Author: S. Watanabe
Publisher: IOS Press
ISBN: 9781586034993
Category : Business & Economics
Languages : en
Pages : 402
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Book Description
Increasing knowledge and information about the relationship between food and health have led to new insights into the effects of physiologically functional food factors on reducing the risk of life style-related diseases. These insights have contributed to the development of functional food science as a partner of existing nutritional and food sciences. This partner is already a matter of global concern, coming to occupy a central position of bioscience and bioindustry in many countries of the world. The main theme of the conference was Food factors: physiologic functions and disease risk reduction with comprised a variety of subthemes: Nutrigenomics, Mineral functions, Carbohydrate functions, Functional proteins and peptides, Probiotics and immunology, Oxidative stress and biomarkers, Cancer prevention, Antioxidative factors, Functional foods and FOSHU, Anti-inflammation and anti-infection, Calorie and health, Food safety and epidemiology, Food technology and industry for health.
Author: Xuming Huang
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 492
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Book Description
Author: Irwin Goldman
Publisher: John Wiley & Sons
ISBN: 1119414504
Category : Science
Languages : en
Pages : 416
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Book Description
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Author: A. Aytekin Polat
Publisher: CABI
ISBN: 1800620977
Category : Science
Languages : en
Pages : 328
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Book Description
Loquat (Eriobotrya japonica Lindl.) is a subtropical evergreen fruit tree indigenous to China. Records show it has been cultivated in China for over 2000 years. From this beginning, loquat has spread to more than 30 countries around the world. Grown in various regions of Asia, the Mediterranean and across the Americas, loquats suit both temperate and subtropical areas, sharing the same environmental conditions as citrus. Loquat is an increasingly commercial crop in some Asian and European countries with a good amount of international trade. This book is to be the first to provide a comprehensive coverage of the history, physiology, culture and marketing of loquat throughout the world.
Author: A. Altman
Publisher:
ISBN:
Category : Horticultural crops
Languages : en
Pages : 674
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Book Description
Author: Mahmut Caliskan
Publisher: BoD – Books on Demand
ISBN: 9535101854
Category : Science
Languages : en
Pages : 514
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Book Description
Genetic diversity is of fundamental importance in the continuity of a species as it provides the necessary adaptation to the prevailing biotic and abiotic environmental conditions, and enables change in the genetic composition to cope with changes in the environment. Genetic Diversity in Plants presents chapters revealing the magnitude of genetic variation existing in plant populations. The increasing availability of PCR-based molecular markers allows the detailed analyses and evaluation of genetic diversity in plants and also, the detection of genes influencing economically important traits. The purpose of the book is to provide a glimpse into the dynamic process of genetic variation by presenting the thoughts of scientists who are engaged in the generation of new ideas and techniques employed for the assessment of genetic diversity, often from very different perspectives. The book should prove useful to students, researchers, and experts in the area of conservation biology, genetic diversity, and molecular biology.
Author:
Publisher: International Bee Research Association
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 276
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Book Description
Author: Kim E. Hummer
Publisher:
ISBN: 9789066055100
Category : Food crops
Languages : en
Pages : 312
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Book Description
Author: A. Aytekin Polat
Publisher:
ISBN: 9789066056831
Category : Fruit-culture
Languages : en
Pages : 372
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Book Description
Author: Rod A. Drew
Publisher:
ISBN:
Category : Cuba
Languages : en
Pages : 476
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Book Description
