Proceedings of the Second Temperate Rice Conference PDF Download
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Author: J. E. Hill
Publisher: Int. Rice Res. Inst.
ISBN: 9712201805
Category : Rice
Languages : en
Pages : 709
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Book Description
Rice biotechnology; Rice genomics; Rice and the environment; Agronomy; Diseases; Entomology; Genetics; Quality; Weed science.
Author: J. E. Hill
Publisher: Int. Rice Res. Inst.
ISBN: 9712201805
Category : Rice
Languages : en
Pages : 709
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Book Description
Rice biotechnology; Rice genomics; Rice and the environment; Agronomy; Diseases; Entomology; Genetics; Quality; Weed science.
Author:
Publisher: IRRI
ISBN:
Category :
Languages : en
Pages : 44
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Book Description
Author:
Publisher: Elsevier
ISBN: 0080488196
Category : Technology & Engineering
Languages : en
Pages : 408
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Book Description
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myraid of subject matter dealt with by thislong-running serial. Volume 93 contains six indespensable reviews. - Maintains the highest impact factor among serial publications in Agriculture - Presents timely reviews on important agronomy issues such as nutrients, water relations, polyacrylamide, and more - Enjoys a long-standing reputation for excellence in the field
Author: M.J. Kropff
Publisher: Springer Science & Business Media
ISBN: 9401707545
Category : Technology & Engineering
Languages : en
Pages : 463
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Book Description
Systems approaches for agricultural development are needed to determine rational strategies for the role of agriculture in national development. Mathematical models and computer simulation provide objective tools for applying science to determine and evaluate options for resource management at field, farm and regional scales. However, these tools would not be fully utilizable without incorporating social and economic dimensions into their application. The second international symposium, Systems Approaches for Agricultural Development (SAAD), held in Los Baños, 6-8 December 1995, fostered this link between the biophysical sciences and the social sciences in the selection of keynote papers and oral presentations, a selection of which are included in these books. The contents further reflect how systems approaches have definitely moved beyond the research mode into the application mode. The large number and high quality of interdisciplinary research projects reported from different parts of the globe, to determine land use options that will meet multiple goals and yet sustain natural resource bases, is a key indicator of this `coming of age'. At the farm level, where trade-off decisions between processes and products (commodities) feature strongly, much progress is also evident in the development of systems-based tools for decision making. At the field level optimization of resource use and minimizing environmental effects has become of major concern for which systems approaches are indispensable. The books, of which Volume I deals with regional and farm studies level and Volume II with field level studies, will be of particular interest to all agricultural scientists and planners, as well as students interested in multidisciplinary and holistic approaches to agricultural development.
Author: Pete Falloon
Publisher: Frontiers Media SA
ISBN: 2832548881
Category : Science
Languages : en
Pages : 152
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Book Description
Food systems are both a major contributor to global greenhouse gas emissions and are strongly impacted by climate change and weather extremes. Solutions to deliver net-zero food systems, therefore, need to take climate impacts, adaptation, and resilience into account in order to ensure they are appropriate in a changing climate and do not conflict with adaptation goals. In a similar way, adaptation options for the food system must consider potential trade-offs, consequences, and synergies with net-zero and other objectives such as the Sustainable Development Goals. Solutions for net-zero, climate-resilient food systems will therefore require systematic, interdisciplinary approaches across academia, governments, business, NGOs, and the public.
Author: C. Wayne Smith
Publisher: John Wiley & Sons
ISBN: 0471431966
Category : Technology & Engineering
Languages : en
Pages : 658
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Book Description
Thorough coverage of rice, from cultivar development tomarketing Rice: Evolution, History, Production, and Technology, the thirdbook in the Wiley Series in Crop Science, provides unique,single-source coverage of rice, from cultivar developmenttechniques and soil characteristics to harvesting, storage, andgermplasm resources. Rice covers the plant's origins and history,physiology and genetics, production and production hazards,harvesting, processing, and products. Comprehensive coverage includes: * Color plates of diseases, insects, and other productionhazards * The latest information on pest control * Up-to-date material on marketing * A worldwide perspective of the rice industry Rice provides detailed information in an easy-to-use format, makingit valuable to scientists and researchers as well as growers,processors, and grain merchants and shippers.
Author: Bhagirath S. Chauhan
Publisher: Springer
ISBN: 1493910191
Category : Science
Languages : en
Pages : 414
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Book Description
This volume addresses recent developments in weed science. These developments include conservation agriculture and conservation tillage, climate change, environmental concerns about the runoff of agrochemicals, resistance of weeds and crops to herbicides, and the need for a vastly improved understanding of weed ecology and herbicide use. The book provides details on harnessing knowledge of weed ecology to improve weed management in different crops and presents information on opportunities in weed management in different crops. Current management practices are also covered, along with guidance for selecting herbicides and using them effectively. Written by experts in the field and supplemented with instructive illustrations and tables, Recent Advances in Weed Management is an essential reference for agricultural specialists and researchers, government agents, extension specialists, and professionals throughout the agrochemical industry, as well as a foundation for advanced students taking courses in weed science.
Author: Pranab Basuchaudhuri
Publisher: CRC Press
ISBN: 1482245183
Category : Science
Languages : en
Pages : 207
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Book Description
Rice is the staple food for more than half of the world's population, yet cold temperatures during the cropping period cause a significant loss of yield. To cope with the world's increasing population, it is necessary to develop high yielding rice varieties that are tolerant to abiotic stress conditions, such as drought, salinity, and cold. This bo
Author: United States. National Conservation Commission
Publisher:
ISBN:
Category :
Languages : en
Pages : 862
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Book Description
Author: Harold E. Gene Garrett
Publisher: John Wiley & Sons
ISBN: 0891183779
Category : Technology & Engineering
Languages : en
Pages : 580
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Book Description
North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.
