Procedures for the Detection and Identification of Certain Fish Pathogens

Procedures for the Detection and Identification of Certain Fish Pathogens PDF Author: Kevin H. Amos
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 134

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Book Description

Procedures for the Detection and Identification of Certain Fish Pathogens

Procedures for the Detection and Identification of Certain Fish Pathogens PDF Author: Kevin H. Amos
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 134

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Book Description


Blue Book

Blue Book PDF Author: 2010 Edition Blue Book
Publisher:
ISBN: 9781934874202
Category :
Languages : en
Pages :

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Suggested Procedures for the Detection and Identification of Certain Infectious Diseases of Fishes

Suggested Procedures for the Detection and Identification of Certain Infectious Diseases of Fishes PDF Author: American Fisheries Society. Fish Health Section
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 108

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Blue Book

Blue Book PDF Author: John C. Thoesen
Publisher:
ISBN:
Category : Diagnostic microbiology
Languages : en
Pages :

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Suggested Procedures for the Detection and Identification of Certain Finfish and Shellfish Pathogens

Suggested Procedures for the Detection and Identification of Certain Finfish and Shellfish Pathogens PDF Author: John C. Thoesen
Publisher: Sos Publications
ISBN:
Category : Diagnostic microbiology
Languages : en
Pages :

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Fish Health Section Blue Book 2004

Fish Health Section Blue Book 2004 PDF Author:
Publisher:
ISBN: 9781888569704
Category :
Languages : en
Pages :

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Book Description


Suggested Procedures for the Detection and Identification of Certain Finfish and Shellfish Pathogens

Suggested Procedures for the Detection and Identification of Certain Finfish and Shellfish Pathogens PDF Author: John C. Thoesen
Publisher:
ISBN: 9780962550522
Category : Fishes
Languages : en
Pages :

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Book Description


Procedures for the Detection and Identification of Certain Fish Pathogens

Procedures for the Detection and Identification of Certain Fish Pathogens PDF Author: David McDaniel
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 136

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Book Description


Fish Disease

Fish Disease PDF Author: Edward J. Noga
Publisher: John Wiley & Sons
ISBN: 1119949467
Category : Medical
Languages : en
Pages : 549

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Book Description
Fish Disease: Diagnosis and Treatment, Second Edition provides thorough, yet concise descriptions of viral, bacterial, fungal, parasitic and noninfectious diseases in an exhaustive number of fish species. Now in full color with over 500 images, the book is designed as a comprehensive guide to the identification and treatment of both common and rare problems encountered during the clinical work-up. Diseases are discussed following a systems-based approach to ensure a user-friendly and practical manual for identifying problems. Fish Disease: Diagnosis and Treatment, Second Edition is the must-have reference for any aquaculturists, aquatic biologists, or fish health specialists dealing with diagnosing or treating fish diseases.

Diagnosis and Control of Diseases of Fish and Shellfish

Diagnosis and Control of Diseases of Fish and Shellfish PDF Author: Brian Austin
Publisher: John Wiley & Sons
ISBN: 1119152100
Category : Technology & Engineering
Languages : en
Pages : 334

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Book Description
There has been a continual expansion in aquaculture, such that total production is fast approaching that of wild-caught fisheries. Yet the expansion is marred by continued problems of disease. New pathogens emerge, and others become associated with new conditions. Some of these pathogens become well established, and develop into major killers of aquatic species. Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease. This book will be a valuable resource for researchers, students, diagnosticians, veterinarians, fish pathologists and microbiologists concerned with the management of diseases of fish and shellfish.