Author: Ipek Goktepe
Publisher: CRC Press
ISBN: 1420027573
Category : Technology & Engineering
Languages : en
Pages : 514
Book Description
The discovery of new and previously unknown organisms that cause foodborne illness makes it essential for scientists, regulators, and those in the food industry to reconsider their traditional approaches to food preservation. A single source reference that can provide the latest practical information on how to deal with the range of probiotic healt