Miniature Joule-Thomson Cryocooling

Miniature Joule-Thomson Cryocooling PDF Author: Ben-Zion Maytal
Publisher: Springer Science & Business Media
ISBN: 144198285X
Category : Science
Languages : en
Pages : 410

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Book Description
This book is the first in English being entirely dedicated to Miniature Joule-Thomson Cryocooling. The category of Joule-Thomson (JT) cryocoolers takes us back to the roots of cryogenics, in 1895, with figures like Linde and Hampson. The "cold finger" of these cryocoolers is compact, lacks moving parts, and sustains a large heat flux extraction at a steady temperature. Potentially, they cool down unbeatably fast. For example, cooling to below 100 K (minus 173 Celsius) might be accomplished within only a few seconds by liquefying argon. A level of about 120 K can be reached almost instantly with krypton. Indeed, the species of coolant plays a central role dictating the size, the intensity and the level of cryocooling. It is the JT effect that drives these cryocoolers and reflects the deviation of the "real" gas from the ideal gas properties. The nine chapters of the book are arranged in five parts. •The Common Principle of Cyrocoolers shared across the broad variety of cryocooler types •Theoretical Aspects: the JT effect and its inversion, cooling potential of coolants, the liquefaction process, sizing of heat exchangers, level of pressurization, discharge of pressure vessels • Practical Aspects: modes of operation (fast cooldown, continuous, multi-staging, hybrid cryocoolers), pressure sources, configuration, construction and technologies, flow adjustment, MEMS, open and closed cycle, cooldown process and similarity, transient behavior • Mixed Coolant cryocooling: theory, practice and applications • Special Topics: real gas choked flow rates, gas purity, clog formation, optimal fixed orifice, modeling, cryosurgical devices, warming by the inverse JT effect The theoretical aspects may be of interest not only to those working with cryocoolers but also for others with a general interest in "real" gas thermodynamics, such as, for example, the inversion of the JT effect in its differential and integral forms, and the exceptional behavior of the quantum gases. A detailed list of references for each chapter comprises a broad literature survey. It consists of more than 1,200 relevant publications and 450 related patents. The systematically organized content, arranged under a thorough hierarchy of headings, supported by 227 figures and 41 tables, and accompanied by various chronological notes of evolution, enables readers a friendly interaction with the book. Dr. Ben-Zion Maytal is a Senior Researcher at Rafael-Advanced Defense Systems, Ltd., and an Adjunct Senior Teaching Fellow at the Technion-Israel Institute of Technology, Haifa, Israel. Prof. John M. Pfotenhauer holds a joint appointment in the Departments of Mechanical Engineering and Engineering Physics at the University of Wisconsin - Madison.

Miniature Joule-Thomson Cryocooling

Miniature Joule-Thomson Cryocooling PDF Author: Ben-Zion Maytal
Publisher: Springer Science & Business Media
ISBN: 144198285X
Category : Science
Languages : en
Pages : 410

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Book Description
This book is the first in English being entirely dedicated to Miniature Joule-Thomson Cryocooling. The category of Joule-Thomson (JT) cryocoolers takes us back to the roots of cryogenics, in 1895, with figures like Linde and Hampson. The "cold finger" of these cryocoolers is compact, lacks moving parts, and sustains a large heat flux extraction at a steady temperature. Potentially, they cool down unbeatably fast. For example, cooling to below 100 K (minus 173 Celsius) might be accomplished within only a few seconds by liquefying argon. A level of about 120 K can be reached almost instantly with krypton. Indeed, the species of coolant plays a central role dictating the size, the intensity and the level of cryocooling. It is the JT effect that drives these cryocoolers and reflects the deviation of the "real" gas from the ideal gas properties. The nine chapters of the book are arranged in five parts. •The Common Principle of Cyrocoolers shared across the broad variety of cryocooler types •Theoretical Aspects: the JT effect and its inversion, cooling potential of coolants, the liquefaction process, sizing of heat exchangers, level of pressurization, discharge of pressure vessels • Practical Aspects: modes of operation (fast cooldown, continuous, multi-staging, hybrid cryocoolers), pressure sources, configuration, construction and technologies, flow adjustment, MEMS, open and closed cycle, cooldown process and similarity, transient behavior • Mixed Coolant cryocooling: theory, practice and applications • Special Topics: real gas choked flow rates, gas purity, clog formation, optimal fixed orifice, modeling, cryosurgical devices, warming by the inverse JT effect The theoretical aspects may be of interest not only to those working with cryocoolers but also for others with a general interest in "real" gas thermodynamics, such as, for example, the inversion of the JT effect in its differential and integral forms, and the exceptional behavior of the quantum gases. A detailed list of references for each chapter comprises a broad literature survey. It consists of more than 1,200 relevant publications and 450 related patents. The systematically organized content, arranged under a thorough hierarchy of headings, supported by 227 figures and 41 tables, and accompanied by various chronological notes of evolution, enables readers a friendly interaction with the book. Dr. Ben-Zion Maytal is a Senior Researcher at Rafael-Advanced Defense Systems, Ltd., and an Adjunct Senior Teaching Fellow at the Technion-Israel Institute of Technology, Haifa, Israel. Prof. John M. Pfotenhauer holds a joint appointment in the Departments of Mechanical Engineering and Engineering Physics at the University of Wisconsin - Madison.

Bulletin de L'Institut International Du Froid

Bulletin de L'Institut International Du Froid PDF Author: International Institute of Refrigeration
Publisher:
ISBN:
Category : Refrigeration and refrigerating machinery
Languages : fr
Pages : 922

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Book Description


International Bulletin of Information on Refrigeration

International Bulletin of Information on Refrigeration PDF Author: International Institute of Refrigeration
Publisher:
ISBN:
Category : Refrigeration and refrigerating machinery
Languages : en
Pages : 822

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Book Description
Vols. 6- include supplementary material of Publications, Reports, Work, etc. of the Institute and some of its commissions.

National Union Catalog

National Union Catalog PDF Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 616

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Book Description
Includes entries for maps and atlases.

List of Accessions to the Library

List of Accessions to the Library PDF Author: Science Museum (Great Britain). Library
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 864

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Book Description


Petroleum Review

Petroleum Review PDF Author:
Publisher:
ISBN:
Category : Petroleum
Languages : en
Pages : 452

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Book Description


Food Properties Handbook

Food Properties Handbook PDF Author: M. Shafiur Rahman
Publisher: CRC Press
ISBN: 1420003097
Category : Technology & Engineering
Languages : en
Pages : 880

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Book Description
Dramatically restructured, more than double in size, the second edition of the Food Properties Handbook has been expanded from seven to 24 chapters. In the more than ten years since the publication of the internationally acclaimed and bestselling first edition, many changes have taken place in the approaches used to solve problems in food preservat

Scale in Production Systems

Scale in Production Systems PDF Author: John A. Buzacott
Publisher: Elsevier
ISBN: 1483190420
Category : Technology & Engineering
Languages : en
Pages : 260

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Book Description
IIASA Proceedings Series, Volume 15: Scale in Production Systems focuses on the applications of scale in the industries. The book is based on a workshop held at the International Institute for Applied Systems Analysis in June 1979 as part of the research program of the Management and Technology Area. The selection first underscores the problems of scale and revision of approaches in the evaluation of scale economies in industry. Discussions focus on empirical perspectives on improving appraisals of scale effects; analytical limitations of past theory and empirical findings; interpretation of analytical findings; and approaches to the study of scale problems. The text then takes a look at the problems of scale in international air transportation and optimal size of subcritical fossil-fueled electric generating units. The publication ponders on the implications of plant scale in the chemical industry, with particular reference to ethylene plants, and scale, technology, and the learning curve. The evolution of manufacturing systems and sources of the learning curve are identified. The manuscript then elaborates on the aspects of determining the scale of an organization; problems of determining production scale in Soviet industry; and industry scale, free trade, and protection. The selection is a dependable reference for readers interested in the use of scale in production systems.

Advances in Food Process Engineering Research and Applications

Advances in Food Process Engineering Research and Applications PDF Author: Stavros Yanniotis
Publisher: Springer Science & Business Media
ISBN: 1461479061
Category : Technology & Engineering
Languages : en
Pages : 662

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Book Description
This is the second publication stemming from the International Congress on Engineering in Food, the first being Food Engineering Interfaces, based on the last ICEF10. The theme of ICEF 11, held in Athens, Greece in May 2011, is “Food Process Engineering in a Changing World.” The conference explored the ways food engineering contributes to the solutions of vital problems in a world of increasing population and complexity that is under the severe constraints of limited resources of raw materials, energy, and environment. The book, comprised of 32 chapters, features an interdisciplinary focus, including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.

National Gas Supply and Demand, 1971-1990

National Gas Supply and Demand, 1971-1990 PDF Author: United States. Federal Power Commission. Bureau of Natural Gas
Publisher:
ISBN:
Category : Natural gas
Languages : en
Pages : 184

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Book Description