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Author: Luke Nguyen
Publisher: Rowman & Littlefield
ISBN: 0762768320
Category : Cooking
Languages : en
Pages : 350
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Book Description
A stunningly beautiful love letter to Vietnam with more than 100 recipes, from best-selling author and Cooking Channel host Luke Nguyen In My Vietnam, chef, television star, and best-selling author Luke Nguyen returns home to discover the best of regional Vietnamese cooking. Starting in the north and ending in the south, Luke visits family and friends in all the country’s diverse regions, is invited into the homes of local Vietnamese families, and meets food experts and local cooks to learn more about one of the richest, most diverse cuisines in the world. Savor more than 100 regional and family recipes—from Tamarind Broth with Beef and Water Spinach to Wok-tossed Crab in Sate Sauce—and enjoy vibrant, stunning full-color photographs bursting with color and textures and capturing the beauty of Vietnam, her people, and their deep connection to food.
Author: Matti Friedman
Publisher: Algonquin Books
ISBN: 161620608X
Category : Biography & Autobiography
Languages : en
Pages : 231
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Book Description
“A book about young men transformed by war, written by a veteran whose dazzling literary gifts gripped my attention from the first page to the last.” —The Wall Street Journal “Friedman’s sober and striking new memoir . . . [is] on a par with Tim O’Brien’s The Things They Carried -- its Israeli analog.” —The New York Times Book Review It was just one small hilltop in a small, unnamed war in the late 1990s, but it would send out ripples that are still felt worldwide today. The hill, in Lebanon, was called the Pumpkin; flowers was the military code word for “casualties.” Award-winning writer Matti Friedman re-creates the harrowing experience of a band of young Israeli soldiers charged with holding this remote outpost, a task that would change them forever, wound the country in ways large and small, and foreshadow the unwinnable conflicts the United States would soon confront in Afghanistan, Iraq, and elsewhere. Pumpkinflowers is a reckoning by one of those young soldiers now grown into a remarkable writer. Part memoir, part reportage, part history, Friedman’s powerful narrative captures the birth of today’s chaotic Middle East and the rise of a twenty-first-century type of war in which there is never a clear victor and media images can be as important as the battle itself. Raw and beautifully rendered, Pumpkinflowers will take its place among classic war narratives by George Orwell, Philip Caputo, and Tim O’Brien. It is an unflinching look at the way we conduct war today.
Author: Matti Friedman
Publisher: Signal
ISBN: 0771038828
Category : Biography & Autobiography
Languages : en
Pages : 0
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Book Description
From the award-winning and critically-acclaimed author of Pumpkinflowers, the never-before-told story of the mysterious "Arab Section": the Jewish-"Arab" spies who, under deep cover in Beirut as refugees, helped the new State of Israel win the War of Independence. In his third non-fiction book, Matti Friedman introduces us to four unknown young men who are caught up in the fraught events surrounding the birth of Israel in 1948 and drawn into secret lives, becoming the nucleus of Israel's intelligence service. The tiny, amateur unit known as the "Arab Section" was conceived during WWII by British spies and by Jewish militia leaders in Palestine. Consisting of Jews from Arab countries who could pass as Arabs, it was meant to gather intelligence and carry out sabotage and assassinations. When the first Jewish-Arab war erupted in 1948 and Palestinian refugees began fleeing the fighting, a small number of Section agents disguised as refugees joined the exodus. They fled to Beirut, where they spent the next two years under cover, sending messages back to Israel over a radio antenna disguised as a clothesline. Of the dozen men in the unit at the war's beginning, five were caught and executed. Espionage, John le Carré once wrote, is the "secret theater of our society." Spies of No Country is not just a spy story, but a surprising window into the nature of Israel--a country that sees itself as belonging to the story of Europe, but where more than half of the population is native to the Middle East. Starring complicated characters with slippery identities moving in the shadow of great events, Spies of No Country tells a very different story about what Israel is and how it was created.
Author: Luke Nguyen
Publisher: Rowman & Littlefield
ISBN: 0762768320
Category : Cooking
Languages : en
Pages : 350
Get Book Here
Book Description
A stunningly beautiful love letter to Vietnam with more than 100 recipes, from best-selling author and Cooking Channel host Luke Nguyen In My Vietnam, chef, television star, and best-selling author Luke Nguyen returns home to discover the best of regional Vietnamese cooking. Starting in the north and ending in the south, Luke visits family and friends in all the country’s diverse regions, is invited into the homes of local Vietnamese families, and meets food experts and local cooks to learn more about one of the richest, most diverse cuisines in the world. Savor more than 100 regional and family recipes—from Tamarind Broth with Beef and Water Spinach to Wok-tossed Crab in Sate Sauce—and enjoy vibrant, stunning full-color photographs bursting with color and textures and capturing the beauty of Vietnam, her people, and their deep connection to food.
Author: Margaret Joan Roberts
Publisher: New Africa Books
ISBN: 9780864864673
Category : Cooking
Languages : en
Pages : 180
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Book Description
This guide brings together an extraordinary collection of over 80 flowers, trees and herbs that not only give a magnificent show in the garden, but also have remarkable healing properties and can be used in cooking and as cosmetic alternatives.
Author: Rev. Paul C. Jong
Publisher: Hephzibah Publishing House
ISBN:
Category : Religion
Languages : en
Pages : 378
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Book Description
Table of Contents 1. Do You Know the Ministry of John the Baptist? (Mark 1:1-11) 2. Those Who Lead a Different Life from Ordinary People (Mark 1:1-11) 3. Let Us Throw Away Carnal Thoughts and Believe As the Word of God Leads Us (Mark 2:23-3:6) 4. Jesus Who Can Blot Out All the Sins of the World (Mark 2:1-12) 5. Resolve the Sins of Your Heart by Believing in the Gospel of the Water and the Spirit (Mark 2:1-12) 6. Live Out Your Faith by Trusting in God (Mark 2:13-22) 7. Do Not Blaspheme against the Holy Spirit by Refusing to Believe in the Genuine Gospel (Mark 3:7-30) 8. What Kind of Heart Is Good Ground? (Mark 4:10-20) 9. Is Your Heart Like the Field by the Wayside? (Mark 4:1-9) 10. The Kingdom of God Has Been Fulfilled by the Gospel of the Water and the Spirit (Mark 4:21-32) 11. Let Us Live Out Our Faith until the Last Day (Mark 4:35-41) 12. A Wretched Man Cursed to Destruction for His Lust Is Saved (Mark 5:1-20) 13. Those Who Believe Only in the Lord (Mark 5:25-43) 14. Do Not Deify the Virgin Mary (Mark 6:1-6) 15. God Has Saved Us More Than Sufficiently (Mark 6:34-44) The Gospel of Mark testifies that Jesus Christ is the Son of God and God Himself. And it also testifies that He is our Savior. So we can see the writer of the Gospel of Mark bearing witness of Jesus forcefully, testifying that He is God Himself and our Savior. That's why I would like to bear witness of this Jesus Christ manifested in the Gospel of Mark as much as possible, based on the gospel of the water and the Spirit. What is obvious is that the core Truth of Christianity is found in the gospel of the water and the Spirit. Jesus said to Nicodemus, "Most assuredly, I say to you, unless one is born of water and the Spirit, he cannot enter the kingdom of God" (John 3:5). Where, then, is the gospel Truth of the water and the Spirit revealed? This Truth of salvation is revealed in detail in the ministry of Jesus and the ministry of John the Baptist, the substance of the gospel of the water and the Spirit. Faith in the gospel of the water and the Spirit exerts a tremendous influence on other people's souls. The faith of this gospel enables every believer to come before the holy God, come under the guidance of the Holy Spirit, and have a personal relationship with Jesus Christ. Such faith allows us to attain "spiritual priesthood." We must preach that Jesus Christ is our Savior according to the revelation of the gospel of the water and the Spirit and our faith. So, we do not want the gospel of the water and the Spirit to remain exclusively ours. This gospel of the water and the Spirit is the gospel that should be shared with everyone all over the world. The New Life Mission https://www.bjnewlife.org
Author:
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 276
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Book Description
Author: Tom Kime
Publisher: Penguin
ISBN: 0756642183
Category : Cooking
Languages : en
Pages : 228
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Book Description
For those who dream about the great foods you will eat as you travel around the world, Tom Kime documents his personal voyage of culinary discovery in this continent-by-continent guide that shows you the traditions and techniques of true locals. Includes over 90 unique recipes Combines the appeal of travel and cooking Relates food to its culture and climateTom Kime has worked with Jaimie Oliver, at the River Café in London. He has written and presented two TV series on Vietnamese and Thai cooking and regularly cooks for BBC’s "Good Food Illustrated". Tom is a teacher at The Cutting Edge Food & Wine School, and is the author of DK’s Balancing Flavors East & West.
Author: Shanti Samal
Publisher: Blue Rose Publishers
ISBN:
Category : Health & Fitness
Languages : en
Pages : 443
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Book Description
This is a recipe book for diabetics and heart patients. The book has been divided into two parts. The first part deals with the ideal diet for diabetics and heart patients. The second part deals with cooking without the use of oil.
Author: Margaret Roberts
Publisher: Penguin Random House South Africa
ISBN: 1775841529
Category : Health & Fitness
Languages : en
Pages : 592
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Book Description
Margaret Roberts is a well-known proponent of the use of natural products to enhance health and wellbeing. In 100 Edible & Healing Flowers, she encourages readers to create a garden of flowers that can be used in celebrations, in the kitchen, and also to produce medicines and cosmetics. In this hands-on, practical book, Margaret instructs how and when to plant, grow and harvest flowers, and supplies recipes that harness the medicinal, cosmetic and edible nature of these plants. The accessible, down-to-earth text is spiced with personal anecdotes and information about the historical use of flowers in herbalism. Colourful photographs aid identification, and Margaret’s delicate line drawings add an appealing touch of whimsy to this elegant book. An indispensable guide for anyone interested in health, wellness, organic gardening and using flowers to enhance their cooking and health.
Author: Roby Jose Ciju
Publisher: AGRIHORTICO
ISBN:
Category : Gardening
Languages : en
Pages : 38
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Book Description
Some flowers are eaten as vegetables in many parts of the world. Most popular among them are pumpkin flowers, Sesbania flowers, calabash gourd flowers and broccoli flower clusters. Nutritional information and food significance of these 4 popular flowers are briefed in this small book for informational purposes only.
