Producing bean seed: handbooks forsmall-scale bean producers PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Producing bean seed: handbooks forsmall-scale bean producers PDF full book. Access full book title Producing bean seed: handbooks forsmall-scale bean producers by . Download full books in PDF and EPUB format.
Author:
Publisher: CIAT
ISBN:
Category :
Languages : en
Pages : 77
Get Book Here
Book Description
Author:
Publisher: CIAT
ISBN:
Category :
Languages : en
Pages : 77
Get Book Here
Book Description
Author: Harry van den Burg
Publisher: Agromisa Foundation
ISBN: 9077073434
Category : Germination
Languages : en
Pages : 92
Get Book Here
Book Description
Agrodoks provide practical information on small-scale sustainable agriculture in the tropics.
Author:
Publisher: CIAT
ISBN:
Category :
Languages : en
Pages : 96
Get Book Here
Book Description
Author:
Publisher: CIAT
ISBN:
Category :
Languages : en
Pages : 32
Get Book Here
Book Description
Author: Pingault, N.
Publisher: CIFOR
ISBN:
Category :
Languages : en
Pages : 234
Get Book Here
Book Description
Author: Peter S. Setimela
Publisher: CIMMYT
ISBN: 970648115X
Category : Crops
Languages : en
Pages : 89
Get Book Here
Book Description
Author: Paul van Mele
Publisher: CABI
ISBN: 9781845938444
Category : Science
Languages : en
Pages : 236
Get Book Here
Book Description
In most developing countries, good quality seed is hard to obtain and farmers struggle to save seed from one year to the next. This title takes a people-centred look at the companies, public agencies and family farms that are taking on this role and making a difference to food security across Africa.
Author: Gordon Prain
Publisher: IDRC
ISBN: 1441962492
Category : Business & Economics
Languages : en
Pages : 344
Get Book Here
Book Description
This book seeks to answer the question of how much urban agriculture helps feed and support people living in towns and cities with evidence and proposals based on studies in Eastern and Central Africa.
Author: Laura Tourte
Publisher: UCANR Publications
ISBN: 1601076983
Category : Technology & Engineering
Languages : en
Pages : 194
Get Book Here
Book Description
Since its publication in 1994, the Small Farm Handbook has been an essential resource for California’s small farmers and the agricultural professionals advising them – selling over 4300 copies. Now this invaluable reference has been updated and expanded for today’s small-scale producers. The handbook covers three essential areas: Background skills and knowledge, the business side, and the farming side Within these broad areas you’ll find specific chapters on: Requirements for Successful Farming Growing Crops Raising Animals Farm and Financial Management Marketing and Product Sales Labor Management Also included are profiles of six small farm operators representing a sample of California’s diverse agriculture. Throughout you’ll get a look at emerging trends and issues for California agriculture and innovative methods for better production and management, all of which can lead to better farm performance. Drawing upon the knowledge of 32 experts from the University of California, No other publication covers the topics, issues, and facets of California’s small-scale agriculture with this depth or level of expertise. From the basics to risk management, specialty crops to marketing and product sales, this guide covers the gamut.
Author: Ben Hartman
Publisher: Chelsea Green Publishing
ISBN: 1603586997
Category : Gardening
Languages : en
Pages : 274
Get Book Here
Book Description
At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.
