author: Philippines
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 618
Get Book Here
Book Description
Author: John K. Taylor
Publisher: Routledge
ISBN: 9780367451417
Category : Chemical laboratories
Languages : en
Pages : 348
Get Book Here
Book Description
This definitive new book should appeal to everyone who produces, uses, or evaluates scientific data. Ensures accuracy and reliability. Dr. Taylor's book provides guidance for the development and implementation of a credible quality assurance program, plus it also provides chemists and clinical chemists, medical and chemical researchers, and all scientists and managers the ideal means to ensure accurate and reliable work. Chapters are presented in a logical progression, starting with the concept of quality assurance, principles of good measurement, principles of quality assurance, and evaluation of measurement quality. Each chapter has a degree of independence so that it may be consulted separately from the others.
Author: D. H. Stamatis
Publisher: CRC Press
ISBN: 1498728707
Category : Business & Economics
Languages : en
Pages : 644
Get Book Here
Book Description
Although regularly introducing new products or services is the lifeblood of most industries, bringing them to market can be fraught with peril. Timing, cost, and quality all play important roles in a successful product launch and avoiding expensive- often in more than just dollars- recalls and redesigns. Quality Assurance: Applying Methodologies fo
Author: Louis Theodore
Publisher: CRC Press
ISBN: 1000822753
Category : Technology & Engineering
Languages : en
Pages : 520
Get Book Here
Book Description
The rapid growth and expansion of the chemical process industry during the past century have been accompanied by a simultaneous rise in human health problems as well as material and property losses because of fires, explosions, hazardous and toxic spills, equipment failures, other accidents, and business interruptions. Concern over the potential consequences of emissions of harmful chemicals (along with catastrophic accidents) has sparked interest at both the industrial and regulatory levels in obtaining a better understanding of the potential for environmental health risks in chemical and related industries. This practical book presents and examines the environmental and health risk assessment calculations as they apply to various chemical process industries. Chemical Process Industries: Environmental and Health Risk Calculations can be used as a college text designed to provide new engineers and scientists some comprehension of the industries into which they may enter. It also serves as a useful reference for practitioners and will help them better understand the health risk aspects of various industrial operations. The chemical process industries employ mechanical, electrical, and civil engineers and a host of other scientists; these professions should also benefit from material in this book that applies to their fields of work.
Author: E. O'shima
Publisher: Elsevier
ISBN: 1483298329
Category : Business & Economics
Languages : en
Pages : 261
Get Book Here
Book Description
The papers within this volume reflect the multidisciplinary approach taken by the workshop to the development and improvement of existing production control theories and practices as applied to the process industry. Subjects covered include production planning, quality control and assurance, operational control and maintenance strategy. The development of this area is seen by those at the workshop as only being achieved by various groups working together rather than in isolation, so that the overall aim of production control is not lost in too much detail. This volume will provide the reader with essential information on new initiatives in the process industry with regard to production control.
