Author: Robin Andrew Curtis
Publisher:
ISBN:
Category :
Languages : en
Pages : 220
Book Description
Protein-protein and Protein-salt Interactions in Concentrated Aqueous Electrolyte Solutions
Author: Robin Andrew Curtis
Publisher:
ISBN:
Category :
Languages : en
Pages : 220
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 220
Book Description
The Effects of Cations on Protein Interactions in Aqueous Electrolyte Solutions
Author: Richard Peter Hom
Publisher:
ISBN:
Category :
Languages : en
Pages : 274
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 274
Book Description
Molecular Thermodynamics of Proteins in Aqueous Solutions of Concentrated Electrolyte
Author: Robin Andrew Curtis
Publisher:
ISBN:
Category :
Languages : en
Pages : 568
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 568
Book Description
Molecular Thermodynamics of Protein Interactions and Phase Behavior in Aqueous Electrolyte Solution
Author: Christopher James Coen
Publisher:
ISBN:
Category :
Languages : en
Pages : 460
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 460
Book Description
Molecular Thermodynamics of Protein Interactions and Phase Equilibria in Aqueous Electrolyte Solutions
Author: Daniel Edward Kuehner
Publisher:
ISBN:
Category :
Languages : en
Pages : 454
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 454
Book Description
Molecular Thermodynamics of Protein Phase Behavior in Aqueous Electrolyte Solutions
Author: John Joseph Grigsby
Publisher:
ISBN:
Category :
Languages : en
Pages : 290
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 290
Book Description
Protein-protein Interactions in Aqueous Electrolyte Solutions from Membrane Osmometry
Author: Camille O. Anderson
Publisher:
ISBN:
Category :
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 152
Book Description
Modeling of Thermodynamic Properties in Biological Solutions
Author: Luca F. Cameretti
Publisher: Cuvillier Verlag
ISBN: 3867278482
Category : Amino acids
Languages : en
Pages : 151
Book Description
Publisher: Cuvillier Verlag
ISBN: 3867278482
Category : Amino acids
Languages : en
Pages : 151
Book Description
The Role of Protein-protein Interactions in the Phase Behavior of Aqueous Protein Solutions
Author: Camille O. Anderson
Publisher:
ISBN:
Category :
Languages : en
Pages : 454
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 454
Book Description
Characterization of Protein Precipitation Through the Salting-out Effect
Author: Ying-Chou Shih
Publisher:
ISBN:
Category :
Languages : en
Pages : 178
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 178
Book Description