Production de fruits et légumes frais dans les pays ACP por l'exportation vers les pays de la CEE PDF Download
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Author: Judith N. Wolf
Publisher:
ISBN:
Category :
Languages : en
Pages : 298
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Book Description
Author: Judith N. Wolf
Publisher:
ISBN:
Category :
Languages : en
Pages : 298
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Book Description
Author: Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands)
Publisher:
ISBN:
Category : Exports
Languages : en
Pages : 316
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Author:
Publisher:
ISBN: 9789290810940
Category : European communities
Languages : en
Pages : 5
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Author: T. C. H. Sunderland
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 300
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Author: Commission des Communautés européennes. Direction générale de l'agriculture. Direction "Économie
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Commission des communautés européennes
Publisher:
ISBN:
Category :
Languages : fr
Pages : 0
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 580
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Author: Commission of the European Communities. Directorate-General for Agriculture
Publisher:
ISBN:
Category :
Languages : fr
Pages :
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Author:
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ISBN:
Category :
Languages : fr
Pages :
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Author: Raul Perez Galvez
Publisher: CRC Press
ISBN: 1466585803
Category : Nature
Languages : en
Pages : 232
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Book Description
The shortage of marine resources calls for the implementation of new technological processes for providing a better utilization of waste and by-products from fisheries and fish processing activities. Most of these by-products are currently used as raw materials for animal feed. It is estimated that their utilization in human foodstuffs, nutraceutic
